Pizza House Menu

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Diabetics at Pizza Hut

Pizza is neither a great meal nor the worst for diabetes. All you need is some fact check and monitoring while ordering your pizza. Diabetics can opt for thin crust or skinny pizza at Pizza Hut and avoid the cheese topping to cut down on the excess fat and sodium. If you have diabetes, then ensure to check your portion size when you order a pizza. One or max. two slices are enough. You can also avoid meat if possible and go for wings as a meat option.

Foods to Avoid at Pizza Hut for Diabetics:

You must avoid Meat Lovers Pizza with Original Pan Crust as it contains over 1000mg sodium and will add 470 calories in your meal. You should also skip Super Supreme Pizza Large Original Pan Slice which is too high in sodium and fat. Chicken wings are often tempting but you must control and restrict yourself from ordering Traditional Honey BBQ Bone-in Wings as it can add up to your sugar levels if you eat too many. On average, a person orders or consumes six chicken wings pieces in a day.

Sides must be avoided at all costs especially if it's Bacon Cheddar Fries with Ranch Dipping Cup for its high sodium content. You must also avoid New York Style Cheesecake with Applesauce as dessert as one slice of this dessert item contains 86g sugar. Pizza Hut also offers other Italian dishes such as Pasta. However, you must skip Spaghetti with Meat Sauce and Meatballs and Garlic Bread as it is too high in sodium and sugar.

Food Suggestions for Diabetics at Pizza Hut:

Veggie Lover's - Personal Pan Pizza Slice

Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2g), 290mg sodium, 18g carbs, 2g sugar, 2g fiber, 5g Protein

Hawaiian Chicken - Small Thin 'N Crispy Slice

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 300mg sodium, 14g carbs, 3g sugar, 1g fiber, 6g Protein

Chicken Bacon Parmesan Small Original Pan Slice

Nutritional Facts: 160 calories, 8g (Tans. Fat 0g & Sat. Fat 2g), 310mg sodium, 15g carbs, 1g sugar, 1g fiber, 7g Protein

Naked - Bone Out Wing (Piece)

Nutritional Facts: 80 calories, 4g (Tans. Fat 0g & Sat. Fat 0.5g), 160mg sodium, 6g carbs, 0g sugar, 0g fiber, 5g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Cheese Small Hand Tossed Slices

Nutritional Facts: 130 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2g), 250mg sodium, 17g carbs, 1g sugar, 1g fiber, 6g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

High Blood Pressure at Pizza Hut

Fast-food restaurants like Pizza Hut are not recommended to dine-in if you are diagnosed with high blood pressure. Most pizzas at Pizza Hut are high in sodium and hence you must stick to one or max. two slices of any regular size pizza to limit your sodium intake. Try out the salads as they are not only healthy but also keeps you full for a longer period. However, you must ensure that you don't order the salads without any extra dressing.

Foods to Avoid at Pizza Hut for High Blood Pressure

Avoid Meat Lovers Pizza with Original Pan Crust and Supreme Pizza Large Original Pan Slice at all costs when you order at Pizza Hut. Both these pizzas contain a high amount of sodium which can spike your blood pressure levels. Also, skip Bacon Cheddar Fries with Ranch Dipping Cup and Traditional Honey BBQ Bone-in Wings to restrict your sodium intake.

Food Suggestions for High Blood Pressure at Pizza Hut

Veggie Lover's - Small Thin 'N Crispy Slice

Nutritional Facts: 100 calories, 3.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 14g carbs, 2g sugar, 1g fiber, 14g Protein

Hawaiian Chicken Small Thin 'N Crispy Slices

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 280mg sodium, 14g carbs, 2g sugar, 1g fiber, 6g Protein

Chicken Bacon Parmesan Small Original Pan Slice

Nutritional Facts: 160 calories, 8g (Tans. Fat 0g & Sat. Fat 2g), 310mg sodium, 15g carbs, 1g sugar, 1g fiber, 7g Protein

Naked - Traditional Bone-In Wing (Piece)

Nutritional Facts: 80 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 160mg sodium, 0g carbs, 0g sugar, 0g fiber, 2g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Cheese Small Hand Tossed Slices

Nutritional Facts: 130 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2g), 250mg sodium, 17g carbs, 1g sugar, 1g fiber, 6g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

High Cholesterol at Pizza Hut

Whether large, medium or small, a pizza can boost your cholesterol levels instantly. You shouldn't eat more than one slice of any pizza your order at Pizza Hut. If you're concerned with your high cholesterol, then it is wise to take your friends to Pizza Hut and share pizza among them slice by slice. You can also try pasta at Pizza Hut but ensure that you are not adding any dressing or extra cheese as you order pasta.

Foods to Avoid at Pizza Hut for High Cholesterol

Keep your pizza intake to one slice to avoid high cholesterol intake while you dine at Pizza Hut. Skip Supreme Pizza Large Original Pan Slice as it contains a high amount of fat and the sodium levels are also very high. Avoid the desserts section completely to limit the fat and sugar intake. You can also limit yourself from ordering non-veg pizza and skip adding sides or dressing on your orders to ensure that your cholesterol is in check while dining at Pizza Hut.

Food Suggestions to Maintain Cholesterol Level at Pizza Hut:

Veggie Lover's - Small Thin 'N Crispy Slice

Nutritional Facts: 100 calories, 3.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 14g carbs, 2g sugar, 1g fiber, 14g Protein

Buffalo Chicken - Small Original Pan Slice

Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2g), 420mg sodium, 18g carbs, 2g sugar, 1g fiber, 6g Protein

Hawaiian Chicken - Small Thin 'N Crispy Slice

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 300mg sodium, 14g carbs, 3g sugar, 1g fiber, 6g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Cavatini Veggie Lover's with Garlic Bread

Nutritional Facts: 630 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 730mg sodium, 113g carbs, 14g sugar, 7g fiber, 21g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Breadsticks

Nutritional Facts: 140 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 260mg sodium, 19g carbs, 1g sugar, 1g fiber, 4g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

  • Mike S.

    We really enjoy coming to the Pizza House for dinner. Great customer service, Paul, are server, made the experience really enjoyable and was very enthusiastic about his job. Another great thing about the Pizza House is the stuffed Chicago Style pizza, It only comes with ten slices to a large, but is filling to the point where that is just enough for about 5 people. The crust on the traditional and Chicago style is really good also. The best Chicago Style pizza this side of Lake Michigan.

    (5)
  • Grace K.

    I'm not big on thick doughy pizza crusts! Even the regular crust (not Chicago-style) was like the thickest crust I've ever had in my life. Service was slow and frustrating. Hi, can I get some more water please? At least one refill? Hi, can I get the check please? Hi, can I pay now? It wasn't even packed, so not sure why the unattentiveness. Maybe there was an exciting game on tv. But there's plenty of seating for large groups, if you need that. And there's a parking garage across the street, so that's a plus. Convenience, folks. It's important.

    (3)
  • Tony C.

    I've been here many, many, many times! This has become my go to place in Ann Arbor, simply because it's large enough that there is never any waiting. The pizza (and cheese bread) is the best. The rest of the menu is subpar in my opinion. The burgers are expensive for what you get and the rest of the menu is "meh." My biggest complaint is the prices. I've left here wondering what happened to my wallet... the prices are a bit steep for what you actually get. The service is always hit or miss too. Many times I've had great service, and still other times the service has been poor at best. As an example, I ordered a buffalo chicken sandwich. It was terrible. When the waiter asked how my sandwich was I said, "terrible." He laughed and said "that sucks" and walked away. Once I received my salad after my meal had arrived. I question this and the waiter said, "sorry bro." Overall can't complain too badly. The pizza is good (it's called Pizza House for a reason), the place looks great and they are open late.

    (3)
  • Andrea F.

    If you're looking for a close to authentic Chicago style deep dish pizza, look no further- pizza house is the place to go! This place is my favorite for the days I am craving a saucy, cheesy, doughy pizza. The only reason why I am giving pizza house three stars is for the lack of original cocktails, and the service. I have dined here several times with large groups when the restaurant was not busy, and received slow service, and rude service throughout the evening. I prefer takeout if possible, but if you are partial to long waits for food and drinks, dine in is fine.

    (3)
  • Jola B.

    Apparently my first time here was after Rick's after a bar crawl so I didn't remember they put their toppings underneath the cheese! This time I was just there with some friends for a pizza dinner. It's a nice little pizza spot. As I've come to learn, Ann Arbor has many. This is one of the nicer aka fancier ones, and also more expensive. I've had the feta bread twice and enjoyed it both times. I've only ever gotten basic pepperoni pizza but it's been good. They also apparently have milkshakes which my friends enjoyed. All in all a solid pizza spot. To expensive to eat often or deliver, but good.

    (4)
  • Liz A.

    Pizza was over cooked. The cheese was mostly brown on top. The crust was tough and chewy. This pizza never should have never been sent out for delivery. I ordered the triple chocolate cake and I figured for $7 a slice it would be a big hunk or it would be homemade. Nope and nope. Terrible cake. Dry, store bought. I just spent $30 on the most unsatisfactory lunch I've eaten in quite some time. Order from another pizza house in Ann Arbor, there are plenty to choose from. Voted #1 pizza in Ann Arbor???? Rigged.

    (1)
  • Kat Y.

    My group of 8 ordered the stuffed Chicago style pizza and the large cheesy bread, and finishing both was not difficult, but everyone was definitely satisfied and full. The food is on the pricier side - each topping for the pizza was pretty expensive. However, the atmosphere is great for groups and large parties, and there are lots of TVs to watch sports games and the news. Since the pizza is so thick, the wait time for baking is pretty long - around half an hour - so be prepared to wait.

    (3)
  • Lynden G.

    This is a review for their delivery service. I have never been let down by these guys. They deliver late into the night (or early) which is really appreciated by us midnighters. The food is always hot when it gets here (im located on the south side of the city). And the guys that deliver are always friendly, even at 3am. I love their pizza and shakes! Especially the strawberry banana shake. Im not a huge fan of the bread sticks but it could also be that they dont travel well. While ive never eaten in this location I will continue ordering from them not just because they are one of the few options for late night eating, but because they have pretty darn good food for a reasonable price. Check out their deals too!

    (4)
  • Katherine P.

    The food's generally okay- not great, not terrible. When someone else is paying, I love their deep dish pizza. However, that (like everything else here) is really overpriced. I really like that they deliver until 4am, and there aren't a lot of places that deliver to my area, so I order it more often than I care to admit. I typically order pasta dishes. The mac & cheese is quite good. Their side salads are good too (as an add-on to an entree). If you don't mind paying more than you should, Pizza House is a good choice. Their website could really use some work though- the online ordering set-up is a bit outdated.

    (3)
  • Jeff B.

    Great Chicago Style Pizza! I ordered a personal Chicago pie with pepperoni, ground beef, green peppers and onions and a medium Chicago with extra cheese for my wife and son. Even though it was delivered to my hotel at around 1:00 AM, the crust on both pies was still crisp and the pies were STEAMING hot.....to the point where we had to wait 3-5 minutes for the slices to cool off! We are moving to the area soon and Pizza House will definitely be on our speed dial under Pizza!

    (5)
  • Natalie B.

    Delicious deep dish! Ordered delivery to our hotel for the late night munchies. Yum! Hot and fresh from the oven. excellent service with a smile. Best part? They gave us a ton of napkins, plates and plasticware.

    (5)
  • Elizabeth S.

    OK. Here's the thing: I pretty much never do this, but this is getting a little ridiculous. Guys, your driver(s) are awful. I just moved to A2 at the beginning of the semester and have already witnessed your Pizza House delivery vehicle speeding, not slowing down for pedestrians, and yeah, it does not make me want to eat your pizza. Whoever is driving needs to chill. Also, the photos from the 7/6/2014 reviews remind me of 1987 Predator. If I am not run over by a Pizza House vehicle in the next few weeks, I will definitely stop by, try pizza, and change or keep this rating based on how it tastes.

    (2)
  • Avi E.

    The pizza is generally pretty good but way overpriced. The margarita is a solid 4 star pizza. The pesto is more like a 1 or 2 star. The cheesy bread is heavenly. Look at their late night take-out/delivery specials, that's about the only way the price becomes worth it.

    (3)
  • Marta C.

    Too expensive, pizza tastes same like papa jones. Soda costs almost $4. Not worth going there for pizza. That's all I tried.

    (1)
  • Amy G.

    I've seen Pizza House delivery cars driving about town, and assumed it was a cheap pizza joint for mostly takeout purposes. Thus, I was surprised to arrive at a large restaurant with wood paneling and cushy seats. I guess they are trying to promote hte "homey" environment of Pizza House, but they also have a number of TVs throughout the dining room so it's hard to tell who they're targeting as customers. Unfortunately, the food was underwhelming. We started off with their "world famous" breadsticks, which turned out to be kind of undercooked knobs of dough. We got one deep dish pizza with spinach and mushrooms, as well as a thin house special, which includes an assortment of meat and vegetables. Maybe I shouldn't have expected true Chicago standards for our pizzas, but it felt like the cooks did not put much care in preparing the food other than slapping together arbitrary proportions of dough, sauce, cheese, and toppings. Definitely not worth the price, as I would much rather make homemade pizza or even get Domino's for way cheaper and equally satisfying junk food meal. Our waitress seemed to be nervous that she was doing a good job because it was an especially busy night, but she was super sweet and charismatic. Too bad the food is not enough to lure me in again.

    (2)
  • Amy M.

    Sometimes you need a large carby meal after drinking. They also deliver if it was one of those kinds of nights.

    (3)
  • Chantel T.

    Bring your appetite!! The Chicago stuffed pizza is delectable but they also have regular pizza if you can't handle something that big. Full bar and plenty of beer on tap, so there's variety all around. Most people never make it that far but I hear the milkshakes are delish too. And our server Myriah was AWESOME!! Knowledgeable, efficient, just a great girl. Definitely will come back next visit.

    (5)
  • Alexandra K.

    Having been to this large restaurant once for an un-memorable salad, I decided to give the pizza a go. A native Chicagoan, I probably should have known better than to order deep dish, and instead have gone for the chapati. Ah well, it was worth a try. I ordered in this time and the pizza arrived on schedule--still hot and fresh. -"Make Your Own" Deep Dish Pizza: Ehh. Underwhelming. The crust is barely garlicky and has no taste. My toppings, or in this case "fillings" are hardly there--a little bit of basil, 5 pepperoni slices, 2 pieces of onion. For a deep dish pizza it should be stuffed! There is a lot of cheese but the mozzarella isn't distinct. Also, the overall dough taste is bland and cardboard-like. I will say the pizza tastes better a few days later, but this would still not be my go-to pizza place. FINAL VERDICT: Both food experiences have been underwhelming (especially for the price), but the delivery service is spot on. Perhaps I ordered the wrong items.

    (3)
  • Rarefunk R.

    Pizza House has better burger BEEF than NYPD. The steak fries are good, even cold which is how their food is delivered. They put their burgers in plastic contsiners and then in a paper bag. This doesnt seem to fit in a pizza warmer because burger and chips couldn't even be called lukewarm. Why do they put a dill speer in with the fries and burger? Everything gets soaked. Strange. I was charged $7.99 for half a grilled cheese sandwich. Eight bucks. Definitely not worth it. I took a star off for that.

    (2)
  • Allyssa G.

    I really hate to review pizza house in such a manner because I really love this restaurant but this time they really let me down. I ordered the deep dish pizza lunch special and when I got the pizza it wasn't cooked all the way, WTF PIZZA HOUSE! I knew something seemed off when I didn't feel the usual heat that should come off a pizza, never the less I took a bite and I was surprised, but not to surprised I guess, to find that it was very gooey and lukewarm. The only reason I gave them 2 stars and not 1 is that I love their broccoli cheddar soup, which was the only thing I was able to eat from my order. I called to report this and they said they would send me another pizza, which I'm still waiting on, happy to find that they were very apologetic which I can always appreciate. At least their costumer survive is pretty good. UPDATE!! I got my replacement pizza and it was the exact same! I called and as soon at I stated who I was the woman transferred me to who I assume was a manager, I was told they had cooked the pizza 8 extra minutes, didn't seem like it. He seemed slightly snippy and doubtful about the fact that the pizza I had revived was the same. None the less he offered to send something else, which I didn't want, I was told I have 12 dollars credit at the restaurant but we'll see how it goes when I ask about it next time I order. In the mean time I've changed my review from 2 stars to 1

    (1)
  • David K.

    As a seasoned pizza connoisseur, I feel comfortable making the assertion that the Chicago style stuffed with pepperoni is one of the finest pies you can find in my home state of Michigan. It's not one of those pizzas that you can eat three times a day everyday, but rather a pie reserved for special occasions such as finishing finals week, or the birth of your first born child. It's a heavy pizza and the medium size is enough to satiate the "haven't eaten all day" cravings of approximately 2.4 full size human beings. Keep up the good work Pizza House, you efforts have not gone unnoticed.

    (5)
  • Uncle B.

    For a pizza place they have some good other options, the potato wedges/fries were good and the sliders were also pretty decent. Service wasn't great... food was a little cold and the staff wasn't very attentive - but wouldn't prevent me from going back.

    (3)
  • Emily B.

    Order the deep dish Chicago pizza. Not bad, of course nothing like what you find in Chicago. The service wasn't fantastic. The waiter checked on us once and we had to find him to get the check and a box for the leftover pizza. I felt like the pizza was a good value for the price. The restaurant itself is big and has great space for groups. The fireplaces are a nice touch.

    (4)
  • Timothy P.

    Nothing compared to UNO's. The pizza sauce tastes like its out of a value brand can for kids. The crust is doughy with little flavor. The pasta looks and tastes like a microwave dinner. Overpriced for the poor quality.

    (1)
  • Brandon B.

    This is one of my favorite places to eat in Ann Arbor, and with their crazy hours going until 4 AM, I can go there almost whenever. (And have. A lot.) While the full assortment of pizza available here, from their traditional-style round pizzas to their deep dish squares, is quite delicious, the Chicago-style stuffed pizza is definitely the marquee entrée here, and it is fantastic. My girlfriend and I will typically end up sharing a "personal" size Chicago-style stuffed pizza, which as it turns out is the perfect amount of food for the two of us! I recommend sausage and feta, and add green pepper to that if it strikes your fancy. One of my favorite appetizers period is also available here, in the form of their Feta Bread. I've been known to go to Pizza House just to order a round of Feta Bread and a drink on more than one occasion (usually at around 2 in the morning :p), and it never gets old. Easily one of the most satisfying appetizers you can get anywhere. With that said, a rule of thumb when ordering here is that if it is pizza-related in any way, it is likely amazing. However, things outside of that seem really lackluster in execution. (Note that I can't speak for their Chipati, which I hear are pretty awesome.) The pasta dishes are a bit bland (you would think they would NAIL a plate of Manicotti, but alas...), and the sandwiches are, well, I don't bother anymore with the sandwiches. With that said, you still pay for a nice dish, and what I have typically gotten for venturing outside of their pizza selection is a sense of regret for not just going for a pizza instead. My only major strike against the place is that the service is rather inconsistent. The host/hostess station rarely acknowledges you in a reasonable amount of time (at least not when I seem to go), and while they do have a few consistently-excellent waitstaff in there, I have had more than enough times where I questioned if I would come back if it had been my first impression of the place, Feta Bread be damned. For real though, with the host/hostess station. A quick "Hello!" when you see somebody standing there would do WONDERS for your CSAT. And imagine what would happen if you added an "I'll be with you in just a moment" to that! Oh baby, now we're talking! Pizza House is an Ann Arbor staple of the restaurant scene here, and I definitely recommend checking it out if you are curious. They do a good thing here.

    (4)
  • Vladimir K.

    I got back to my hotel room and was blitzed out of my mind. This was the only place I could find that was open. The jalapeno poppers were bland, the pizza was bland.... bland bland bland. This is maybe a step below Papa Johns in quality. Closer to Domino's. A medium pizza and some poppers was like $30. Only worth it if you are drunk, about to pass out, and starving.

    (2)
  • Guilherme S.

    Best breadstick I have ever had, ever. If someone knows the recipe please send it to me.

    (5)
  • Sagar B.

    The food is pretty average. Tried the bread sticks and Chicago deep dish pizza. Very average experience. Nothing to wow me. The ambience is pretty good. Service could be made faster.

    (3)
  • Daysy T.

    DO NOT ORDER from here. Worst place ever!! Most of their customers must be college kids... so you would think they would be used to high demand past midnight on a weekend. We placed an order here over an hour ago (they quoted 30 to 45 minutes) and like any delivery place...people call in to check on the status. The girl who picked was extremely RUDE said there must traffic (it's 1am -visiting from the west coast its only 9pm for me) I told her we we weren't from around here and the map says 3 minutes expecting an estimated time or maybe given the option we can go pick it up. As I was mid sentence confirming our order she hung up on me, I called back she handed the phone to a guy who refused to give me her name and would not allow me to speak to a manager! Ridiculous. By the time the delivery guy arrived (he must've been called) he pounded on our door and was also rude. We were already asleep. We took a bite and went to bed, this seemed like the type of place that would probably do something to your food to be spiteful so we didn't feel the need to indulge. Anyway to the point... if you have no other options and it is past midnight and everything else around you has closed...go ahead and order here at your own risk. Be prepared for greasy pizza with super rude service.

    (1)
  • James C.

    Not sure why this place has such great reviews. I used to frequently order from here cause its one of the few places open at 3am. But the foods sub par. Costs twice what it should be. And the service here sucks. I ordered a pizza from here a while back. And after waiting 45 min, called them only to find out that they had forgotten about it. Long story short, I had to wait another 30 min for the pizza at which point I was starving. And when I finally opened up the box. It was cold... Anyways, I hate this place now.

    (1)
  • ima h.

    Got a sicilian tonight without the nasty sausage. It was pretty good, but nothing to write home about. Probably one of the better after hours places to get food; however, wouldn't even consider it during normal hours.

    (3)
  • tom c.

    So let me preface this with I've never been to pizza house. It's true, however we do use their delivery service weekly for "pizza night". For delivery pizza they are spot on, food is hot, drivers don't get lost, courteous and their wings are awesome. We are believers Pizza House keep up the good work.

    (4)
  • Kevin L.

    I'm fairly sure anyone who rated this place more than two stars would be more than happy to eat their own bile with confidence after shelling out $30 to do so. With a list of pizza places a mile long in the ann arbor area there is no reason to go here. I tried ordering online to an area they listed as deliverable. They called 2 minutes later to state they wouldn't deliver to that area. This would be okay but they took my money and stated I would have to wait 3 days for a refund. Basically theft. We'll see if it's actually refunded to my account. Avoid if possible.

    (1)
  • Andrea R.

    Great pizza, pasta, fantastic broccoli soup. The place is super clean, great for kids and reasonably priced. Parking is pretty easy too.

    (5)
  • Kip W.

    Please don't NINJA my pizza! Here is a a snapshot of my last three experiences at Pizza House: 1. My date and I waited almost 30-minutes for service and that was only after I asked to speak to the manager. 2. I waited 20 minutes, again no service, so I went to the bar to get our drinks while we waited for service. Again, I had to speak to the hostess for service. When I received the bill they charged me for the beers that I had already paid for at the bar. 3. In my most recent trip, and my last, I was charged $30 for a medium deep dish pizza. As I was looking over the bill, trying to make sense of the obscene charge, the waitress, stealthily like a ninja, came over and took my my plate and my dates plate away...we both still had half a slice of pizza on our plates. Managers, please train your staff! I would NOT recommend this place. I did not want to go there, but it was convenient after leaving Dominick's (love it). Cottage Inn is much better! Anthony's is infinitely better. Hell, Dominos Pizza is better when considering price and service!

    (1)
  • Michael S.

    A popular place with U-M students and Staff, Pizza House is a good way to go. There are lots of items on the menu, with pizza and pizza like food being featured. The calzone I had was a bit better than alright, but I was happy. It came with a nicely sized side salad that was good, as well. The atmosphere reaches beyond that of your normal pizza joint. It's really very nice. And large...two floors! It has a full bar with a good selection of beer...always good with pizza. The staff, of which there seem to be plenty, are well trained and attentive.

    (4)
  • Brian F.

    I had this pizza at my brother's house this Friday, and it was quite good. The veggie pizza was tasty although I think the brocolli taste overwhelmed the other veggies a bit. The cheese pizza was really good, but the cheesy bread was what really shined. Delicious and filling, this was my favorite part of the meal, and I would totally order PH again.

    (4)
  • Charles K.

    I would write decent comments about Pizza House, but tonight was just too terrible of an experience to even give them a decent rating. All I have to say is that, the so called "owner of the restaurant", a blonde girl who looked like she was in her early twenties, attempted to kick me and my friends out after he tried to ask her how he could tip the waitress. It's surprising, because my friend tried to tip the waitress after she yelled at him for being ignorant and foolish. All he wanted to do was tip her because she was having a bad day. You would think that a place that's so-called a popular place in Ann Arbor would have decent service towards guests. It's an embarrassment that they even continue their business in this town.

    (1)
  • Ryan K.

    I'm surprised that they even exist still on campus. Apart from the fact that they provide mediocre food and a strictly restricted menu, my friend and I were called racist slangs by the waitresses. I'll be honest, they can serve mediocre bar food that's definitely worse than their neighbors at Charley's or Brown Jug. However, it surprised me when the waitress started cursing at the customers, saying that the "asshole didn't pay for shit" after we signed the receipt. As a so-called "veteran" in the Ann Arbor area, I would expect a much higher standard in terms of customer service, especially towards Veteran soldiers. It's extremely insulting and surprising that they would even consider treating a Veteran with such disrespect, calling him words such as "fucking drunk" and "asshole bitch" even when we were just trying to enjoy a midnight snack after a long night of conversation. It's embarrassing that as a local, my friends and family has to experience such rude and racist service by an "established" restaurant in Ann Arbor. I would not ever recommend this "restaurant" to a friend or family member.

    (1)
  • Jared L.

    Got food poisoning from there. I have thrown up 6 times since I had their salad in the last day! Never eating from them again! (Not to mention they messed up my order!) I'm shocked the owner didn't apologize to me either after I left this review. You'd think an AVERAGE place would try and fix things with an upset customer, but I guess that's that. Do not go to this garbage joint.

    (1)
  • Margaret V.

    Pizza House is great if you are looking for something to eat, but you are not exactly sure what you want. They have a little of everything! Sandwiches, salads, pizza, ribs, pasta, mac and cheese (which is outstandng), appetizers, burgers, soup, etc.... I've never eaten in the restaurant, only had delivery, but each time it was hot, fresh and relatively quick. They make online ordering very easy!! I highly recommend!

    (4)
  • Justin C.

    I used to love Pizza House so much. I would without fail order their late-night special of 2-topping personal pan pizza with a large soda for $8. So obviously I was excited to eat here when I visited AA but I was super disappointed to see that the prices went up a lot and their pizza just wasn't that good. The service was terrible unfortunately. Took forever to get our drinks refilled and when we asked for crushed red peppers and other pizza toppings, they took over 15 minutes and by that time we were more than halfway through the pizza. Luckily their chipatis are still delicious. But at $14 I'm not sure if it's worth it but if you haven't tried it, I recommend trying it once.

    (3)
  • Kayariah R.

    My boyfriend and I LOVE Pizza House!!! It is so good!! I'm not sure why it only has three and a half stars. We've tried various things from their extensive menu(Seriously, that thing is MASSIVE!!) and they were all amazing! I espically love their Manicotti and the Chocolate Banana Malt! Very tasty! We have never actually ordered pizza from here though, which is kind of amusing since it's called Pizza House! I definetly recommend trying this place if you haven't yet! It's always been very tasty and good to us! You can order online, which is a plus since you don't run the chance of the person taking your order not writing it down right. It's pretty expensive, but worth it in my opinion!

    (5)
  • John S.

    Our visit at Pizza House was amazing. First our waiter Hugo was superb. He was attentive, helpful and made sure everything was perfect. We ordered a variety of dishes, but as always the house deep dish pizza was perfectly cooked and delicious beyond compare. We split a regular Greek salad which was beautifully presented with a side of four cheese garlic bread. Pizza House remains in my heart a true Ann Arbor institution and landmark.

    (5)
  • Allison K.

    I recommend pizza house for late night or for huge groups! You MUST get the cheesey bread it's god amazing. Their cinnasticks are amazing too. Wouldn't go there on a normal day but good to order in when you want a variety to choose from. Salads are mediocre and it's a little overpriced.

    (4)
  • Christina F.

    Wasn't impressed woth the pizza for the price. The sausage pieces were kind of small and sauce tasted like it came from a jar or can. Feta bread was also not all that good, it had feta and some yellow mystery cheese on top of pizza dough crust. Bf likes it but not really my cup of tea, I'm sure better pizza is to be had in this town.

    (2)
  • Pete P.

    I've lived in Ann Arbor for the past 30 years and have never had Pizza House (I'm an Anthony's devotee). So when I found myself here on a Friday night, I was not sure what to order. We ended up with feta bread and a large open face pizza with pepperoni, sausage, & feta. I was pretty surprised by how good it turned out to be. To tell the truth, I didn't feel very good about it all...( I felt like I was cheating on Anthony's) until I tried it. The feta bread was really good, cheesy and hot with a nice marinara to dip it in. The pizza. while not as good as Anthony's, was a very good deep dish rendition. I wouldn't feel bad about eating here again if I were in that area.

    (4)
  • Kirk B.

    Always a great pizza here! Delivery is quick and friendly.

    (5)
  • Paul S.

    I ordered my girlfriend the Valentine's Special online, and the delivery guy was very rude to her. When the delivery guy first came with the order, he acted very annoyed and made her feel very uncomfortable. We've been to Pizza House many times and think the food is great; however, we will not be ordering delivery anymore after this experience.

    (1)
  • David W.

    Well, I read about Pizza House. And was anxious to have the pizza delivered. The website said 45 min but that was an estimate. I understood so when I called after 1 hour I was appeased when the pleasant person on the phone said the driver left 15 min ago so they should be there in 10 min. Called back in another 20 min and was told there was a mix-up with the order and they should be there in a few minutes. After 1 hour and 45 min. I called back and said forget it. I will drive out and eat somewhere else. I would expect them to call ME and explain the mix up or give me updates or some other proactive customer service. Having the customer call three times and give up after 1 3/4 hours is unacceptable when there are so many other choices. I wanted to try the food but didn't get a chance.

    (1)
  • William E. K.

    This is a huge restaurant with a very cozy feeling and a lot of variety in food. Good job growing since 1986!

    (5)
  • Brian T.

    Pizza House is great for that late night delivery or eating in house. The menu is incredibly diverse. Not the cheapest prices in town, but you get what you pay for. Try the "Big as a House" burger, with onion rings and a shake delivered at 3:30 am. You won't be disappointed.

    (5)
  • Kathleen J.

    I order from Pizza House a lot for work meetings. They are ALWAYS on time with delivery, they are friendly and helpful on the phone and in person. They have a huge menu, with terrific salads, sandwiches, etc. We never order pizza, so I can't speak to that, but everything we have ordered has been reportedly delicious. I rarely order from anyone else. I highly, highly recommend them!

    (5)
  • Sylvonna R.

    Pizza House was the first restaurant I ever fell in love with; it was a teenage love-affair that never quite ended. My friends and I used to come and sit upstairs in the summertime, with the windows open, and people watch. It was, and still is, a favorite pastime. The restaurant itself has expanded over the years but it still proves to be a busy place, always crowded, which is a testament to just how good it is! Sure it is a bit pricey...but this is Ann Arbor, after all. This restaurant is nice, clean, and right in a hopping part of downtown. Then, there is the food, which totally speaks for itself (and is worth every penny). Pizza House has the most wonderful authentic Chicago stuffed pizza outside of Chicago that I have ever tried (and I fancy myself a Chicago stuffed pizza expert!)...appropriately doughy, never greasy, and an absolutely perfect ratio of cheese to sauce. Then there are the chipatis, which are mind-blowing in their own right. Oh, and the milkshakes, the bread sticks, the desserts! Oh my, it is ALL SO GOOD! You've just GOTTA try it. This is definitely a restaurant worth a trip from near or far!

    (5)
  • Jay S.

    Broad menu, GREAT pizza and open til 4am. What more do you need. Lasagna is also pretty darn good.

    (5)
  • Larry W.

    I want to try other items on the menu but their chipati is just too good. Kids pizza is always a hit. Nothing better than coming here after a Michigan win.

    (5)
  • Jessica P.

    Great food, great atmosphere, absolutely beautiful building. Service has always been good. Best chicken nachos of anywhere! I also love the Greek chicken chipati. Just about everything else I've tried has been good too (pizza!) The one thing I avoid is the calamari because it's the kind with the tiny little octopi and that creeps me out. I was motivated to finally write a review because of the two one-star reviews by what were obviously some drunk jerks who were insulting their waitress and then got kicked out (after she yelled at them, good for her).

    (5)
  • Hannah S.

    Been hearing a lot about this place since I moved here a month ago, and I have to say, that they are not wrong! I'll have to update this review once we officially go here to eat inside, since we just did take out, but our take out pizza was delicious! Got the BBQ chicken pizza, with garlic butter parmesan crust. noms to the max! Huge bacon pieces, savory sweet bbq sauce, lots of cheddar cheese and grilled onions. I love it! Ordering the pizza online was very easy, and picking it up super fast. Since the place is on South University/Church, either bringing quarters for meters or parking in the parking structure a couple blocks down on Forest would be recommended.

    (4)
  • Thomas V.

    Great deep dish chicago style pizza. Nice waiter. Would give five stars, but the pizza took way too long(menu said half an hour we waited fifty minutes after ordering) they comped our sodas so that was good.Would definitely go again.

    (4)
  • Shane M.

    Wasn't blown away, but wasn't disappointed either. Margarita pizza was above average, not a whole lot of on tap beer options but prices were decent.

    (3)
  • Chainda M.

    My coworkers and I ordered from here b/c there are not many places opened after midnight. So disappointing. NEVER Order wing bone or boneless. One coworker had to send it back twice b/c it was still pink. My wings were incredibly SALTY I had ordered teriyaki more like teri-Yucki! And buffalo. Both gross my six other coworkers tried a piece and everyone agreed. What a waste of $20.00

    (1)
  • Nancy K.

    It took me a while to give this place a chance. Why? I don't know. Maybe because I associate it with college students and so I made the (very wrong) assumption that it was a dump. Sometimes I'm an idiot. Pizza house is awesome. The menu goes far beyond pizza to include delicious, juicy burgers; salads; entrees; and their famous chipatis. Personally, I don't get the whole chipati thing but who am I to disagree with every alum of UM and State (have we discovered the one thing on which they can agree?!)?? The restaurant is huge and provides a variety of seating options so whether it's a date or a group of friends you're with, there will be no issues seating you. The tables are always bussed and cleaned immediately. The staff are knowledgable about the food and very friendly - they make suggestions and have a really good sense of the food. Being a New Yorker I'm not a fan of the pizza (but it's good for the Midwest); the burgers are my go to dish. Pizza House participates in GrubHub so you can order from there using the service to rack up points. And, they deliver to Scio!

    (4)
  • Jeanie S.

    Went here for lunch. Had the Chipati, which is basically salad & mozzarella stuffed in a warm pita pocket. Pros: Tasty Fresh veggies Cons: 45 minutes to make 3 orders of pita stuffed with salad? Really? $10 + tax and tip for pita stuffed with salad I'd order it again, when I'm feeling flush with cash and when I'm not trying to get back to work within an hour.

    (3)
  • Emma D.

    Came here with friends on a game day- during the game, so it wasn't too busy (yay!). We got the spinach artichoke dip as an app and let me tell ya, the serving sizes are ginormous. The bread served with the dip is a nice and soft and big and greasy, hard to dip, but delicious nonetheless. We got a Chicago stuffed pizza and it was so good. I think the crust was my favorite- it had two layers so it kind of trapped the cheese inbetween at the end of the slice (drooling just thinking about it). Good service and decent food for decent prices. Will probably be coming back many Friday and Saturday nights/mornings.

    (4)
  • Maddie L.

    Not terribly impressed. Average pizza, overpriced.

    (2)
  • Wally S.

    It's been quite a while since I've been to the Pizza House. We arrived and were amazed to find the crowd that was in the building. Pizza House is a rather large restaurant, but I saw very few seats that were open. We were seated and looked over the menu to find that prices have really gone up since the last time we had been here. They boast a Chicago Style stuffed pizza.. and sure enough.. it was priced just like a Chicago pizza.... high. I was disappointed in the pricing the pizza and of the appetizers. We spent almost $10 for cheesy bread sticks which is a bit much in my book. I can complain about the taste any of the food. We got the cheesy breadsticks and Sicilian style pizza and both were very good, and we brought quite a bit home. Although I enjoyed the pizza, I had a hard time coming to grips with the pricing.

    (3)
  • Jessica R.

    I hate to downgrade a restaurant, but our recent pizza experience was just so lackluster that I have to. We got a Chicago stuffed pizza (the pesto chicken), and agreed that it was intensely greasy, but totally without flavor. We couldn't taste the pesto or the chicken. What's worse, after, we both felt uncomfortably full. After two small slices each. The next day I tried eating just one of the leftover slices and was again uncomfortably full. I don't know what they're pumping into this pizza to make it so grossly filling but so tasteless. Why two stars then (versus one)? I've had decent stuff there, and the salad we got was fine. Though we got a Greek salad and it came with many not-Greek-salad things (banana peppers, Italian dressing, and beets).

    (2)
  • Heather R.

    This is a great spot if you are running late on your dinner. They are open late and serve food until 4am or something like that. Since school has started again, late night is much busier and lots of college kids talking about their binge drinking but if you can get past that, the food is not bad. Pizza is awesome. I have tried the BBQ Chicken Pizza and it was amazing with a Butter Parm Crust. With limited late night dining options in A2, this place is worth considering.

    (4)
  • Logan C.

    Prices have skyrocketed here recently, with no increase in quantity or quality. An original Chipati now costs $13, and good luck ordering a decent sized pizza for under $20. I recently went here with friends late at night. Not feeling too hungry, I ordered one 16oz pint of Bell's Brown and a side order of chipati bread. How much could a few slices of pita bread cost? Well, at Pizza House, they cost $7.49. Including tip, I paid $17 for a beer and five small slices of pita bread. I don't think anything else really needs to be said.

    (1)
  • Lindsey O.

    I was visiting A2 with a friend to visit some friends at U of M. We came in with a group of nine so obviously it was going to take an hourish to get a table, I wasn't mad about that, that was no problem. When we did get sat our server told us the pizza would take awhile, again no big deal he warned us ahead of time so that's fine. I didn't even get pizza. But here was my problem. The server was rude. I know everyone says this but I literally never complain about service unless it truly is that bad, and it was bad. The server was giving us attitude from the very beginning. Yes it was busy and he was stressed but as a server he should not have let his tables know he's stressed or should have had just explained he is very busy (like in a joking way) or something. Here is a list of events that took place. 1. When my friend was ordering his groups pizza, he gave him attitude for being as specific as he was. I did not actually see this one happen, but everyone else in the group told me about it. 2. He did not tell us we couldn't do separate checks when it was as busy as it was so when he dropped off one huge check with out asking or stating we were caught off gaurd. After he had gotten mad at our friend no one wanted to correct him. But I took it on. 3. When I told him we wanted separate checks he rolled his eyes and said we can't do that. I of course asked why. He said that they were too busy and it would take to long. So I asked on the side if at least I could get a separate check because I was the only one not splitting a pizza, and I was very nice about it, Didn't insist I simply asked if it was possible. This man rolled his eyes and he didn't awnser literally stomped away. It made me feel VERY disrespected. 4. He apperintly did separate all the checks, and it did take a little while, but again I wasn't mad about waiting. When he did bring them over he had them on plates so they wouldn't fly off and he actually slammed them in front of me. Literally he SLAMMED them in front of me on the table. It was that moment that I was truly upset with out server. If it wasn't allowed to split up the check or would have taken a long time, the server should have said so or just double checked with us that that was alright at the beginning or before he printed the checks. We would have worked something out if he had at least let us know or been at least kind about it. I would have talked to a manager afterwards but my friend and my friend and I had a two hour drive back home, and it was already 9:30. I will say that the food was very good and it is the only reason I would ever go back, if I ever go back. It is the only reason I gave them 2 instead of 1.

    (2)
  • Catie F.

    The pizza here is pretty good, it's just not worth the price you're going to pay (or the hype it somehow gets). Ingredients are fresh, crust is nice and crispy, this is a classier pizza than your standard college fair... but I just can't get over an alright pizza for $18-$25 a pop. Plus delivery fee.

    (2)
  • Jackson N.

    After a couple of decent experiences with Pizza House, i will never be ordering there again. A friend and i ordered some food the other night for delivery from this place. After being told our food would come in 30 minutes i call back after an hour and twenty minutes to see what is up with out food. I was told our order was lost (???), put on hold and never returned to, etc.. After bugging them enough we got out food, because we had paid already, but unfortunately it was cold. Sorry Pizza House.

    (1)
  • Scott K.

    So, this is my favorite pizza place. I've eaten pizza in Chicago, L.A., New York, St. Louis, and of course all around Michigan. I prefer their regular Deep Dish (not the Chicago deep dish). The crust is flavorful, and the sauce is spicy and not super-sweet. The ingredients are generous and look really luscious - large chunks of sausage and pepperoni. Though I didn't get it this time around, I adore their pepperoni sticks - spiral bread sticks with pepperoni inside them and dashed with Parmesan cheese with dipping sauces. This time I got their grasshopper drink, which is like their mint Oreo milkshake, but for adults. Well, kind-of adults. ;) It was so good, I had to keep reminding myself to wait for my meal before I drained it. Their actual milkshakes are thick and generous - my favorite place to get a milkshake, too. We came here for my birthday. We came here for my Bachelor party. We came here as a goodbye lunch when I was leaving town. When I want to celebrate a special occasion... well, I want Pizza House pizza. My friends feel similarly, which is why they catered their wedding. With Pizza. They're open until 3:30, and the restaurant itself is beautiful and comfortable, especially with the brick and fireplaces. I really can't say enough about how much I enjoy coming here.

    (5)
  • Philippe T.

    This isn't your normal hole in the wall pizza shop. They've stepped it up in design and atmosphere. With a varied selection of drinks and pizza, you will leave full and with your taste buds satisfied.

    (4)
  • Mike K.

    Great every time!!! We order for lunch quite a bit!

    (5)
  • Tomjy F.

    This place has a shit burger, 13 dollars for a weird bun and no pickle on the plate, but who goes to a pizza place for the buger anyway? What saves this place was the server, she was so sweet, 4 stars

    (4)
  • Paige M.

    I think one of the reasons I can give Pizza House a solid four stars is because I've never had to pay when I've gone... The prices are a little ridiculous, in my opinion, which is why I'm not too disappointed I've never come here with my friends as opposed to my parents... The first time I came was during my recruitment weekend for grad school here. Normally, prospective students are brought to Cottage Inn, but because it was St. Patrick's day, getting reservations for a large group (50+) was tricky. After being on the other side of recruiting now at Cottage Inn, I wish they always took students to Pizza House. They handled the group very well, and the chicken ranch BLT pizza left a lasting impression (it's still my favorite here by far). Since then, I've come here several times with my parents, and sometimes my uncle as well. I've tried several of the other pizzas, but none can live up to the chicken ranch blt. The margherita was good, but too salty and oily, and the chicken pesto was somewhat bland, and again, too oily. We tried the deep dish once, and having been raised in the Chicago suburbs, well, I'll still be returning to Chicago if I want Chicago-style pizza. I'd like to try the chipatis, but I just can't say no to my pizza... The long islands here are also pretty good. A little pricy at $8, but they have some interesting flavors. The last time I had them, they weren't as good as I remembered though. I'm hoping it was just an off day because they've been fine every other time. Never had a problem with service here. Points off for the prices and mediocre deep dish, but I'll definitely keep coming.

    (4)
  • Adrian M.

    late night special cheesy bread with hot fudge oreo milkshake. you will not be disappointed.

    (4)
  • Kyrie R.

    This place should get a 5 on food alone. Unfortunately their staff is in place to sell their food and drink. Frankly their service sucks. I sit inside writing this first ever yelp review while still at the place because I was so unhappy with the service. Our salad was forgotten. Drinks were empty and she walked by making eye contact but never checked in. Only after we went to the bar for a refill is when we get the apology and excuse of getting tripled sat. You know I completely understand that. But please don't make eye contact and walk by then try to apologize later. A manager never stopped by or I probably would have complained to them. Although if a manager was present this situation probably never would have happened. The girls was nice yes, but this was just a poor visit.

    (3)
  • Allison D.

    Ok, I've eaten at Pizza House & ordered the chicago stuffed crust pizza. It was really good. We might go back for the Stuffed pizza which seems to be a good value. But I just ordered delivery from them of a 3 topping Large thin crust pizza & I am not impressed. First - its not large, its medium sized at most, with tiny slices. Second, its very very dry. Like it was made & then sat for a long time before it was delivered. ir just overcooked. Third, this small, not good pizza came to a total of $28! so with tip, we spent $32 on 1 tiny to be totally frank not good pizza. I called the location to express my concerns (especially after I saw on their site that they offer 2 3 topping pizzas for $24.99!), and the manager simply told me they had pricey pizza, and you should ask for deals before you order. He offered me a discount on a future order, which was nice I guess, but I'm still stuck with a gross, small pizza that I paid way too much for...

    (2)
  • Ted C.

    I liked this place better when they delivered moderately rated pizza out of outdated US Mail delivery trucks. I knew this place was high class when the management handed out flashlights to the drivers so they could see the numbers on the houses that they delivered to. TOP NOTCH BOYS !!

    (1)
  • Monica A.

    The original Chipati and cheesy bread. That's all I need to survive... Literally. And I've done just that. I went to U of M back in the late 90's. And Pizza House was a small little house at the time. But it always served meals until 4 am. On a college campus, that is like money, right there. So way back then, this was my go to spot. What I ordered back then basically 5 nights a week: Cheesy Bread Chipati or Italian Sub Shake And I LIVED OFF IT. For all 4 years. It was my staple meal. That is dedication. I had it. And that loyalty has not left. I go back for some of the football games through the years. And it has changed into an upscale pizza restaurant. But it has not lost any of its flavor, specialness, or quality. So I am a true fan and always find a way to visit. I suggest everyone in Ann Arbor try it. Last time I was there I had to buy 2 bottles of Chipati sauce to take home with me. It gives me a little taste of heaven and memories. Unfortunately, nothing beats it fresh baked breads and chipati pita as well. If only Pizza House came to NYC. That would be a dream come true. Until my next visit, I will dream of you, Cheesy Bread.... :)

    (5)
  • Heather R.

    Been eating here since it was just an actual "pizza house". You come here for pizza, drinks, and the CHIPATI. Order any of them and enjoy but the original is the best. It is salad inside warm bread with fabulous sauce. You can buy the sauce by the bottle to take home too... I see people commenting on salmon not being great here and all I can say is stick to the "core" of any restaurant and you will be pleased. Since Pizza House grew from delivery of pizzas and Chipatis....you can guess the way to go.

    (4)
  • Joe S.

    Spent a couple of hours here - eating, drinking, watching football, eating, and more drinking. Great place - Very clean - uppity place for a University setting. Experienced the Deep Dish Pizza, Cap'n-Cokes, Mudslide, and more Cap'n-Cokes. Pizza was very very good. Will definitely be back to this place!

    (4)
  • Patrick T.

    Quick delivery, and you can get pasta if you're not in the mood for pizza. They're open late and serve alcohol.

    (3)
  • Sam F.

    Deep dish pizza is sooo good. Their regular round pizza is good, but nothing compared to their deep dish. It's almost like the deep dish has a sweeter tasting dough. I also love the atmosphere of this place; relaxing enough to go chill out for a nice meal, but still classy, like you won't have a drunk college student run into you. I will defiantly be back.

    (4)
  • Melissah L.

    I've ordered from here a gazillion times, but tonight I ate at the restaurant and only just now feel inclined to write a review! The restaurant is a nice place. It is definitely on the nicer end of your typical pizza joint, and the pizza is a little better too! Tonight I got the original chipati. The lunch-size was perfect for me, the bread is hot and the sauce is great. The menu is extensive and everything is decently tasty. Cheesy bread, feta bread and chicken tenders are all safe bets as well. I have two complaints about this place and they are that prices are a little high and that they don't serve any sort of pre-meal bread to eat while you wait. I was huuuungry today and really could have used something to nibble on before we ordered! Anyway, I have been eating here since I've been on UM's campus and will continue to eat here until I leave, it's a solid choice for a dinner out or late night delivery!

    (4)
  • S. C.

    I loved Pizza House when I went to MSU, and this is, sadly, the only other one in existence (sad because it's so great; I wish there were more around). I've only been there a couple of times previous to the visit this review refers to (June 27, 2014), but it's always been a good experience. This time was exceptional. The staff was professional and courteous right from the get go on the phone when I called to make a reservation for a large party, and proceeded to have excellent service when we got there. We were never wanting for anything, and the servers were efficient while not being too pushy. They were very flexible with waiting for the entire party to get there before putting in orders (but still getting out drinks). The food, as always, is delicious and the portions are reasonable for the price. Overall, a very good casual place to grab some good pizza with good company.

    (5)
  • Jenna L.

    Dude I really don't know...I've only eaten inside here once, the service was decent and efficient enough, but they never gave us a pen to sign the receipt at the end. One of our dining companions had to swipe one from the podium.... The deep dish pizza was satisfying, was warm and delectable to me. I don't think it was all that authentic for Chicago style but as a standalone pizza, I approve. Five of us were able to share two of these large pizzas. Cheese bread was decent. However, one of our group members ordered fettucine alfredo and he hated it. I've ordered delivery lots of times from here, the delivery people are never very polite. But whatever, they have good late night delivery deals, like two hot dogs and fries with two drinks, etc. The hot dogs aren't bad, fries need work because they are limp in my opinion, the seasoning is good though. The salmon is dry and under seasoned. Their shakes are fairly energizing. Spaghetti and meatballs is ok. But, when you order pizza [regular pizza, not their deep dish], it tends to coagulate overnight and turn into a revolting glassy, too solidified cheesy texture overnight. The cheese becomes almost impossible to tear through with your teeth. Keep this in mind. Also, they advertise the fact that they deliver beer, but in actuality, they don't deliver to any residence [house or apartment or trailer home or cave] that is remotely close to the university campus. I understand if you don't want to deliver alcohol due to legal reasons, just don't give us false advertising. Specify your neighborhood limits on the brochure. This started out as three stars but became two.

    (2)
  • Daron D.

    OK not great. If you go to this place and this is your first time having Chicago style pizza, then this might be a 5 star, but being that i have eaten at actual Chicago style places in Chicago and other places, this is just an average place as far as pizza goes. Now my girlfriend is in love with there spinach artichoke dip and i do like there steak wedge fries, and they do have great drink special after 10pm. Good for appetizers and even chapati, but then pizza, just average.

    (3)
  • Karla M.

    Tasty, greasy, well made comfort food. Surprisingly good sandwiches for a pizza place.

    (4)
  • Kim B.

    I have eaten a few different things from the Pizza House menu over the years & the last thing I had was the Chicago Dog maybe last year I think. I am an adventrous eater & I love to try new things especially something as simple as a hot dog but with different toppings. So the Chicago Dog it was...a beef hot dog on a poppy-seed bun with yellow mustard, white onion, sweet pickle relish, sport peppers, tomatoes & kosher dill pickle spear. It was pretty interesting... different. But I definatley prefer my coney dogs over a Chicago dog any day. So that is what I had tonight. Two coney dogs with a 16 oz Coke & fries for $6.99. A great deal that can be used between 12 am-4 am for us late nite folk. The coupon for this and other deals can be found on the Pizza House Menu. The fries were seasoned steak fries and very delicious. BUT as with last time I had a hot dog from their, it seems like they either steam or boil all of the flavor out of their dogs. Never tasted anything so bland in my life. The chili was flavorful but without the savory taste of the hot dog, my Coney's were definately lacking in satisfying my taste buds. Gotta remember to try & order something else next time I get food from their. Still the menu & it's items gives everyone lots of options.

    (3)
  • Mike C.

    Ahhh pizza house aka the place I sober up at. Deep dish with sausage and all the water I need usually does it for me, especially when that pizza is piping hot mmmm best thing in the world at that hour. They have a bunch of TVs and another floor upstairs, which is nice when other places are packed for a Michigan game or something. You can just swing by here, get some good food and catch the game.

    (4)
  • Robyn T.

    I want to say this place is hit or miss, and although each of my 4 visits have been hits, I've seen some misses with my friends. I have never been here during the post-bar busyness. I wonder if the experience is better when you walk in saturated with alcohol. What I enjoy most is the atmosphere. Although it's on campus, it doesn't look or feel like a college place. Nice dark wood, cozy fireplace, and full bar. The menu is intimidating as it goes on and on. But I've ordered pizzas, sandwiches, and pasta and I have no complaints. Does anything blow me away? Not necessarily but it's good enough that I keep coming back. Plus they have really good mints at the end. There is a server named Herb who I could sit there and talk about my personal life with. He's so friendly and personable. Way better then some experiences I've had at high end restaurants. Pizza house will remain one of my go to places if I don't want to plan anything special on the town but don't want to cook either.

    (4)
  • Rick S.

    One of my favorite places for dinner in ann arbor, love the bbq chicken pizza. nice having the parking garage across the street.

    (4)
  • Anna K.

    A favorite among many students on campus - they have great hours and deliver at all times during the night. Perfect for a late night out or all nighter at the library. This place gets super busy after football games so get here early. The deep dish pizza is good, although not exactly the same as Chicago (lived there for a bit so I've had my share of deep dish). My favorite is the chipati salads. These are fresh salads with an assortment of toppings and meat, if you want, stuffed into an oversized hollow pita bread - also known as chipati bread. It's delicious and goes great with pretty much any dressing although they have their own original chipati sauce which they are famous for. They also have amazing milkshakes and even alcoholic milkshakes for an after dinner treat.

    (4)
  • Beth H.

    Huge menu. Had take out for a lunch meeting at work. It was ok. Not my choice place or fare, but lots of ladies like the chipatis.

    (3)
  • N P.

    Since it's been around, Pizza House has become one of the best places to meet up close to campus. From my experience I've enjoyed the pizzas and had great service every time. I've always been here to meet with groups and it's always been a good choice. I'd say I prefer the lower level greatly although the upper level feels a bit cozier. For vegetarians, outside of pizza, the veggie pita and veggie burger are fine, nothing exceptional. The pizzas I've had are deep dish and filing. A large with a couple of toppings will be about $25 and will be fine for 3-4. Hopefully they add vegan cheese as a topping so I can go back soon. It's a fun place to go to and one i recommend.

    (4)
  • Michelle C.

    Drunk or sober, hungry or not, Pizza House will rock your world. I am a huge fan of their chipatis- think of the most awesome salad stuffed in freshly-baked pita pockets with world's best sauce. My favorite is the original chipati. Fresh garden salad with mushrooms, grape tomatoes and shredded mozarella cheese in warm chipati with their world-famous creamy chipati sauce. The sauce has the color of thousand island sauce. The taste is indescribeable- the best I can do is sweet, tangy, yet savory-creamy that goes well with bread, veggies, or your pizza. I buy their chipati sauce by the bottle and keep it at home. If you order a small deep dish pizza, you'll find that it weighs about 10 lbs. It takes about 40 minutes for them to bake it, but is worth the wait. I have even tried their cheeseless pizza and was in a food coma for hours. They are open until 4AM. The service here is hit or miss. But I'm usually not too concerned with the level of service in establishments on South U that's catered more towards students. Which is probably why I get it delivered more often than I actually eat there. :) There is outdoor seating for the warmer months. Come for an early lunch on a Sunday or in the summer months when the students are gone. It's perfect!

    (4)
  • Sumana P.

    I've been here a few times and I'm unsure as to how to rate it. Sometimes, the waitstaff is great and I have an awesome experience and sometimes, the waitstaff doesn't care and I have a terrible one. Due to my gluten intolerance, the first time I went, I ordered a salad. I was vegan at the time and asked that the cheese be removed. Though the salad still had an assortment of vegetables, the waitress handed me a plate of, I kid you not, lettuce with a few tomatoes here and there. I would have asked her about the other vegetables that were supposed to be there but she rushed off immediately and didn't come back until it was time to hand us the bill. The next time (a long while after the initial disaster), my friend and I ordered a hot fudge sundae, which was HUGE. Half of it was just whipped cream which was okay because we were tipsy. We asked for extra fudge after finishing ours in like five minutes and the waiter brought it out in less than a minute. He was friendly and helpful so that trip was great. This is an Ann Arbor favorite but personally, I don't really see the appeal. It's too pricey and unpredictable when it comes to quality of food and quality of service.

    (3)
  • Sara B.

    The deep dish pizza and fried ravioli are where it's at for this place. Did I mention they deliver until about 3 in the morning?! Oh yes, they do. It's decently priced if you have coupons, and it's greasy and delicious. I've never actually eaten at the restaurant, but they are always prompt for delivery.

    (4)
  • Jeff N.

    Great restaurant in the heart of Ann Arbor. Big place with lots of seating. Typical mid level restaurant flare. The main focus is pizza here but the menu has a little of everything. Great for large groups because everyone can find something they like on the menu. We dabbled in the thick crust Sicilian and it was great. Crispy, loads of real cheese and sesame seed crust. Also got the real ice cream milk shakes that were as thick as it gets. I recommend to all.

    (4)
  • Javier G.

    It was pretty good, but it was kind of pricy.

    (3)
  • Jane X.

    Does a good job on standard fare like pizzas, pastas, etc. Friends love the chipatis. I wouldn't go their on my own but I'd enjoy the place if my friends wanted to go. They are amazing milkshakes - order with a glass of water if you have a lighter palette cuz they're really sweet and there's a lot of it. Unfortunately it seems like a lot of their appetizers are frozen and microwaved, like their sliders. Disappointing!

    (2)
  • Jessica I.

    When I was 18, deciding which school to go to, I made a pro/cons list for each school. On my pro list for Michigan was Pizza House, and it may as well been the reason that I went to Michigan. This place was amazing to me for my four years at Michigan. I was back in Ann Arbor for Homecoming weekend and went to Pizza House twice in two days! I only wish that they had Chipati's every where else in the world. The chipati's bread, ingredients, sauce are all delicious. The steak fries are phenomenal as well! I actually stay away from cheese and dairy products, but despite the name of Pizza House they have so many options that are cheeseless. If in Ann Arbor, you definitely need to come here for lunch/dinner/late night snack. I only wish they delivered to Denver until 4 am.

    (5)
  • Andrew B.

    The deep dish pizza was great. The service, kinda awkward, but I think it was just the guys personality. The issue here was the wine. Riesling should be chilled and come in a dust free bottle. I will write a letter to them because they clearly do not know this.

    (2)
  • Leslie T.

    Chipatis are awesome. Pasta didn't look too shabby either...And their dessert chocolate cake is so decadent and so good.

    (4)
  • Blair R.

    Three stars for their yummy cheesy bread. Nom nom nom. The milkshakes are addictive and the salads are pretty good. Minus two stars for sub-par pizza at a place called Pizza House. Delivery is quick. Next time you are up late at night, order in some cheesy bread and dig in. 10 minutes later: We might have to remove some stars because we just downed a milkshake and thing of cheesy bread and feel like someone punched us in the stomach. 11 minutes later: But we do really enjoy the guy who takes your order on your phone so plus one star

    (3)
  • Athena K.

    Some things to love about pizza house: 1. They have gluten free pizza 2. If you want, they make a super thin crust that's great, just request in place of the regular crust. 3. No one gives you a hard time about special requests. 4. Open late. Some annoying things about pizza house: 1. High prices 2. Limited variety of veggies on the salad and if you request more or different salad toppings they charge way too much for it 3. Service can be iffy at times.

    (3)
  • Kevin S.

    I had a waitress who was so rude. She fought with me on what a Steak Fry was. This place is overpriced and has HORRIBLE service.

    (1)
  • S L.

    The pizza's pretty greasy!

    (3)
  • Doug C.

    Ugh... I have to take emotion out of this because I really want to like Pizza House more, but if it weren't for the location and atmosphere which are both great I'd be giving two stars. I do enjoy the place as a good gathering spot for a big group and the location is great but it's just too pricey for the value of the food. Chipatis are nice - some people are obsessed with them, I'm not. But that's fine - they're very good no doubt. With turkey or tuna they're 15.99. They're good, but they're not $15.99 good no matter what anyone says. So with tax and tip you're over 20 bucks for a salad. C'mon.... I ordered a whole turkey grinder - it came with a side for $12.99. It was average with not much meat. Once again - if it was fantastic maybe I wouldn't complain but it was average. An average sub sandwich with fries should not be $12.99. $9.99 or $10.99 would be fine. $12.99 is just too much I'm sorry. Just to make sure I'm not crazy I searched a couple menus of similar places and a sub sandwich with a side is 8.99 to 10.99 at two different places where the food is just as good. Standard milkshake for $5.25. Lots of variety on the menu but I can't justify spending that much...

    (3)
  • Amy B.

    Let's just hit the highlights, shall we? 1. It's open until 4 a.m. They DELIVER until 4 a.m. This means you can stumble home from the bar when it closes at 2 and have ample time to order the best drunk food you can imagine AND THEN HAVE IT SHOW UP AT YOUR HOUSE. 2. The breadsticks. Oh dear God, order the breadsticks. Get them with ranch dressing. Vow you'll just eat one or two, then feel sick and ashamed when you realize you've eaten the entire order all by your lonesome. But then you will feel a calming sense of peace because those were the best freaking breadsticks you've ever eaten and it was right and good that they became one with your digestive tract. 3. The Italian Meats pizza. This is an unholy amalgam of a countless number of meats. It is as delicious as you would expect, and nothing does a better job soaking up the beer in your belly. If you let some of the ranch from your breadsticks accidentally get on your slice of Italian Meats pizza, I am not to blame for your subsequent rapture and ascendance to a better place. 4. Are you a grad student? Then you probably already know about the cheap and delicious lunch specials. If you didn't know about it, you should consider this one of the most important lessons you'll learn as you earn your degree. The breadsticks are available as part of the lunch special. I advise against ordering them if you want to be of use during the afternoon and not in a post-orgasmic food coma.

    (5)
  • Beck E.

    Good shakes, good deep-dish pizza, decent wings, decent calzones. Service has been a hit-or-miss whenever I've been here. But hey, you can't beat the hours, especially if you're a night owl like me!

    (3)
  • Evan B.

    Best place to order in from late night. They have a wide variety of foods to choose and have great late night specials. There cheesy bread is phenomenal and would recommend it to anyone. They deliver in a timely matter and charge a fair price. Pizza House is definitely worth a call if your are craving late night food. I highly recommend it for fellow students.

    (4)
  • Jay H.

    Huge menu and most things are good to very good. The Southwestern BBQ Pizza is a staple that my returning friends from NYC, Boston, and Chicago order every time they come back to town (note, Pizza House is a must stop for each return trip). As others have mentioned, the chipatis are famous and amazing. Their cheesy bread is, uhm, super cheesy and good. Only downsides here are the wait on game days, which can be an hour or two immediately after games. And prices, which seem to be increasing at a rate faster than UM tuition.

    (4)
  • Johnny L.

    Pizza House is just alright... It's a nice restaurant during the day, but I hear it can get pretty busy late nights. The prices are kind of high though and the food was just alright. I've heard a lot about this place from some UMich students (both good and bad things). I came here for lunch with some friends and I should have gotten what they did. I ordered the Giant Spaghetti and Meatballs platter. All my friends got burgers. I don't even remember which burgers they got, but they looked pretty good. I, however, didn't really enjoy the spaghetti and meatballs. The pasta was overcooked and was pretty bland. The meatballs were huge!...but in a bad kind of disgusting way. They tasted fine though. The sauce just wasn't that good either. Overall, I've had way better for way less cash. I didn't get to try the pizza so I can't comment on the namesake of the place, but if their pasta is any indication of how it's gonna be, I probably won't give them another chance to show me. Part of me is just posting this review to remind myself (and in part, all of you) to avoid that spaghetti dish.

    (2)
  • Brendan M.

    I went to Pizza House last month for lunch with a couple friends on our spring break. Since it was early afternoon, there were plenty of open tables, and the hostess seated us at a spacious, quiet booth. Our waitress was extremely friendly and genuine. Every time she came to our table, we'd end up chatting and joking back and forth for a good couple minutes before she had to return to her waitress duties. I'm not exaggerating: She was the single best server of any restaurant I've visited in the past year or so. Unfortunately, I forgot her name. D'oh! The pizza, unfortunately, was not as great as our server. I had a small Chicago-style stuffed pizza. The pizza was just too think. So much cheese! I tried to cut my pizza into manageable bites, but the cheese simply overwhelmed the crust and sauce. Every bite left me chewing -- nearly choking -- on gobs of semi-molten mozzarella. I wish Pizza House had a non-stuffed Chicago deep dish, since that would have been more edible.

    (3)
  • Sherri T.

    Full disclosure: I lived in Chicago for seven wonderful years. Pizza House has very authentic Chicago stuffed pizza. It's not quite is good as my favorite pizza in Chicago, but I like it nevertheless. The sauce has a strong tomato flavor but not quite enough spice (e.g., oregano and basil), and the pizza overall is a little too salty. I end up drinking a lot of water for hours upon hours after my visits. On the other hand, this pizza is not even remotely greasy. The crust is flaky and stuffed with inches of gorgeous melted mozzarella. You really must try it. The pizza is huge. The restaurant is huge. The menu is huge. Pizza House is a Midwesterner's dream come true!

    (4)
  • Benjamin P.

    Now... Pizza House... As their favorite customer, I gotta say I love the place. Honestly, I would not feel bad about bringing my parents here to eat. As a sit-and-eat kinda place, I like it. The staff are accommodating, the prices can be a little higher than most, but the food quality is awesome. The cooking staff knows what they're doing. But I'm not here just to talk about their dine-in option. Their takeout? Amazing for those late-night cravings or study sessions. There's a little secret you all have to know: Pizza House prides itself in customer satisfaction, and will try to accommodate your needs/wants for your food. That said, some of the late night special menu items are customizable, as well. Mac-N-Cheese? Please. I do that better with mushroom, onion and ground beef. And it comes with a shake. Also, don't be a jerk to the staff. They're only trying to help! (I'm talking to you, drunk guy, who was blatantly trying to hit on the bartender, but was actually really creepy and annoying.) Make friends with them. They're awesome. (You're awesome, Ryan.) So, you have a date? Pizza House. You're hungry for some quality food? Pizza House. You're on a diet? Pizza House. You're studying and got the munchies? Pizza House. You want some Chinese food? Pizza House. Kidding. But seriously, this place is awesome.

    (5)
  • Alexander E.

    The management here is the worst I've ever seen. They are unapologetic and just don't care about a thing. A personal story follows. We were a large group of about 10 students, and had just come back from our 20-year-old friend's funeral. We asked for our checks to be split. We ate. The pizza was mediocre, but that is beside the point. At the end of the meal, we all paid, and our server went off. An hour later, our cards were not returned and our server was MIA. I got up to find a manager. I saw a big smug-looking man in a tie and asked him if he was the manager. The conversation follows. "Are you the manager?" I said. "One of," said the manager. "Our server has taken an hour to return our bills to us, can you help us out?" "We don't normally split checks..." I had to yell at this man to get him to help us, and he still did not help his server. He didn't apologize once. Our server was clearly overworked, but nobody would take responsibility for the problems we had. I will never go back to Pizza House, when there's Cottage Inn right down the road. They have better pizza and a management that cares.

    (1)
  • Liz W.

    It's late, you are hungry. Pizza House is open. That works for me. With my husband's work hours anything open late is happy. I sampled a Michigan cherry chipati, a salad stuffed into a big pita basically. Tasty but way overpriced. I do love a dried cherry, walnut and gorgonzola combination. It hit my taste buds well. James had a calzone. He actually wanted a Chicago stuffed but did not want to wait for it so he is saving it for another time. The calzone was decent and stuffed pretty full of three cheeses, pepperoni, ham and salami. Neither of us were blown away but we liked it well enough. We will be back to try again.

    (3)
  • Kiki T.

    We are sober. It's 2:30am on a Friday night/ Saturday morning, during the summer, and this place is PACKED! After passing a drunkard in an ambulance on the way in we started with an order of feta cheese bread. Incredible!!! We are visiting from GA and this tasty treat left my friend declaring "Midwest, you may be strange but you sure do know cheese!". We ordered a Chicago style pizza and a super thin crust pizza. The Chicago style warns that it takes 25-40 minutes and none arrived in 27 minutes. Pretty reasonable, considering how busy the restaurant was when we ordered. Both pizzas came loaded with a massive amount of cheese, and they were delicious! I actually started to worry about our meal creating a cheese shortage in Michigan. This is not the place for (a) vegans or (b) people watching their cholesterol. It is the place for tasty pizza, day or night, with a wide selection of toppings, crusts and specialties. Quite a good find for late night eats. It is a little high price wise- our 10" Chicago style with 4 toppings was $25.39. It was super filling, even when split by 2 people but it is higher than most pizza places. This place also has an extensive menu of non- pizza items and tons of drinks to choose from. All we had was pizza and cheese bread but a lot of the menu soused good. While it is, perhaps, not the best Chicago style pizza ever, Pizza House is very good at going what it does- wide variety, late night dining. As an added bonus, they give you buttermints with your check.

    (4)
  • Matthew D.

    I regularly order from, and go to, Pizza House because of its great food, great customer service, and great atmosphere. During the day, it's a wonderful restaurant, great for parents. During the night, it's a good bar/restaurant, perfect for getting some food after drinking (or while drinking). Generally, it's a great place from which to order. Pizza House has great food of just about every kind (within the Italian/American genre): burgers, pizzas, Italian dishes -- you name it, they make it, and good. I'd highly suggest it. What really makes Pizza House stand out is its customer service, though. I've gotten orders wrong a couple times when getting food from there, and every time, they've worked with me to fix the situation. You can tell they're very committed to customer retention -- and they've certainly retained this customer.

    (5)
  • Jeff R.

    Our Friday night, pre game meal was at the ever favorite and reliable institution known as Pizza House. We had a great crew with Carson's Montanan family visiting Ann Arbor. The meal started with deliciously cheesy and loaded with garlic "cheesy bread." Every student has had their fair share of cheesy bread. It was the best thing we ordered. Erica and I shared a Caesar chipati for starters. If you don't know what a chipati is, think of a large, whole wheat pizza filled with lettuce, cheese and dressing. I don't know the origin of the chipati, but it is crazy popular in Ann Arbor. I like the combination of bread and salad all in one, and their dressing is very good. Finally, we ordered a pizza to share with the table: a thin crust cheese with onion, spinach and garlic. I'm normally a fan of Pizza House pizza, but this one was sub-par. Maybe the kitchen was a bit overwhelmed with the packed house, or maybe my tastes have changed since college, but I would not want to order that pie again. Oh well, the beer was gold, the atmosphere fun and our cheesy bread/chipatis were great. If I didn't have nostalgia I might be more critical, but sometimes college favorites forever remain college favorites.

    (4)
  • John Y.

    The atmosphere is cool but let's face it, the pizza is what you're there for. I've been twice with mixed feelings. The first time had the traditional round pizza and it was good. I would give that 3.5 stars. Second time I was in the mood for thin crust and was left really disappointed. Either the cook was having a rough day or they just don't know how to do thin crust. I ordered fresh mozzarella, basil and oregano. When it came out, it was soggy - thin crust should always be crunchy. The mozzarella wasn't fresh sliced, it was standard shredded pizza mozzarella. Also, who puts basil and oregano under the cheese? They did. (They are called toppings for a reason.) The oregano and basil was way too much and it completely killed the taste. In all, one sad, soggy large thin crust pizza, a side salad and mixed drink for $50, ouch!

    (1)
  • Lindsay E.

    My most recent experience at Pizza House was terrible. My previous experiences at Pizza House were less than terrible, but nothing notable. Yes, they have gluten-free pizza: a bonus. I've had it once, and it was OK (kind of chewy/soggy). But, my most recent visit, I wanted a salad (literally the ONLY food item you can order off the enormous, novel-of-a-menu that is GF). I ordered the Antipasto Salad - a 'lunch-size,' which I expected to be big since Pizza House's portions have been [for the most part] generous. First of all, my salad came out last at a table with 8 people who ordered sandwiches & the works. This was strange considering that several of the people who were served before me had showed up after I ordered my food...but whatever...wasn't sweating it. My second criticism is that the portion was TINY. I literally ate the thing in 5 bites. And how much did it cost? $9.49 (before tax & tip). I would honestly rather throw my $10 out the window of my car before buying something so unfairly priced like this again. Although I might seem biased because of my food allergy, I did make sure to get everyone else's opinions at the table. One person said the Chicken Parmesan Sandwich was awful, and others just agreed that the food was not the best 'bang for your buck.' Why did I give Pizza House 2 stars instead of just 1? The service was 2-star worthy - the girl was able to split our check easily and what not without a hassle. Also, my strawberry milkshake was delicious. I'll conclude with saying that I'm really disappointed with how much Pizza House sucked on my most recent visit. This is probably why the only time I ordered from here back in my college days was when I was looking for some late night munchies post-Rick's.

    (2)
  • Tarra A.

    Ordered a delivery today when the driver delivered it, the price was higher then what was on the menu. He said he didn't know why and starred at me blankly. I called and spoke with the manager, he argued with me saying that I ordered a different item on the menu and continued to talk over me. He was extremely rude and did not handle the matter professionally. Horrible customer service! And the spinach Alfredo was less than desirable. Never ordering from here again.

    (1)
  • Jason J.

    Pizza was okay at best. I had the thin crust, maybe the deep dish is better. I was visiting but was unimpressed.

    (2)
  • R S.

    While my Chicago deep dish pizza was emphatically NOT done in a correct Chicago "deep dish" style, it was still pretty darn tasty. What was delivered to me was simply a pan pizza--a pleasantly thick crust, layered with a "normal" smooth-consistency sauce, then a layer of cheese, then the toppings. A proper CHICAGO deep dish pizza should be a thick crust, followed by toppings, followed by cheese, followed by a chunky sauce. And while an effort was made to make the crust somewhat buttery, this is truly an important part of the Chicago favorite, and should be amped up. I perhaps would have realized the pizza would not come as I wanted if I had first looked at the menu pictures instead of trusting their names (was ordering online)...sigh...Why would they only do the Chicago *stuffed* pizza in a proper construction, though, and not both? Why not just call it a pan pizza instead of misleading those hoping for a bit of home with the false moniker "Chicago Deep Dish"? Oh well...It did taste just fine, and delivery was super fast for a Saturday. Will inspect the stuffed version next time!

    (4)
  • Grace N.

    I watched Pizza House grow from a tiny chipati-delivering shack, to the true Pizza Mansion that it is. Ah, a banquet of tasty chipatis, their feta-ricotta pizza (a cheesy sensation), their hot wings (Pizza House Wings with Ranch!!, always with capital letters), their steak fries with cheese and bacon (you need to specially request it), their veggie sub with a side of ranch, and their fried ravioli - these have sustained me through late nights, and I'm sure I've eaten there more times than I actually remember. Oh, and it's location across the street from Ricks' doesn't hurt. I frequent PH every time I go back to AA - just ask all the friends and relatives I've dragged there over the years.

    (5)
  • Steve B.

    We got 2 pizzas, a plain cheese pie and a Philly cheese steak pie. The cheese pizza was pretty good, not really worth the price though in my opinion, just wasn't anything special. I can't speak on the other as I didn't eat it but it all got ate so it had to be at least ok.

    (3)
  • Ryan And Jenna J.

    Overall decent place to eat-in or for delivery. We like the stuffed pizza and the Greek Chipati, though the menu is huge.

    (3)
  • Kevin O.

    Ok, I was taking my son to UMICH for orientation and the hotel recommended this location for pizza. It was fabulous!! Real Chicago style pizza in a very inviting atmosphere. I am sure it gets packed on big days in Ann Arbor but the day we were there we had plenty of room, it had just the right volume level, the waiter was superb and fast and the pizza was incredible. We did get the Chicago stuffed pizza so it takes a while to cook. That is not a function of the restaurant but it is true of any place that serves this type of pizza. By the way, the deliver beer and pizza to your door!! I did not give it 5 stars because it is not as good as Giordinos or East Side Ginos in Chicago but then again, nothing is. Outside of Chicago, go to Pizza House and you will not be disappointed. I will be back again I can guarantee that.

    (4)
  • Clare G.

    Well I must say I am embarrassed I never came to this place as a Spartan in East Lansing...that I can remember. Thankfully my Spartan coworker and her husband brought me to this one! I would be happy just having one of their appetizers for dinner. DO NOT come famished/starved/ready to eat your arm off...everything will look good and the 30 min wait for a pizza will entice you to get some type of cheesy/fried/dangerous but amazing appetizer...and then you are full by the time the pizza comes! Ahhhh! As much as I loved the cheesy bread and sicilian deep dish pizza, I felt very sick after...and the next day :( Maybe it was the sight of those chocolate ice cream monster desserts the size of my head going by the table.... ;)

    (4)
  • Lady K.

    This is place is EXCELLENT! The service is great, the atmosphere is classy and the food is WONDERFUL! What I like best is that they offer so many different types of pizza. Its not your average, hand tossed pepperoni pizza only place (even though this is an option here if thats what you like). Sometimes I want a chicago pizza and other times I want a meat lovers deep dish and other times I want a thin crust pizza with salad. No matter what im craving they have it, and its freaking good. A++++

    (5)
  • H K.

    Came here with Fam. Ordered a bunch of personal pizza an one burger. Personals are a little small-good kid size or if your in a diet. Burger was really big. Coffee was good and atmosphere is great service.

    (3)
  • Jason C.

    One good thing... they are open to 4am! I enjoy their Chicago Style Pizza... that's what I typically order when I go.... It does take little longer then regular pizza... so get some appetizers while you wait... but once you get it, you'll enjoy the pizza. The Chicago Style pizza's are pricey... even for me, I can only have two slices... but it's all worth it! I also enjoy their calamari, anti pasto salad and cheese bread stick. Maybe this is why I can only eat two slices! They do deliver... I have seen their car in my neighborhood.. which is kinda of far from downtown. They do get busy... not that NYPD closed it's shop on South U., I'm sure it got more busier. Give them a try!

    (4)
  • Sonja W.

    Sitting here eating leftover pizza from Pizza House - not because it is great, just too tired to make something. Wish I had read the reviews before going last night. The Chicago Style pizza was a major disappointment after having the real thing in Chicago. It was a very thick layer of rather flavorless bread and not nearly enough topping. The house salad was very ordinary - mostly head lettuce, a couple of slices of cucumber and onion, a couple of ho-hum cherry tomatoes, etc.- nothing original. One glass of house wine, one small pizza (with a few leaves of spinach) and two house salads added up to $32. Our waiter would come and ask the obligatory questions (how's everything, do you want dessert) but it was almost a fly-by. He barely waited for an answer and didn't make eye contact. I see no reason to go back. There are many better options in Ann Arbor for less money and several much better for that price. Very disappointing. Don't bother.

    (2)
  • Jeff M.

    This is one of the best pizzas in metro Detroit. For those of you that love the downtown flavor of pizzapopolis, try this out. This place is worth a trip out to AA if it isn't one of your normal local visits. I am especially fond of and partial to the Chicago stuffed. It's like eating Giordano's from chi-town. Don't get me wrong this isn't downtown chi town pizza but it is as close as you will get here. We don't normally waste time with other menu options. Though we did try the antipasto salad and it was great. If you are looking for a good pizza pie this is essential. If you are walking by, stop and go in! Be prepared to deal with large groups of students since it's strategically located by U of M.

    (4)
  • Shradha A.

    I was excited for their Sicilian crust but they had wayyy too much cheese and too little of the toppings!!! Service was friendly and great though

    (3)
  • Jeff Z.

    I ordered a Chicago deep dish pizza. What I got was a thick-crust pizza. Why is it so hard to get Chicago style right??

    (2)
  • Alicia M.

    This was our first time in several years ordering from Pizza House (didn't have an issue before...I think we just forgot about them). Anyhow, the pizza menu has a lot of different toppings (broccoli! fresh basil! take that, chain pizza!). We tried placing an online order, but the coupon code wouldn't go through. I called, and they said the coupon pricing had changed ($1 more) but they hadn't updated the website yet (not a big deal, especially for just $1, but a little annoying that the discussion even had to happen). Even with our special requests (no cheese, light cheese, extra sauce) on the different pizzas, they arrived on time, and exactly as ordered. Oh, and they were super delicious! The traditional crust I had was what I call "dry" (but that's the way I like it...no grease), and not too chewy (it toasted up great the next day). They didn't skimp on the toppings, either.

    (4)
  • Chris C.

    We ate here once for the ND game weekend. It was just as good as I remembered from college, and yes, I was just as messed up when we ate it. Really I cannot remember anything from here that was bad, and the pizza is good cold when you are sober the next day. I wish I had a Pizza House where I lived now. So... good...

    (5)
  • Emily C.

    The restaurant is located in central campus, making it a popular choice for group events, employer receptions, casual dates and family get-togethers when parents are in town. The vibe is casual, fun and a notch nicer than the usual student hot spots. A few of my favorite items from the menu: bruschetta, fried calamari, ribs & wings, chicken parmigiana, the italian meats lasagana, the New York cheesecake, tiramisu and strawberry milkshake (made with real strawberries!). The restaurant is open and delivers until 4am daily. Credit cards are accepted, and delivery orders are processed efficiently and effectively. This is definitely one of the top choices for quality late night delivery in Ann Arbor.

    (4)
  • Robert C.

    It all started when a movie-watching companion suggested pizza. I thought I would try Pizza House instead of my usual choice of Silvio's Organic. Our pepperoni and mushroom pizza arrived within the 30-minute time frame, which I appreciated, but the flavor especially "meh." I've had better; I've had worse. The pie lacked sauce, and the crust shared the cardboard flavor of the box. It was disappointing, especially since I wanted my friend to try something specific to Ann Arbor (and Domino's and Cottege Inn, despite their corporate presence in the city, don't count). Perhaps the appeal of Pizza House resides in the non-pizza options available for delivery when you want food to come to you with little effort but you don't really want pizza. Fortunately, there was wine to make up for the disappointing taste.

    (2)
  • Ron W.

    When I used to work in downtown Ann Arbor, my boss loved to order sandwiches from this places. I really loved their Ham and Cheese, Turkey Club, and Turkey Reuben sandwiches, as not only are they good, but very large as well. Moreover, I love the fact they stay open until real late until 4:00 a.m., which is a blessing for those late night cram sessions before mid-terms and finals.

    (3)
  • Beth C.

    So I've been going to pizza house for eleven years - since I moved to Ann Arbor for college. I have always ordered the same thing: a personal pizza with the same toppings. It used to be OUT of this world delicious but the last two times I have been there and ordered my regular pizza, I have felt totally slighted. The prices are really really high for a tiny pizza, and I only order vegetables (meat and veg cost the same, and they probably average each other out so that's ok!). But - Last night was the last time I order it as I paid whatever crazy price for each topping, one of which was broccoli (yes, I know I'm weird!!) but there was one tiny piece of broccoli. I suppose that's okay if it was a specialty pizza, but it's not. I paid per item. And I paid like $2 for a 1/2 cm of broccoli. BOO Pizza House. I prefer Aubrees!

    (3)
  • Rachel H.

    As much as I enjoyed the food in the past, the workers at Pizza House have stolen my credit card number more than once! Fool me once, shame on you, fool me twice, shame on me. Fool me three times... no more Pizza House for me. A truly sad state of affairs, mostly because I (foolishly) didn't realize it for so long.

    (1)
  • Wes T.

    Food was ok. Place was very clean and servers nice. Drinks were priced pretty high. I would not go out of my way to eat there.

    (3)
  • Cat K.

    As a student, everyone knows Pizza House. People say good things, people say bad things. I, for one, give it a solid thumbs up. Its difficult to find even decent Chicago-Style Pizza in Michigan. Yes, it is pricey, but it's open until 4 AM! When your friends start rolling in after parties starting at midnight, its pretty funny. The cheesy bread also just hits the spot.

    (4)
  • Matthew G.

    I wouldnt put this pizza in a top 5 list in Ann Arbor and I think it's expensive for what you get hence the 3 star review. I've had a large pizza delivered to my house in the past and it's close to $20 with tax tip and delivery charge....crazy. I'm all for supporting local places and have given Pizza House plenty of chances over the years but I've been dissapointed to many times and there are better options. Here's my top 5: Mani Bella Italia Paesanos NYPD Silvios

    (3)
  • Samantha S.

    The restaurant is very nice huge but it is always half empty. The bread sticks are really boring. If only I could get my husband to eat the feta bread which is much better. I feel it is much pricier than it should be.

    (3)
  • J K.

    I'm jealous my college never had a Pizza House locally in Chicago that was open late. Curse you UMich! Anyway. I never get a Chicago-style stuffed pizza, considering Chicago is not only 4 hours away and I'm from Chicago. Plus I was told by friends that while Pizza House's version isn't bad, Chicago's is much better, thus I avoid. If it's the best alternative for you though, I'm sure it's still worth it. Moving on, I stick with the other pizzas they offer and I don't think I've had a bad pizza yet. Their deep dish pizzas are very tasty, the prices thankfully haven't even changed much in the past several years I've been there. I usually end up going back to their Southwestern BBQ as the safest pizza but most of the other pizzas I've tried were still good. The only thing I know I won't order again is the Chipati. It's big, stuffed with lots of...stuff. In the end, my friends and I couldn't finish it, mainly because it was just...bleah. Not bad, but we couldn't eat it. Mine and one friend had way too much vegetables in it, to the point where we were a bit more than halfway through and were eating mainly lettuce and onions and wondering where the rest of the ingredients were. Too light for a dinner, certainly would be good for a lunch that's not too heavy. I've never really had bad service except one time that I was in a huge group but I wasn't really paying attention. Every other time I've been there our servers have been very pleasant and attentive. I can't remember giving a tip less than 30-40%. Gets a little noisier around dinner time or during bigger sporting events. Still it's bearable since most of the noise doesn't bounce off the walls.

    (4)
  • Sarah M.

    If you're not in the mood for dollar slices of pizza right across the street, or if you don't want to look like a cheapskate with that girl you picked up at Rick's, head to Pizza House. They're open til four, AND they deliver (which is a huge, huge plus for late-night stops). Plus, it can be really entertaining. Last time I was there I saw a drunk girl fall down the stairs. As long as it's not you, how is that not funny? Their cheesy bread is a-maz-ing, and their chipati salads are really good. I've had a few group parties there, and the wait staff is always really good and fast, and I've never had any complaints. While their food can be a little overpriced (especially compared to $1 slices), I don't really care when it's sitting in front of me.

    (4)
  • Ally N.

    Open super late! Bonus, 'cause the fianceé and I are fairly nocturnal. I like pizza, a lot. I do not like New York style pizza. You will not find it here. I like pizza with substantial crust, I don't mind eating pizza with a fork. THAT is what you'll find here. It's great pizza, too. Even if you don't get the Chicago style, it's substantial enough to be a two-slice kind of meal. Their menu has lots of options for appetizers and stuff, too. The hummus and pita is good if you don't want to fill up on tons of crap before you eat, but I've had everything from that to their breadsticks to their fried zucchini (mmm!). Also, there's an okay selection of pretty decent beers. It's decent pizza, prices are iffy. Atmosphere is nice and cozy, and plenty of seating for big groups or just the two of us. However, I would advise getting here before the bars close. It gets pretty noisy when the undergrad bar crowds stumble in from Rick's and Charley's for their 2am drunchies.

    (4)
  • Lily P.

    As others have said..they are open until 4am. I like their pizza and deep dishes..their vegitarian pizza is pretty good!!!! the pizzas are a bit pricey when you so many options. Ive never had their subs but their chicken sandwiches are good and I really their fries. Their chipatis are really good!!! YUMM i love the sauce and you can order more if you want..which people def do..not very expensive or etc. Calamari was okay....hrm other random appeitizers are about normal again. We use to order the cheese bread at night pretty often. Super yummy there. I like how there are milkshakes, and slushy drinks, Long islands are decently good here too....Lots of companies have random events here. hrm not the best place to rent out since it is pricier and not as great as cottage inn about its service. Its nice how they atleast renovated it in the last few years so its a lot bigger, new, and there are TVs etc. :)

    (3)
  • Becki B.

    How could I have ever lived in Ann Arbor and not review the Pizza House? Admittedly, most of my visits here were after more than a couple alcoholic beverages, but they could provide the yummies to help soak up the evilness and have me ready to do it again by the next night! Parking was atrocious (according to my designated driver, of course). They were also sticklers about the restroom and wouldn't let me use it even while waiting for our carry-out order. Frustrating. The super-late deliveries were a life-saver when I worked midnight, especially in the winter. Who wants to go get food at 3am in a snow storm? No one. But I still wanted to eat, and Pizza House came through.

    (3)
  • Jennifer V.

    The one thing to know about Pizza House - their pizza is NOT the best thing on the menu. I dig their pepperoni cheese bread, though! And their burgers, oddly, are really good. As are their chicken strips, and their baked Romano (I think) chicken. If you have the room (or the sweet tooth!) for it, check out their milkshakes and desserts! YUM!! For some things, they're a little overpriced, but overall it's not a bad value. Check out their online deals (I order through allmenus.com )! Totally worth it. Oh, and if you're ever in the market for it... They deliver until 4AM. Yeah, you read that correctly. 4-friggen-AM!

    (4)
  • Adam M.

    Pizza House is the biggest restaurant in Ann Arbor, and it feels like a chain even though there are only two. The pizza is average, or maybe slightly above average. You can get anywhere from thin to Chicago Deep Dish, but don't get your hopes up folks, this ain't the windy city. When I go, more so if I go, it is usually late night when most other places are closed. Pizza House stays open until 4am, which is convenient. I love all types of pizza but I just get their standard crust here. It is nothing spectacular. Their pizza is similar to this review: mediocre at best.

    (3)
  • Clare W.

    I have experienced Pizza House take-out and late-night delivery, as well as both big and small groups at pretty much every time of day. The late-night delivery until 4am is great, and I recommend checking out the late-night specials on the delivery menu. Good shakes! Lunch service is always prompt, whether in a small or large group. Avoid AT ALL COSTS dining in with a large group on a weekend, even if you have a reservation. My most recent dine-in experience for dinner on a Friday night lasted about 3 hours, when we had about 1 hour. We were seated immediately thanks to a reservation, but the drinks, appetizers, food, and bill came in 30-minute intervals. We were with a group of about 15 people spread at 3 different tables, but they still put our bills all on one check, which was a nightmare to split up since each table had shared their own pizzas!

    (3)
  • Ruben L.

    An Ann Arbor institution, if you go to school here (or live in the area) you gotta check this place out. I don't know if this is where I'd want to take visitors to "wow" them, but if you're looking for a fun/casual meal from lunch until late nite, this is your place to go. As I read some of the other reviews, I see them harping on the pizza. I'll be honest, I have to agree- the pizza here isn't spectacular. In fact, 99% of the time I've gone to Pizza House I'll get something other than pizza. That being said, there other food is great. For starters you can rock bacon cheese fries, breadsticks, or Nachos (which is a meal in itself). For an entree, I am a sucker for their calzones. They've gotten a little bit more expensive, but it's still a killer calzone. I also enjoy their sandwiches, and their steak fries are some of the best I've ever had. Finish it off (if you got room) with some dessert. Cheesecake or my personal fave apple crisp with ice cream are can't miss. Considering I ate here every weekend for 2 years, I have quite the bias, but if you want good late nite dining, (that's good for groups) check this place out.

    (5)
  • Sally B.

    Funny... as much as I love pizza, I've only ever ordered the chipati salads here. What's not to love about those... salad in a huge warm pita pocket. You get to pretend like you're eating well when you're actually having something that's probably a little naughty. The soups I've had are not really worth writing home about. But the chipati... Yum!! I think I'll eat there again Monday. :-) Oh... and when I'm in a hurry, they always accommodate me. Thanks to them for that!

    (4)
  • Asia H.

    This is a nice place to go to with a group of friends. I am a vegetarian so my bill ends up being on the cheaper side but they are kinda pricey. I do speak highly of their strawberry daiquiris. :-) The cheese is very thick and was kind of difficult to swallow. lol

    (3)
  • Anne R.

    On a Sunday night, most kitchens close before midnight, but that's what makes Pizza House awesome- because they'll keep feeding you good food even after most bars have closed for the night (until 4 am). The server was very patient with our lack of decision making abilities late in the night (we're all mildly delirious after 2 am, right?), and even helped make some great suggestions. We didn't eat much- just spinach and artichoke dip, but it was still great and tasted very fresh. The rootbeer float was super tasty, and the server made sure I knew that I could still get free refills on the rootbeer even after the ice cream was gone. My friend had a mint chocolate shake and savored it like it was the last thing she was ever going to drink. We also had spinach & artichoke dip which tasted like a homemade recipe with freshly grilled and buttered bread. I wasn't hungry enough to order more than that, but that alone was tasty and filling enough for a late night snack to share. We were actually there to get some work done on my laptop, and the table had plenty of room for me to work alongside the food and drinks, while still feeling cozy and a sense of privacy in our own booth. I had to plug my laptop in after my battery started to die and even though my cord created a hazard in the middle of the aisle, the servers were kind enough to let me stay plugged in while they worked around it. (I probably wouldn't have plugged in if it were super busy... but there wasn't a ton of action at 2am on a Sunday). The place is huge... apparently one of the biggest pizzarias in the country... so I'm guessing you could have a large private party or special event upstairs. I'll definitely go back when I'm in the area and actually hungry. So far, they get high marks for everything else!

    (4)
  • Adam D.

    the cheesy breadsticks are my favorite meal in A2. Nice place, kind staff, affordable food! A fantastic A2 staple. Great for dinner with friends, hanging out late at night, and delivery is almost as good as in-house dining. You can't miss with this place.

    (5)
  • Natalie M.

    I've gone several times to this restaurant. One thing i can tell you, if you have a large group looking for a place to eat, don't go there. They get all confused about your bill and orders. My friend ordered a Brandy Alexander and the server said she didn't know what that was... At the end of the evening, they usually end up over charging us. When I have gone there with just my boyfriend, it seems as if the service is quite slow or they're understaffed. It usually takes a while for us to get our food and you don't see a waitress for a while either. The only thing that keeps me going back is that they're food is really really good. They have the best Chicago style pizza outside of Chicago. It's so good. If it wasn't for their food, the service their would have completely ruined it for me.

    (3)
  • Ben G.

    Decent Pizza, however I prefer the specialty pizzas of Mellow Mushroom instead of this place. Good atmosphere, lots of TVs, great for having some under 21s in the group.

    (3)
  • Andria B.

    My husband and I had dinner here Saturday in the early evening. It was not very crowded, but we were there around 5 or so to try to beat the rush. Our waitress was very sweet and did a great job! The service was fast and she was very attentive throughout the entire meal. The Chicago Stuffed pizza was to die for! I can't wait to have that again. I got an individual, and it made for another three meals. That is how big each slice is ha ha. My husband ordered BBQ chicken and again so much food! The pricing is decent and we will definitely be back.

    (5)
  • mariah c.

    Ok, ok. I was a little too harsh on Pizza House. All in all it deserves another star. After a late-night delivery of a mediterranean personal pizza (the crust was flaky, the peppers and feta were perfect) and some breadsticks, I realized that with the right order, Pizza House does hit the spot. Sure, it's a bit more expensive than I wish it was, but really, if you choose wisely, you can end up with a pretty darn good pie brought right to your door 'til 4!

    (4)
  • Scott C.

    I ate here with a Michigan Alum this past weekend. This place is huge - two floors of seating and it was packed! Fortunately, as a party of 2, we were able to get seated fairly quickly. The service was decent, the watier was attentive to us and didn't screw up our order, so that's all good with me. We both ordered the Chipati - which is essentially a pita stuffed with lettuce, red pepper, green pepper, mushroom and cheese - and an order of the potato wedges. The meal was good, nothing spectacular. I'd recommend the Chipati as it is a bit healthier and not as filling as the pizza here. A pretty good choice amid all of the MU campus eateries in town.

    (3)
  • Jenna J.

    I just ordered an Italian Sub - never again. A soggy mess. And their "salami" is clearly just bologne. I'm amazed that a place like this can stay open in a city that can serve up good food for a lot less. I guess they are relying on college students who don't know any better. For a better sandwich go to Zingerman's (if you've got some cash), Jimmy John's or Subway (if you don't), or your mom's house. Pizza House should stick to pizza.

    (1)
  • Alan W.

    It's good pizza and the only place with Chicago style Stuff and Deep Dish pizza. I've had their subs and burgers as well as there chapatis, and they are good!!! The only thing about Pizza House is that it is a bit pricey for good pizza.

    (4)
  • Emily W.

    I've lived in Ann Arbor my whole life. On those occasions I want to go out for pizza rather than ordering in, Pizza House is the only place I consider! It's got very convenient hours and has really nice ambience inside. The pizza crust is slightly sweet, and the tomato sauce has a tangy sweet-herbed flavor which I haven't tasted anywhere else. The cheese:sauce ratio is ideal for me, about 60:40. My fave is the traditional crust with sausage, mushrooms and green peppers. My boyfriend has lived in NYC for 3 years and Pizza House is still his favorite. I'm shocked at the reviewers who didn't like the pizza here! No, it's not the floppy greasy kind that you eat off a paper plate for $2 a slice after you've been drinking all night. It's a perfectly balanced kind of pizza that you're going to pay a little bit more for. Also, they have TONS of other entrees and desserts and drinks for those who aren't huge pizza fans.

    (5)
  • M C.

    Had never had the "true" Chicago stuffed deep dish, so was excited to try it. Was told it could be 20-45 min, it was only 20. Only got meatballs in it since each topping is $1.25 and I'm a little cheap. VERY impressed. Wonderful soft and flavorful crust, great sauce, and lots of gooey cheese. Meatballs just average. Really enjoyed my visit!!!

    (5)
  • S M.

    On the rare occasion that I must eat here, I am perfectly happy to eat a salad or a chipati. I refuse to eat any of their pizzas as I think it reminds me of pizza that I could buy from Kroger's/Meijer's freezer section. Plus, I prefer not to taint my taste buds with "Chicago style" pizza that is pretty far from the real thing. Service is generally good and quick and seating is ample. The menu rarely changes and almost everything on it is something smothered in cheese or fried or total carb overload. Sometimes you're in the mood to eat that way, and sometimes you're not but you're stuck at Pizza House for a social gathering. In that type of situation, the chipatis are a great alternative to the rest of the menu. They are pretty fresh and filling despite being mostly vegetables. Chipati sauce is tasty. Salads are pretty large. The nice thing about Pizza House, aside from being surprisingly upscale looking/feeling inside for serving such generic fare, is that it is great for large groups. On the downside, I think they are a bit overpriced.

    (2)
  • Justin G.

    Hands down one of the best places in Ann Arbor, in my opinion. The gals always go there for the Chipote's, the pizza is awesome, the other italian fare is also great. Not the cheapest for college kids, but it's a good atmosphere and definitely a place to hit.

    (5)
  • Jim T.

    I have been a pizza snob since my college days, and I think Pizza House may be my new favorite! The deep dish pizza was full of cheese, and the garlic Parmesan crust was spectacular.

    (5)
  • Trtman W.

    Not bad for pizza. It's a nice clean restaurant with smart decor. It's not cheap, as hardly any restaurant in downtown Ann Arbor can hardly be considered cheap. For a family of 5 we spent about $100, including tip. We had two large pizzas, garlic bread, and a bowl of pasta. They have a good menu. As with most Ann Arbor places, you have to pay for parking. It's a pain to eat out in Ann Arbor. Skip the cheesy garlic bread. It's not that good.

    (3)
  • Sirsha C.

    The pizza didn't taste great at all. And a medium veggie was $18!! For a pizza with under-taste, that was over-priced! The brocolli was not fresh and basically ruined the taste of the whole pizza. Also it was cut too big so it was a mouthful of smelly brocolli in every bite. :( It is conveniently open until 4am though but so are other places in AA.

    (1)
  • Rich K.

    Probably the best pizza in Ann Arbor, every slice was great.

    (4)
  • shannon r.

    I love pizza and I love leftovers but my pizza from here was so gross I tossed my leftovers (half a personal pizza) in the trash shortly after leaving. And I NEVER throw away leftovers. The ambiance inside is like a Cheesecake Factory (complete with laminated menu and flatscreen tv's) and the food is like Pizza Hut. These aren't good things in my book, but if they appeal to you, Pizza House is your place.

    (2)
  • Steven S.

    I want to give Pizza House a 2 star rating because I feel like it's way too pricey but it's a nice place to eat, accommodates big groups easily, and is open late (til 4am). They have yummy milkshakes and they also serve alcohol. They also made renovations so it's a lot nicer and bigger. I've had some quality 4th meals with good friends here that I will cherish for a long time so I do recommend going here for big groups. As a college student though, I winced every time the check came around. I think I remember them having good after-midnight delivery deals.

    (3)
  • Sartaj J.

    The best pizza I've ever had in Michigan. The restaurant is really nice, and the quality of the food really blows all the usual big name pizza chains out of the water. Only downfall is that the pizza does take quite some time to be prepared, but it is worth it because it's always hot and fresh. Bottom line: If you like pizza, then this is the place to go!

    (5)
  • Cathy W.

    The pizza here is to die for!!! Even if you don't like pizza, you can find something delicious to eat here!

    (4)
  • Mitch M.

    In the center of campus you will find Pizza House... one of the few places where you can get table service at 3am and actually get a pretty good meal. I've been here many, many times. They're a good restaurant if you're just looking for something simple, and generally they do not disappoint. The staff are usually college students and if you're looking for something fun to do in Ann Arbor, there is a good chance they will know about it. I actually went here every Monday for 2 years as it is where we held our work meetings for the week. They do job recruiting dinners upstairs and if you're trying to book a place for some kind of event like this, Pizza House is very good about it. Around 2am on Fridays and Saturdays they have a decent amount of business because the bar across the street lets out. Dominique is the manager there late at night, and he's a great guy to talk to if you're not enjoying your visit (possibly due to the bar clientele). He will do whatever he can to change that and make sure you want to come back. The only real complaint I've had about Pizza House is their delivery. It seems like they take longer to deliver to your house than other pizza places, and I believe they charge a fee for delivery too (though I'm not sure). Overall, I do recommend this restaurant if you want something simple on campus that won't cost you your savings. Ps. They did a renovation not too long ago so if you haven't been in awhile, it's worth going back. It's about twice as big now and really quite chic.

    (4)
  • D E.

    So my husband & I haven't been to pizza house for a while because it wasn't that great but we decided to give it another try today and we should have known better. The entire downstairs is empty and we ask for a table and they sent us upstairs with a ticket to give to the hostess, climb all the stairs and we were greeted by the hostess. We get seated and then it begins, we sit there & sit there & sit there, while the whole time we have five different servers walk by and say nothing. We also see a man in all black who looks like manager looking at us but never comes over. After ten minutes and us getting ready to leave a server comes up to the table, "this isn't my section but I'll take you". This is when I ask for a manager, the manager of course is the man in all black who did NOTHING!!!! Just because you offer us a free app doesn't mean it makes it all better, he never came back to the table to check on us!!! That is an awful manager!!!! Who trains this staff???? Then our server disappeared, she would bring us something and then not be seen for ten to fifteen minutes. I ask for extra dressing, that took another fifteen minutes!!! The food came out warm, the staff needs retraining and so does the management!!! Very disappointed to see this place so busy with such lousy service and ok food. $55 was definately not worth what we got and how we were treated. Never again Pizza House, YOU SUCK!!!

    (1)
  • Nick H.

    Pizza House is the Renaissance Man of restaurants in Ann Arbor. It's got a lot to offer for almost anyone. I don't think Pizza House is the "Best of" in any category...but it's a close second or third in almost all. There's tons of seating, big tables/booths, great interior, big flat screen TVs to watch games, and just tons of different types of food. Their fried calamari is particularly good - the chicken fetticuine is surprisingly bad. My two favorites - open until 4am (also for delivery) and their Long Islands! 6 flavors and enough alcohol to put down Courtney Love for the night. Plus, they're $3.50 after 9pm. So, get your friends together, go to dinner, have a few long islands, and go straight out for the rest of the night.

    (5)
  • F J.

    This is the best restaurant in a college town I have ever been to. The pizza is just ridiculously good... and especially nice since this place is always open. Makes you appreciate that something open after hours can actually still serve good food. Not only that but you can actually sit in a nice plush booth while you eat. If you are in Ann Arbor for any reason and you want to get some pizza, come here. If you are stoned out of your mind at 3 am and need sophisticated grub, come here. If you want to eat away your Michigan football pain or celebrate a win with a fulfilling dinner, come here. Pizza House is fabulous.

    (4)
  • David M.

    Pizza House competes with the Original Cottage Inn for best upscale pizza joint in Ann Arbor. The winner, in my mind, depends on what you're looking for. Personally I prefer the Cottage Inn, which I think has slightly better pizza at a slightly lower price. But don't get me wrong, Pizza House definitely has quality pizza. I've also ordered non-pizza items here and they have been great as well. For a nice dinner, I'd probably head to the Cottage Inn, but Pizza House would not be a bad choice. Where Pizza House does have the edge is for the 2am after-bar crowd, since it is open and much, much less trashy than any other place open at that time. You'll still pay a lot for munchies, but who's counting?

    (4)
  • John Z.

    The Pizza here is average for Ann Arbor, but far subpar compared to authentic Chicago style pizza. It's also slightly overpriced for the quality of food you're getting. However, if you're in Michigan, but you're craving Chicago deep dish, this is probably your best bet.

    (2)
  • Emily W.

    I went here for the first time yesterday in a large group, and I loved it. The menu was huge! I ended up ordering the Italian chicken sandwich. The food came pretty quickly for all of us, and it was delicious. The sandwich was gigantic, so it was a pretty good value for the price ($12.99), the fries that came with it were flavorful and satisfying. The waitress we had was wonderful, and even wrote a cute little message on my leftovers box. I will definitely be back!

    (4)
  • Jeffrey v.

    Best pizza you can get delivered after 2am. Additionally, Huge menu for a pizza place. Food is nothing to rave about but it's consistently good.

    (4)
  • Julis C.

    I like their pizza but everything else seems to be only alright. Don't try their ribs, they're not tender and every time I have it, I end up with a stomach ache because it's so hard to digest. They are however, as many others have mentioned, pricey.

    (3)
  • Becky K.

    20% of their menu is exceptional. Read: cheesey bread sticks, chicago stuffed pizza, milkshakes, long island iced teas. The other 80% overpriced and meh. Any form of fried chicken (boneless wings, chicken tenders, etc) is BAD BAD BAD.

    (3)
  • Brandon X.

    I've been to this place three times and each time has been at ridiculous hours of the night. I'm a night owl and its very hard to find good places that are open late. I love that they are open till 4am! The atmosphere is great and the food was excellent. A bit pricy but its a great place to hang out with friends!

    (3)
  • Julie C.

    Pizza House seems to be the go-to place on South U. for large groups. There's alcohol, soup, salad, pasta, sandwiches, burgers, and pizza; all simple and adequate food, when you need to accommodate a group of people with a range of food preferences. Nothing exciting, but this place gets the job done, and everyone is guaranteed to be full of carbs at the end of the meal. My recommendations: the calamari and Portobello Al Forno!

    (3)
  • Tyler B.

    Don't! Go back! Its a trap! Pizza House thrives because of their hours. And its close to campus. And the people who work there generally seem to be allright. But you've got to effing kidding me on the prices here. There's a menu item or two that's tasty - granted - but the balls they must have to charge what they do. Its really unbelievable. You'll eventually be hanging out at 3am and get PH and you'll scarf it down and you'll think its the best thing ever. But remember - that which seems good in the moment when drunk rarely holds up in the sober light of day. Your empty wallet is your first clue.

    (2)
  • Chad C.

    One of those places where you and your large group can have a good time having pretty good pizza and beer and do so in a pleasant casual setting.

    (3)
  • Y L.

    2 stars for the late hours and the friendly service. Zero stars for the food. This averages out to 1 star. I ordered the personal, thin-crust pizza with sausage -- it was way too salty, had thick dough, and generally tasted like the stuff they serve from under a heat lamp -- maybe a little better. I also asked for buffalo wings, and they said that they stopped making those, and offered me BBQ or teriyaki wings instead. I decided to get the teriyaki wings, and the waiter asked me if I wanted ranch or blue cheese dressing with that. I looked him in the eye and asked, "With teriyaki sauce?" He got the picture and brought me those teriyaki wings without the sauce (although they still had celery on the side, which tasted weird with the teriyaki sauce). Again, the wings were too salty -- more soy sauce, than teriyaki. I really couldn't finish either the pizza or the wings. Go here for the late night hours and the beer. Don't eat the food.

    (1)
  • Lisa W.

    Pizza House is definitely a place where you can't just sit down and expect to be wowed. Unless you are having a Chicago stuffed pizza and some milkshakes. Let me tell you, it is so good. The gooey melted cheese in the crust... the delicious milkshakes where you can mix and match flavors like chocolate and mocha... best part is that they will deliver until 4am.

    (4)
  • Parisa K.

    Pizza House offers good food and decent prices. I would eat there often in undergrad. I would eat during normal hours or get pick up, but my favorite time for PIzza House was always after the bar. Pizza House offers good food late night at decent prices. Located right on Church and South University, Pizza House is an ideal place to stop for late-nite/after bar munchies. There are plenty of places to sit, and the menu offers many delicious selections that do not just include pizza. Plus, because this is a restaurant with waiters and all, it's great for mellowing out after the bar. My absolute favorite items are the bread sticks and steak fries. They have the best steak fries. I don't generally like thick cut fries (the crunchier the better!), but they season and crisp they're wedges. One order of each to share with another person = the ideal after bar munchies. If you don't feel like stopping in and staying awhile, Pizza House usually offers a variety of late night specials you can get delivered directly to your door. And just so you know, my friends and I have already planned a Pizza House visit during our next Ann Arbor reunion... that's how much we love this place.

    (4)
  • Peggah G.

    They're a little overpriced, but the actual food there is great. I've gotten the pizza specials a few times, and it was good, but I loooooooove their salads. The soup there is not as creamy as other places, but decent. The hours are good, and the delivery is convenient.

    (3)
  • Dee T.

    I've been coming here for almost 20 years - it's so fancy now I can hardly believe my eyes. Where is my shack with my Super Sub that could get delivered straight to my dorm room? Ah, the Super Sub...major culprit in my Freshmen FIFTY...but oh soooo good, back when I was a carnivore... Lack of parking right at the restaurant still sucks, but that's about the only negative of the dining experience. The pizza isn't that great here. The subs are. The chipatis are this unfathomable item that my family all craves - I don't quite get why...iceberg lettuce, simple cheese and veggies, chipati sauce aka spicy ranch? Okay, it's the bread. The BREAD + sauce makes it so damn good. This is pretty much the only item that has kept me coming back. Ah crap now I'm going to have drive out to A-squared.

    (4)
  • Sandy C.

    I recently had a pizza house delivery. Thin crust with chicken and sundried tomatoes. Delivery was speedy and quick. Pizza was horribly salty! The chicken, the pizza sauce, just a huge salt lick! It was way too salty even with a cold beer to cut the taste. And it was 21 bucks for a 2 topping large, which isn't that large....

    (2)
  • Jasmine L.

    5 stars just because of their steamed veggie chipati. i don't know what i would do right now just to eat the steamed veggie chipati and shameless to say, i've flown to michigan few times just to eat this along with other great eateries along south u. i never understood why not a single place in new york sell chipatis when it's such a simple concept to make. and i do regret not taking full advantage of pizza house during my undergrad years but had i done that, i would've ended up eating this more than four times a week, which is no bueno for my tcf bank account.

    (5)
  • Justin D.

    Good pizza. Although It's a little pricey.

    (3)
  • Tiffany M.

    Great PIzza!! The crust texture is perfect as is the sauce. The Sicilian style is also amazing. In fact I just ate there again and it might be even better!

    (4)
  • Katy B.

    Not a fan of pizza house. Their pizza: crust too doughy, sauce and cheese just not that great. Very sub par. Okay, so they're open until 4am. That's a nice feature, but they're not the only pizza joint open so late. Off the top of my head I know NYPD and Bell's are open if not until 4, at least until 2am, and I'm sure there are others. As such, I see no reason to go to Pizza House... ever. Yeah, they have other food besides pizza, but it's seriously nothing special. So if you have a hankering for medicore spaghetti at 3am, I guess Pizza House is your place.

    (1)
  • Cherice J.

    You know what I love about Pizza House? They deliver in the wee hours of the morning. That makes me super happy. I am an absolute fan of this place and can always count on it to fill my belly. Upstairs they have a huge dining room for large groups, which is where most of my debauchery takes place. Let's see... I love their nachos, this pizza (of course), their wings and...their desserts! I will always remember the time where they delivered to my dorm and I didn't have enough cash to give a tip. I felt really bad and gave him a large amount of candy... I know, I'm horrible. So if you are reading this Mr... I'm sorry!!!

    (4)
  • Hannie L.

    I have always enjoyed the food at Pizza House. Although I went through a Chipati phase, these days I rarely am in Ann Arbor so when I do get to go to Pizza House I really enjoy the Original or Cheesey Bread Stix and Traditional Thin Crust Pizza. I don't know what they put in the Bread Stix but they are by far the best I've ever had. I am generally not a garlic bread / crazy bread person but these are a must-have. I also love the Pizza. It isn't super-thin greasy NY style Pizza but as long as your scope of pizza eating is not limited to appreciating NY style pizza only, I venture to guess you will like what Pizza House has to offer. The sauce has just enough tomato paste to be a great pizza sauce without going overboard, they are very generous with the cheese, and in general I find the other toppings to be fresh. Just thinking about it is making me hungry! As for the restaurant itself, it isn't really anything special and often the wait is long. As I don't live in Ann Arbor anymore delivery is an afterthought. However, if I lived in A^2 I'd venture to guess I'd order in from here a decent amount, those darn addictive bread stix!!

    (4)
  • Emily M.

    Every time we go to pizza house we ALWAYS get the chicago stuffed pizza. Even though it usually takes around a half hour to cook, that's okay with us, because it's just that good. I also love their frozen grasshopper. The service however is hit-or-miss. It's RARE to have exceptional service here. A lot of the young waitstaff are more interested in texting on their cell phones, or talking to each other than actually serving (I am a server, so naturally I'm more keen to notice servers not doing their jobs) We did have one experience where the server NEVER checked on us until she was ready to drop off the bill. Overall, great food. Not great service.

    (4)
  • Michael B.

    Oh my dear god...I can't even BEGIN to tell the world of Yelp how much money I spent here (let me rephrase that...how much credit I spent here) during my 4 years at Umich. I'll be honest...this place is WAY overpriced, but I really don't care. I miss being able to go to a legitimate sit-down restaurant at 3AM. Chapati sauce...it was my cocaine, ya'll! Also, the late night combo? Seriously? Best choice at 2AM while writing an 8 page paper due the next day. Personal Pizza and a large soda...drooling right now! Some of the stuff on the menu was hit or miss, but if you get pizza or anything simple, you'll be fine. I love me the Pizza House and oh how I miss it so! 3-4 Stars for the food, but 5 stars for the memories and the late night-ness of it.

    (5)
  • K L.

    Delicious food and a fun atmosphere... LOVE that they are open until 4! The pepperoni bread sticks are a must!

    (5)
  • Cynthia L.

    Everytime I go back to Ann Arbor I have to stop by Pizza House. It's not dirt cheap. But if you wanted really cheap pizza you wouldn't be going to Pizza House. And also, besides Backroom, who else is going to be open this late serving food? I'm cool with paying the premium for them to stay open late and deal with a drunk version of me (it's not a pretty sight). Thank god Pizza House has always been there for me. A warm booth to sit in and gorge myself on Cinnamon bread sticks... oh and pizza.

    (4)
  • beckster m.

    Great pizza, good deep dish. Needs more topping options.

    (4)
  • Michael C.

    In the generation of fast food cardboard pizzas, Pizza House may seem expensive (just look below). Considering the quality of the pizza, the price is a STEAL. Death to Caesar's! First, there's no better pizza in town. Period. The combinations of sauces and toppings is enough to keep anyone interested. (I ate PH at least four-dozen times a year, given that my apt. was above their prep kitchen I basically lived there ...and was never bored with their menu once.) The pizza is the masterpiece; the sides I could care less about. Does it really matter if their battered mushrooms aren't made fresh? That they don't make their dressing from scratch? No...it doesn't. In fact, I've always been suspicious of anyone who goes to a pizzeria and orders a salad... but I digress. I've been impressed with the average portion size at PH. You can spend $20 with four people and walk out full (or you could spend $30 and get rolled out the door with food coma and a takeout box). If you want chicken wings, go to Hooters. If you want a salad, grow one. If you want pizza, then dine in, breath in, and enjoy the best pizza in the state. (RIP Bilbo's)

    (5)
  • Erik B.

    Excellent BBQ Chicken pizza and open late for dine-in or take-out (4am).

    (4)
  • Puneet S.

    Food is alright, but average for the price.

    (3)
  • Angela S.

    So its after KU grabs the last spot in the 2008 Final Four and my boyfriend and I have to collect ourselves after this immense high and get in the car and drive back to Chicago to fly home to San Francisco. We realized that in our extended weekend in Chicago/Detroit we haven't had ANY pizza. We get a recommendation from some locals to try this spot in Ann Arbor. Man, I'm glad my boyfriend is the guy who likes to talk to locals for restaurant recommendations and directions (not many men are that secure in their manhood :) ). This place was awesome. He got some buffalo wings which I don't normally like. They were really good. Good meat, not fatty or gristly and just the right amount of spice. I got a deep dish personal pepperoni pizza that had an IMMENSE amount of cheese. In my book, there is no amount of cheese that can be considered too much. He got a regular crust pizza and mine was definitely better. We left very full and very satisfied. I wish there was a Pizza House near my house!

    (5)
  • Amanda K.

    I don't really care for this place, the pizza is not that great, nor is the rest of the food. But, in college, late night, this is the best place to come and hang out with your drunk self while drinking a milk shake. Or, you could go home, and you and your roomate could order milkshakes for everyone. The milkshakes are pretty thick, but this is definitely one of the places that if you went to university of michigan you've been to more than you would like to admit.

    (3)
  • Gfiddy F.

    Fabulous pizza.

    (5)
  • Stever G.

    My co-workers love this place and we always have our holiday gatherings and other celebrations here. This, of course, means that I'm sober when I eat here. The reason I mention this is because I used to order PH a lot in my post-grad party days, and was always sick the next day. I always thought it was the booze combined with the late-night mass calorie consumption, but it turns out it's just the food. No matter what I eat at these office lunches, it screws up my stomach to the point where I'm incapacitated the rest of the day. (Burnt) Cheese pizza? Check. (Pretty sure it's just Boca) Veggie burger? Check. (Gritty spinach) Chipopeye? Check. It must be something in their bread dough. I dread it when the latest office luncheon is announced to be at Pizza House. The only thing that doesn't make me sick is the Michigan Cherry Salad, which is what I always get, and I don't eat the dressing or the bread triangles that come with it, on the off-chance that either may trigger the awful digestive reaction. Like everything else on the menu, it costs a few dollars too much. One last gripe. I noticed this last time that they advertise on a pamphlet on the tables how well they handle large groups. I've ONLY been in the restaurant with a group of 10+, and it's always been shoddy service. I know big groups are annoying--hell, I don't even want to be there--but don't advertise that it's your dine-in specialty when it's obviously not. It baffles me how this place gets voted "Best PIzza" with its outrageous prices and stomach-curdling food, especially when Ann Arbor has places like Faz and Silvio's.

    (1)
  • Kat C.

    The food here is amazing. I love their garlic bread and pepperoni stix. They open until 4 am, so if you want some decent food that late at night/early in the morning, this is the place to go. The downside is the service tend to be really slow. I used to think that it's because they are busy. But tonight I went in there to watch the NBA finals, the service was still slow on a Tuesday night while was quite empty. This is not a good place to watch sports. The TVs are hung way too high, and there aren't many good seats where you can get decent views of the TVs.

    (3)
  • Haroun K.

    I agree with Bonnie in that this is a place for Comfort Food. There is a certain comfort that you can only get from a big pizza, garlicky and cheesy bread sticks, thicker than thick milkshakes and sundaes, and their steak fries. The prices are slightly inflated, but there are some really great post-12 a.m specials that you should ask about while ordering take-out. It is a good non-bar place to go with a small or large group of friends, and it's chill enough for a cozy dinner for two...

    (5)
  • Miles R.

    I ordered a Chicago style deep dish pizza with spinach for delivery. The price is what should be expected for a good Chicago style pizza. The picture on the website looked like authentic deep dish. What I got however, could not be called deep dish pizza. Rather, it was a normal pizza with thick crust and plenty of oily cheese on top. It was not what a Chicago deep dish should be: (from top to bottom) tomato sauce, cheese, toppings, pie-like flaky crust. The redeeming qualities were that the order was taken very professionally and the delivery man called me before he got there to let me know he would be there soon.

    (2)
  • Andrew L.

    I've had my fair share of pizza, and this is by far the best pizza restaurant I've ever been to. Pizza house touts the fact that it's a Chicago pizzeria, and although I've never been to Chicago (although I'll be going for the first time in a few weeks) I've most certainly been to New York to sample some of America's finest (pizza you sicko, not the NYPD or NYFD!!!). With that said, I must reiterate that, like most Americans, I've had my fair share of pizza, and Pizza house is definitely the best pizza ever. This is the only place I've ever been to where I can say for certain that everything on the menu is good. Of course there are things that I'm never going to like, but that's just my personal taste. However, chances are if you're a fan of something on the menu, you're going to love it. Another reason I like this place is because they have so much to choose from. Don't feel like a pizza? Don't fret, because you can get sandwiches, subs, burgers, salads, paninis, and various appetizers. Take you're pick. Can this place get any better? Do you see the five stars?! This place delivers too! If you're not in the mood to go to their newly renovated restaurant (which has large flatscreens everywhere), you can just have them bring it to you. That's the American way! When I get back from Chicago, where their style might be more authentic, I'll edit this review and see if Pizza House lives up to its name as a Chicago pizzeria.

    (5)
  • Ray L.

    Their milkshakes are outstanding. Best restaurant milkshakes ever. Their BBQ chicken pizza is soooooooo awesome. Their steak fries are the best steak fries, ever. I'd eat a large steak fries for lunch or dinner sometimes. Nice atmosphere too, we had lotsa big gathering here. Very crowd friendly. We'd celebrate stuff here too. So many fond memories of this place. I'd definitely eat here if visiting campus.

    (4)
  • David W.

    I never knew a pizza place could be this nice! Great, recently-remodeled interior. The food was good, and so was the service. From what I understand, they are open very late for the college students. Would definitely hit this place up again when I'm in Ann Arbor!

    (5)
  • Tina W.

    For a place called Pizza House, I don't think their pizzas are all that special. This is a great place to go with big groups though, especially late at night. If you ever find yourself here and don't feel like eating pizza, try their chipatis. They're so good!

    (3)
  • Bonnie L.

    Randomly, they have the best diet coke I've ever had. They also have good, yummy comfort food, my favorite of which is the cheesy bread.

    (5)
  • Jae K.

    As a vegan New Yorker visiting I was a little bit worried. But was so excited to find they had a lot for me to choose from. I got the cheeseless vegetable pizza (the fact that they do cheeseless pizza was awesome,) And it was really good. I ate the whole thing. Everyone else enjoyed the food. The place is huge, really roomy. All in all, very good. If I'm back, I'd go again.

    (4)
  • sue k.

    The food is great. Nothing beats a spicy Mediterranean with steak fries on the side. I've been going here for the past 11 yrs since going to school at UM. The downside: They've raised prices and have recently started a couple of really irritating policies. They add a drink onto every single diner in large groups "to help out servers." Sometimes they don't even tell you and you get an extra $3 per person. It's absurd. Last summer they started taking someone's driver's license in the party too to make sure people don't skip out on the check. I think they've gotten greedier with the expansion. I can only hope management reads this, changes these ludicrous policies, and returns Pizza House to the friendly establishment it was 10 yrs ago.

    (4)
  • Erin B.

    Decent food and a nice atmosphere, but overpriced for why you get. My in-laws live in A2 so ive gone here at least 3 times. Being a Chicago native, I find it shameful that they are calling their pizza Chicago style as it does not even compare. Their bread sticks are very good and they have many unique appetizers.

    (3)
  • Jennifer G.

    just arrived in ann arbor tonight and apparently room service closes at 10pm (wtf???). the front desk clerk was nice enough to give me a menu for this place that delivers here to the hotel till 4am. as I peruse their very dense menu, i'm struck by the prices - not as cheap as i'd expected given that this is michigan, prices are comprable to san francisco. personal size pizza and soda for 9.99...seems kinda pricey, but hey, they deliver and work is picking up the tab. so i order a thin crust personal pizza (7") w/ sausage, mushroom and olives a large iced tea and small cream of broccoli soup. 30 minutes later it's being delivered - super fast, i guess they are right down the street. the only problem is that the food is barely lukewarm. the pizza is ok, i liked the sauce, but i the cheese was rubbery. soup was a bit watery and needed some salt. ugh...no napkins, cheese or salt/pepper or sugar/equal in the bag. overall disappointing - although i guess i should just be grateful that there's some place open and willing to deliver or i would've had to go to bed hungry, which means i would've woken up hungry...which means i would've been really grouchy. not good.

    (2)
  • Jason C.

    I didn't go to Michigan, but I went to Pizza House. The Girlfriend tells me that all Michigan kids come here at some point. I could easily tell why. The pizza was large enough to feed a table of ravenous college kids as well as a large family heading to a football game. The cinnamon bread was quite stellar as well, having plenty of frosting. There's just something special about dining at a well known college spot. This place proved to be no exception.

    (4)
  • Cyn C.

    The penultimate college eatery. It delivers AND is open until 4am. With quick greasy food (burgers and fries), or something sorta kinda healthy (the chipatis), plus dessert (made to order shakes... the best in town). I love the chicken ranch chipati, with a side order of steak fries. Everything is big enough to share, making it very economical for poor college students.

    (5)
  • becky k.

    i think that from september 1997-april 2001 i ate an average of 3 pizza house chipatis with chicken per month. that's quite a few chipatis! and i had to have one again on my archive-inspired reunion tour of the A2. so i walk into the church street location and i am ever surpised by the ever evolving decoration. i have been back to pizza house since there big re-renovations in the early 2000s, but i was surprised again by the big tables and the fireplace in the front. FANCY! i ordered my chipati with chicken and i was not disappointed. consistent, yummy, the bread, the chipati sauce, the mozzarella, the salad, and it's still HUGE. big enough for some leftovers =) okay so i did notice a couple of things: has it always been so much iceberg? also they switched from roma tomatoes to grape tomatoes. but other than that i was super pleased with my choice. so pleased that i might just have to eat one more chipati before i leave.

    (4)
  • Marlarissa M.

    This is as good as pizza gets. Yes, it is pretty expensive, but it is definitely worth it. The ingredients taste fresh (the feta is awesome) and they don't skimp on toppings.

    (5)
  • Farah F.

    I'm giving this place 4 stars mostly because of the nice memories I have of it with friends. I liked the pizza here a lot, but it's seriously overpriced for the quality (it's yummy but not fantastic, and if you're charging me an arm and a leg for my pizza, you better be fantastic). But it was conveniently open till late night, and it's near my classes, so I can't hate it too much. The milkshake is so thick and creamy, it's pretty much just ice cream in a glass. The wings are average, but the fires are actually quite good, and I don't even normally like steak cut fries. Overall, not a bad place to hang out, just be prepared to shell out some $$$.

    (4)
  • Emily C.

    Good salad in a bowl yet they have slices of deli turkey on top. What? Really? The turkey tasted over processed and lacked freshness. Friends had the pizza which was okay and not at all "a taste of chicago" as they say. Service was okay. They brought the salad about ten minutes after the pizza. Ummm, okay.

    (3)
  • K M.

    When I lived in and around Ann Arbor, I probably ate as much Chicago Stuffed pizza from Pizza House as I did any other single food in the vicinity. I never really did the whole late-night Pizza House thing, because - let's face it - if I was up that late, I was going to be up for another few hours, and that's when you start grilling eggs on the front porch instead.

    (4)
  • Aaron B.

    There are precious few establishments native to Ann Arbor that could actually survive in a real city. Pizza House is one of them. Open until 4:00AM!!! That's practically unheard of in Ann Arbor, a town that mostly closes by 10:00PM. And their food, especially their pizza, is some of the best in town too. I even get their pizza for home delivery when the occasion arises...also until 4:00AM. The TVs in the dining area are annoying and distracting, making it harder to focus on your conversation. The service is often slow and bad, so I don't recommend it if you are in a hurry or are thirsty. I highly recommend Pizza House for your next pizza voyage, or for any sort of dining after midnight.

    (5)
  • Nia H.

    Pizza House has good food for just about any time of day (especially late at night when you just got home from the bar and cooking would be harmful to you or others.) I love their chipatis and often have to take them home to my sister who wasn't as lucky as me to stay in Ann Arbor after graduation (ha!). Chipati sauce rocks too. Their pizza is good as are their breadsticks and milkshakes and I like anyplace that will bring me food from 10am-4am any day of the week. Delivery is usually fast and sit down service is as well (except in the wee hours of the morning. I think they figure most people are drunk and have no sense of time. Note to Pizza House: this is not always true.) They'd get 5 stars but they always mess up when my one friend orders. Then again, he doesn't eat cheese and that's just weird.

    (4)
  • Michelle D.

    5 stars because who else delivers nachos at 3 a.m.?

    (5)
  • Ivan Z.

    Good, but not something to write home about. Expensive pizza with a very wide variety of toppings and crust options. This place's main draw is its suitability for large groups of people looking to eat out and splurge a little.

    (3)
  • Sarah P.

    I truly believe that Pizza House is the only truly 5 star pizza house in Ann Arbor! Not only is it open until 4 am, which is way to convenient for us drunkards, but it is honest to god fantastically delish pizza with the perfect amount of grease. The Chicago Deep Dish pizzas are my favorite and include an uber-thick perfectly cooked doughy crust (umatched if you ask me), which almost is too big for my mouth! These pizzas are topped with the perfect amount of cheese and greasy goodness and always have some yummy leftover cornmeal from the preparation process left underneath them. Pizza house makes a perfect hungover meal too...even after eating at 3am the night before! I also loooove their cheesy bread sticks and their cinnamon bread sticks....yummmmy! They also offer a cheeseless pizza for you health fiends, which apparently isn't bad, but when I eat pizza, I go big or go home and hence, I haven't tried this type of pizza. They have a very extensive menu with lots of salads, chipatis, sandwiches, and even pasta, but their pizza is so damn tasty I have avoided the rest of the menu entirely. Why mess with perfection? I gave it 4 stars only because delivery takes so long. Who would have thought cooking and delivering a pizza pie could take more than 45 minutes? Not I! Prices are a bit high compared to other greasy pizza places, but the taste of these pizza pies surpassess any other place in Ann Arbor! Pizza House needs to move out to Cali!

    (4)
  • Marc A.

    Not great, but you could do worse. I did like the redesigned interior (good for watching football and large groups). My calzone was okay. I never was that impressed when I lived in Ann Arbor either. Chipatis were hit-or-miss back then, too.

    (3)
  • Andrew M.

    Just got back from lunch at the Pizza House. It was very good, if not great. Lost a star because of the slow service which is important if you only have an hour for lunch. Otherwise, I highly recommend this place for a wide variety of pizza, beer and atmosphere.

    (4)
  • Jason M.

    I got to try the sit-down Pizza House on my last visit (us old-timers remember the take-out only days) and was impressed. It's a nice space inside, the service was pretty good, and the food is still good. The chipati was excellent and the chili took the edge off an early fall day. Delivery 'til 4am is hard to beat, too.

    (5)
  • Katia M.

    Pizza House was a good place to go if it was nice out -- you sit on the balcony and hang out with beer and pizza and breadsticks. A good place for a group to go. People used to go crazy for the chipatis (especially the sauce), but I never did get one. Great breadsticks.

    (4)
  • Mae S.

    Food quality always exceeds my expectations. They take reservations. There are nice fireplaces if you can get a seat near one (only relevant in winter). For a campus area place, much better than average.

    (4)
  • S. O.

    I give Pizza House props for being great to order in or go out too. Chipati's are a must, fried ravioli is perfect after a night at Rick's and the pizza is great too! Not only that but they have great cocktails :) After staying in Chicago I can tell you it is not easy to find a place with really good food that will deliver until 5am. You can get greasy or not greasy and you have a ton of options.

    (5)
  • Phillip L.

    This is another A2 institution and I'm pretty attached. The drinks are big and pretty strong (or milkshakes if you're underage) and the food is good. It's good for groups if you make reservations ahead because they usually have plenty of room. I usually don't get pizza here though because the wait for it can be long, so I just stick to the other items that can be made more quickly. I also love their onion rings... yum.

    (5)
  • Professional Eater S.

    I am continually amazed by how many people Pizza House pulls in, just by virtue of being open until late. Each time I decide that I'll give it another chance, I am underwhelmed by them. The pasta is overcooked and greasy, the lettuce is old and discolored, the marinara sauce is even bland and greasy. Their sandwiches are mostly bread and sweaty cheese. The pizza is just like any other pizza you get around town, only about $6 more expensive. Everything about this place is overpriced, and it gives me heartburn just thinking about it.

    (1)
  • Nathan A.

    The other reviewers must be Pizza House employees. This place is not that good (unless you measure the quality of food based on it's percentage cheese content.) 1980s Pizza Hut was way better.

    (2)
  • Sameer A.

    good food. good choices in pizza. kinda pricey, but its fine for the bloomfield or long island ppl. anyways, nice and chill... and its open late! great for finals or partying.

    (4)
  • Emma D.

    Came here with friends on a game day- during the game, so it wasn't too busy (yay!). We got the spinach artichoke dip as an app and let me tell ya, the serving sizes are ginormous. The bread served with the dip is a nice and soft and big and greasy, hard to dip, but delicious nonetheless. We got a Chicago stuffed pizza and it was so good. I think the crust was my favorite- it had two layers so it kind of trapped the cheese inbetween at the end of the slice (drooling just thinking about it). Good service and decent food for decent prices. Will probably be coming back many Friday and Saturday nights/mornings.

    (4)
  • Maddie L.

    Not terribly impressed. Average pizza, overpriced.

    (2)
  • Wally S.

    It's been quite a while since I've been to the Pizza House. We arrived and were amazed to find the crowd that was in the building. Pizza House is a rather large restaurant, but I saw very few seats that were open. We were seated and looked over the menu to find that prices have really gone up since the last time we had been here. They boast a Chicago Style stuffed pizza.. and sure enough.. it was priced just like a Chicago pizza.... high. I was disappointed in the pricing the pizza and of the appetizers. We spent almost $10 for cheesy bread sticks which is a bit much in my book. I can complain about the taste any of the food. We got the cheesy breadsticks and Sicilian style pizza and both were very good, and we brought quite a bit home. Although I enjoyed the pizza, I had a hard time coming to grips with the pricing.

    (3)
  • Jessica R.

    I hate to downgrade a restaurant, but our recent pizza experience was just so lackluster that I have to. We got a Chicago stuffed pizza (the pesto chicken), and agreed that it was intensely greasy, but totally without flavor. We couldn't taste the pesto or the chicken. What's worse, after, we both felt uncomfortably full. After two small slices each. The next day I tried eating just one of the leftover slices and was again uncomfortably full. I don't know what they're pumping into this pizza to make it so grossly filling but so tasteless. Why two stars then (versus one)? I've had decent stuff there, and the salad we got was fine. Though we got a Greek salad and it came with many not-Greek-salad things (banana peppers, Italian dressing, and beets).

    (2)
  • Heather R.

    This is a great spot if you are running late on your dinner. They are open late and serve food until 4am or something like that. Since school has started again, late night is much busier and lots of college kids talking about their binge drinking but if you can get past that, the food is not bad. Pizza is awesome. I have tried the BBQ Chicken Pizza and it was amazing with a Butter Parm Crust. With limited late night dining options in A2, this place is worth considering.

    (4)
  • Logan C.

    Prices have skyrocketed here recently, with no increase in quantity or quality. An original Chipati now costs $13, and good luck ordering a decent sized pizza for under $20. I recently went here with friends late at night. Not feeling too hungry, I ordered one 16oz pint of Bell's Brown and a side order of chipati bread. How much could a few slices of pita bread cost? Well, at Pizza House, they cost $7.49. Including tip, I paid $17 for a beer and five small slices of pita bread. I don't think anything else really needs to be said.

    (1)
  • Lindsey O.

    I was visiting A2 with a friend to visit some friends at U of M. We came in with a group of nine so obviously it was going to take an hourish to get a table, I wasn't mad about that, that was no problem. When we did get sat our server told us the pizza would take awhile, again no big deal he warned us ahead of time so that's fine. I didn't even get pizza. But here was my problem. The server was rude. I know everyone says this but I literally never complain about service unless it truly is that bad, and it was bad. The server was giving us attitude from the very beginning. Yes it was busy and he was stressed but as a server he should not have let his tables know he's stressed or should have had just explained he is very busy (like in a joking way) or something. Here is a list of events that took place. 1. When my friend was ordering his groups pizza, he gave him attitude for being as specific as he was. I did not actually see this one happen, but everyone else in the group told me about it. 2. He did not tell us we couldn't do separate checks when it was as busy as it was so when he dropped off one huge check with out asking or stating we were caught off gaurd. After he had gotten mad at our friend no one wanted to correct him. But I took it on. 3. When I told him we wanted separate checks he rolled his eyes and said we can't do that. I of course asked why. He said that they were too busy and it would take to long. So I asked on the side if at least I could get a separate check because I was the only one not splitting a pizza, and I was very nice about it, Didn't insist I simply asked if it was possible. This man rolled his eyes and he didn't awnser literally stomped away. It made me feel VERY disrespected. 4. He apperintly did separate all the checks, and it did take a little while, but again I wasn't mad about waiting. When he did bring them over he had them on plates so they wouldn't fly off and he actually slammed them in front of me. Literally he SLAMMED them in front of me on the table. It was that moment that I was truly upset with out server. If it wasn't allowed to split up the check or would have taken a long time, the server should have said so or just double checked with us that that was alright at the beginning or before he printed the checks. We would have worked something out if he had at least let us know or been at least kind about it. I would have talked to a manager afterwards but my friend and my friend and I had a two hour drive back home, and it was already 9:30. I will say that the food was very good and it is the only reason I would ever go back, if I ever go back. It is the only reason I gave them 2 instead of 1.

    (2)
  • Catie F.

    The pizza here is pretty good, it's just not worth the price you're going to pay (or the hype it somehow gets). Ingredients are fresh, crust is nice and crispy, this is a classier pizza than your standard college fair... but I just can't get over an alright pizza for $18-$25 a pop. Plus delivery fee.

    (2)
  • Jackson N.

    After a couple of decent experiences with Pizza House, i will never be ordering there again. A friend and i ordered some food the other night for delivery from this place. After being told our food would come in 30 minutes i call back after an hour and twenty minutes to see what is up with out food. I was told our order was lost (???), put on hold and never returned to, etc.. After bugging them enough we got out food, because we had paid already, but unfortunately it was cold. Sorry Pizza House.

    (1)
  • Scott K.

    So, this is my favorite pizza place. I've eaten pizza in Chicago, L.A., New York, St. Louis, and of course all around Michigan. I prefer their regular Deep Dish (not the Chicago deep dish). The crust is flavorful, and the sauce is spicy and not super-sweet. The ingredients are generous and look really luscious - large chunks of sausage and pepperoni. Though I didn't get it this time around, I adore their pepperoni sticks - spiral bread sticks with pepperoni inside them and dashed with Parmesan cheese with dipping sauces. This time I got their grasshopper drink, which is like their mint Oreo milkshake, but for adults. Well, kind-of adults. ;) It was so good, I had to keep reminding myself to wait for my meal before I drained it. Their actual milkshakes are thick and generous - my favorite place to get a milkshake, too. We came here for my birthday. We came here for my Bachelor party. We came here as a goodbye lunch when I was leaving town. When I want to celebrate a special occasion... well, I want Pizza House pizza. My friends feel similarly, which is why they catered their wedding. With Pizza. They're open until 3:30, and the restaurant itself is beautiful and comfortable, especially with the brick and fireplaces. I really can't say enough about how much I enjoy coming here.

    (5)
  • Philippe T.

    This isn't your normal hole in the wall pizza shop. They've stepped it up in design and atmosphere. With a varied selection of drinks and pizza, you will leave full and with your taste buds satisfied.

    (4)
  • Mike K.

    Great every time!!! We order for lunch quite a bit!

    (5)
  • Tomjy F.

    This place has a shit burger, 13 dollars for a weird bun and no pickle on the plate, but who goes to a pizza place for the buger anyway? What saves this place was the server, she was so sweet, 4 stars

    (4)
  • Paige M.

    I think one of the reasons I can give Pizza House a solid four stars is because I've never had to pay when I've gone... The prices are a little ridiculous, in my opinion, which is why I'm not too disappointed I've never come here with my friends as opposed to my parents... The first time I came was during my recruitment weekend for grad school here. Normally, prospective students are brought to Cottage Inn, but because it was St. Patrick's day, getting reservations for a large group (50+) was tricky. After being on the other side of recruiting now at Cottage Inn, I wish they always took students to Pizza House. They handled the group very well, and the chicken ranch BLT pizza left a lasting impression (it's still my favorite here by far). Since then, I've come here several times with my parents, and sometimes my uncle as well. I've tried several of the other pizzas, but none can live up to the chicken ranch blt. The margherita was good, but too salty and oily, and the chicken pesto was somewhat bland, and again, too oily. We tried the deep dish once, and having been raised in the Chicago suburbs, well, I'll still be returning to Chicago if I want Chicago-style pizza. I'd like to try the chipatis, but I just can't say no to my pizza... The long islands here are also pretty good. A little pricy at $8, but they have some interesting flavors. The last time I had them, they weren't as good as I remembered though. I'm hoping it was just an off day because they've been fine every other time. Never had a problem with service here. Points off for the prices and mediocre deep dish, but I'll definitely keep coming.

    (4)
  • Adrian M.

    late night special cheesy bread with hot fudge oreo milkshake. you will not be disappointed.

    (4)
  • Kyrie R.

    This place should get a 5 on food alone. Unfortunately their staff is in place to sell their food and drink. Frankly their service sucks. I sit inside writing this first ever yelp review while still at the place because I was so unhappy with the service. Our salad was forgotten. Drinks were empty and she walked by making eye contact but never checked in. Only after we went to the bar for a refill is when we get the apology and excuse of getting tripled sat. You know I completely understand that. But please don't make eye contact and walk by then try to apologize later. A manager never stopped by or I probably would have complained to them. Although if a manager was present this situation probably never would have happened. The girls was nice yes, but this was just a poor visit.

    (3)
  • Allison D.

    Ok, I've eaten at Pizza House & ordered the chicago stuffed crust pizza. It was really good. We might go back for the Stuffed pizza which seems to be a good value. But I just ordered delivery from them of a 3 topping Large thin crust pizza & I am not impressed. First - its not large, its medium sized at most, with tiny slices. Second, its very very dry. Like it was made & then sat for a long time before it was delivered. ir just overcooked. Third, this small, not good pizza came to a total of $28! so with tip, we spent $32 on 1 tiny to be totally frank not good pizza. I called the location to express my concerns (especially after I saw on their site that they offer 2 3 topping pizzas for $24.99!), and the manager simply told me they had pricey pizza, and you should ask for deals before you order. He offered me a discount on a future order, which was nice I guess, but I'm still stuck with a gross, small pizza that I paid way too much for...

    (2)
  • Ted C.

    I liked this place better when they delivered moderately rated pizza out of outdated US Mail delivery trucks. I knew this place was high class when the management handed out flashlights to the drivers so they could see the numbers on the houses that they delivered to. TOP NOTCH BOYS !!

    (1)
  • Monica A.

    The original Chipati and cheesy bread. That's all I need to survive... Literally. And I've done just that. I went to U of M back in the late 90's. And Pizza House was a small little house at the time. But it always served meals until 4 am. On a college campus, that is like money, right there. So way back then, this was my go to spot. What I ordered back then basically 5 nights a week: Cheesy Bread Chipati or Italian Sub Shake And I LIVED OFF IT. For all 4 years. It was my staple meal. That is dedication. I had it. And that loyalty has not left. I go back for some of the football games through the years. And it has changed into an upscale pizza restaurant. But it has not lost any of its flavor, specialness, or quality. So I am a true fan and always find a way to visit. I suggest everyone in Ann Arbor try it. Last time I was there I had to buy 2 bottles of Chipati sauce to take home with me. It gives me a little taste of heaven and memories. Unfortunately, nothing beats it fresh baked breads and chipati pita as well. If only Pizza House came to NYC. That would be a dream come true. Until my next visit, I will dream of you, Cheesy Bread.... :)

    (5)
  • Heather R.

    Been eating here since it was just an actual "pizza house". You come here for pizza, drinks, and the CHIPATI. Order any of them and enjoy but the original is the best. It is salad inside warm bread with fabulous sauce. You can buy the sauce by the bottle to take home too... I see people commenting on salmon not being great here and all I can say is stick to the "core" of any restaurant and you will be pleased. Since Pizza House grew from delivery of pizzas and Chipatis....you can guess the way to go.

    (4)
  • Joe S.

    Spent a couple of hours here - eating, drinking, watching football, eating, and more drinking. Great place - Very clean - uppity place for a University setting. Experienced the Deep Dish Pizza, Cap'n-Cokes, Mudslide, and more Cap'n-Cokes. Pizza was very very good. Will definitely be back to this place!

    (4)
  • Patrick T.

    Quick delivery, and you can get pasta if you're not in the mood for pizza. They're open late and serve alcohol.

    (3)
  • Sam F.

    Deep dish pizza is sooo good. Their regular round pizza is good, but nothing compared to their deep dish. It's almost like the deep dish has a sweeter tasting dough. I also love the atmosphere of this place; relaxing enough to go chill out for a nice meal, but still classy, like you won't have a drunk college student run into you. I will defiantly be back.

    (4)
  • Melissah L.

    I've ordered from here a gazillion times, but tonight I ate at the restaurant and only just now feel inclined to write a review! The restaurant is a nice place. It is definitely on the nicer end of your typical pizza joint, and the pizza is a little better too! Tonight I got the original chipati. The lunch-size was perfect for me, the bread is hot and the sauce is great. The menu is extensive and everything is decently tasty. Cheesy bread, feta bread and chicken tenders are all safe bets as well. I have two complaints about this place and they are that prices are a little high and that they don't serve any sort of pre-meal bread to eat while you wait. I was huuuungry today and really could have used something to nibble on before we ordered! Anyway, I have been eating here since I've been on UM's campus and will continue to eat here until I leave, it's a solid choice for a dinner out or late night delivery!

    (4)
  • S. C.

    I loved Pizza House when I went to MSU, and this is, sadly, the only other one in existence (sad because it's so great; I wish there were more around). I've only been there a couple of times previous to the visit this review refers to (June 27, 2014), but it's always been a good experience. This time was exceptional. The staff was professional and courteous right from the get go on the phone when I called to make a reservation for a large party, and proceeded to have excellent service when we got there. We were never wanting for anything, and the servers were efficient while not being too pushy. They were very flexible with waiting for the entire party to get there before putting in orders (but still getting out drinks). The food, as always, is delicious and the portions are reasonable for the price. Overall, a very good casual place to grab some good pizza with good company.

    (5)
  • Jenna L.

    Dude I really don't know...I've only eaten inside here once, the service was decent and efficient enough, but they never gave us a pen to sign the receipt at the end. One of our dining companions had to swipe one from the podium.... The deep dish pizza was satisfying, was warm and delectable to me. I don't think it was all that authentic for Chicago style but as a standalone pizza, I approve. Five of us were able to share two of these large pizzas. Cheese bread was decent. However, one of our group members ordered fettucine alfredo and he hated it. I've ordered delivery lots of times from here, the delivery people are never very polite. But whatever, they have good late night delivery deals, like two hot dogs and fries with two drinks, etc. The hot dogs aren't bad, fries need work because they are limp in my opinion, the seasoning is good though. The salmon is dry and under seasoned. Their shakes are fairly energizing. Spaghetti and meatballs is ok. But, when you order pizza [regular pizza, not their deep dish], it tends to coagulate overnight and turn into a revolting glassy, too solidified cheesy texture overnight. The cheese becomes almost impossible to tear through with your teeth. Keep this in mind. Also, they advertise the fact that they deliver beer, but in actuality, they don't deliver to any residence [house or apartment or trailer home or cave] that is remotely close to the university campus. I understand if you don't want to deliver alcohol due to legal reasons, just don't give us false advertising. Specify your neighborhood limits on the brochure. This started out as three stars but became two.

    (2)
  • Daron D.

    OK not great. If you go to this place and this is your first time having Chicago style pizza, then this might be a 5 star, but being that i have eaten at actual Chicago style places in Chicago and other places, this is just an average place as far as pizza goes. Now my girlfriend is in love with there spinach artichoke dip and i do like there steak wedge fries, and they do have great drink special after 10pm. Good for appetizers and even chapati, but then pizza, just average.

    (3)
  • Karla M.

    Tasty, greasy, well made comfort food. Surprisingly good sandwiches for a pizza place.

    (4)
  • Kim B.

    I have eaten a few different things from the Pizza House menu over the years & the last thing I had was the Chicago Dog maybe last year I think. I am an adventrous eater & I love to try new things especially something as simple as a hot dog but with different toppings. So the Chicago Dog it was...a beef hot dog on a poppy-seed bun with yellow mustard, white onion, sweet pickle relish, sport peppers, tomatoes & kosher dill pickle spear. It was pretty interesting... different. But I definatley prefer my coney dogs over a Chicago dog any day. So that is what I had tonight. Two coney dogs with a 16 oz Coke & fries for $6.99. A great deal that can be used between 12 am-4 am for us late nite folk. The coupon for this and other deals can be found on the Pizza House Menu. The fries were seasoned steak fries and very delicious. BUT as with last time I had a hot dog from their, it seems like they either steam or boil all of the flavor out of their dogs. Never tasted anything so bland in my life. The chili was flavorful but without the savory taste of the hot dog, my Coney's were definately lacking in satisfying my taste buds. Gotta remember to try & order something else next time I get food from their. Still the menu & it's items gives everyone lots of options.

    (3)
  • Mike C.

    Ahhh pizza house aka the place I sober up at. Deep dish with sausage and all the water I need usually does it for me, especially when that pizza is piping hot mmmm best thing in the world at that hour. They have a bunch of TVs and another floor upstairs, which is nice when other places are packed for a Michigan game or something. You can just swing by here, get some good food and catch the game.

    (4)
  • Robyn T.

    I want to say this place is hit or miss, and although each of my 4 visits have been hits, I've seen some misses with my friends. I have never been here during the post-bar busyness. I wonder if the experience is better when you walk in saturated with alcohol. What I enjoy most is the atmosphere. Although it's on campus, it doesn't look or feel like a college place. Nice dark wood, cozy fireplace, and full bar. The menu is intimidating as it goes on and on. But I've ordered pizzas, sandwiches, and pasta and I have no complaints. Does anything blow me away? Not necessarily but it's good enough that I keep coming back. Plus they have really good mints at the end. There is a server named Herb who I could sit there and talk about my personal life with. He's so friendly and personable. Way better then some experiences I've had at high end restaurants. Pizza house will remain one of my go to places if I don't want to plan anything special on the town but don't want to cook either.

    (4)
  • Rick S.

    One of my favorite places for dinner in ann arbor, love the bbq chicken pizza. nice having the parking garage across the street.

    (4)
  • Anna K.

    A favorite among many students on campus - they have great hours and deliver at all times during the night. Perfect for a late night out or all nighter at the library. This place gets super busy after football games so get here early. The deep dish pizza is good, although not exactly the same as Chicago (lived there for a bit so I've had my share of deep dish). My favorite is the chipati salads. These are fresh salads with an assortment of toppings and meat, if you want, stuffed into an oversized hollow pita bread - also known as chipati bread. It's delicious and goes great with pretty much any dressing although they have their own original chipati sauce which they are famous for. They also have amazing milkshakes and even alcoholic milkshakes for an after dinner treat.

    (4)
  • Beth H.

    Huge menu. Had take out for a lunch meeting at work. It was ok. Not my choice place or fare, but lots of ladies like the chipatis.

    (3)
  • N P.

    Since it's been around, Pizza House has become one of the best places to meet up close to campus. From my experience I've enjoyed the pizzas and had great service every time. I've always been here to meet with groups and it's always been a good choice. I'd say I prefer the lower level greatly although the upper level feels a bit cozier. For vegetarians, outside of pizza, the veggie pita and veggie burger are fine, nothing exceptional. The pizzas I've had are deep dish and filing. A large with a couple of toppings will be about $25 and will be fine for 3-4. Hopefully they add vegan cheese as a topping so I can go back soon. It's a fun place to go to and one i recommend.

    (4)
  • Michelle C.

    Drunk or sober, hungry or not, Pizza House will rock your world. I am a huge fan of their chipatis- think of the most awesome salad stuffed in freshly-baked pita pockets with world's best sauce. My favorite is the original chipati. Fresh garden salad with mushrooms, grape tomatoes and shredded mozarella cheese in warm chipati with their world-famous creamy chipati sauce. The sauce has the color of thousand island sauce. The taste is indescribeable- the best I can do is sweet, tangy, yet savory-creamy that goes well with bread, veggies, or your pizza. I buy their chipati sauce by the bottle and keep it at home. If you order a small deep dish pizza, you'll find that it weighs about 10 lbs. It takes about 40 minutes for them to bake it, but is worth the wait. I have even tried their cheeseless pizza and was in a food coma for hours. They are open until 4AM. The service here is hit or miss. But I'm usually not too concerned with the level of service in establishments on South U that's catered more towards students. Which is probably why I get it delivered more often than I actually eat there. :) There is outdoor seating for the warmer months. Come for an early lunch on a Sunday or in the summer months when the students are gone. It's perfect!

    (4)
  • Sumana P.

    I've been here a few times and I'm unsure as to how to rate it. Sometimes, the waitstaff is great and I have an awesome experience and sometimes, the waitstaff doesn't care and I have a terrible one. Due to my gluten intolerance, the first time I went, I ordered a salad. I was vegan at the time and asked that the cheese be removed. Though the salad still had an assortment of vegetables, the waitress handed me a plate of, I kid you not, lettuce with a few tomatoes here and there. I would have asked her about the other vegetables that were supposed to be there but she rushed off immediately and didn't come back until it was time to hand us the bill. The next time (a long while after the initial disaster), my friend and I ordered a hot fudge sundae, which was HUGE. Half of it was just whipped cream which was okay because we were tipsy. We asked for extra fudge after finishing ours in like five minutes and the waiter brought it out in less than a minute. He was friendly and helpful so that trip was great. This is an Ann Arbor favorite but personally, I don't really see the appeal. It's too pricey and unpredictable when it comes to quality of food and quality of service.

    (3)
  • Sara B.

    The deep dish pizza and fried ravioli are where it's at for this place. Did I mention they deliver until about 3 in the morning?! Oh yes, they do. It's decently priced if you have coupons, and it's greasy and delicious. I've never actually eaten at the restaurant, but they are always prompt for delivery.

    (4)
  • Jeff N.

    Great restaurant in the heart of Ann Arbor. Big place with lots of seating. Typical mid level restaurant flare. The main focus is pizza here but the menu has a little of everything. Great for large groups because everyone can find something they like on the menu. We dabbled in the thick crust Sicilian and it was great. Crispy, loads of real cheese and sesame seed crust. Also got the real ice cream milk shakes that were as thick as it gets. I recommend to all.

    (4)
  • Javier G.

    It was pretty good, but it was kind of pricy.

    (3)
  • Jane X.

    Does a good job on standard fare like pizzas, pastas, etc. Friends love the chipatis. I wouldn't go their on my own but I'd enjoy the place if my friends wanted to go. They are amazing milkshakes - order with a glass of water if you have a lighter palette cuz they're really sweet and there's a lot of it. Unfortunately it seems like a lot of their appetizers are frozen and microwaved, like their sliders. Disappointing!

    (2)
  • Jessica I.

    When I was 18, deciding which school to go to, I made a pro/cons list for each school. On my pro list for Michigan was Pizza House, and it may as well been the reason that I went to Michigan. This place was amazing to me for my four years at Michigan. I was back in Ann Arbor for Homecoming weekend and went to Pizza House twice in two days! I only wish that they had Chipati's every where else in the world. The chipati's bread, ingredients, sauce are all delicious. The steak fries are phenomenal as well! I actually stay away from cheese and dairy products, but despite the name of Pizza House they have so many options that are cheeseless. If in Ann Arbor, you definitely need to come here for lunch/dinner/late night snack. I only wish they delivered to Denver until 4 am.

    (5)
  • Andrew B.

    The deep dish pizza was great. The service, kinda awkward, but I think it was just the guys personality. The issue here was the wine. Riesling should be chilled and come in a dust free bottle. I will write a letter to them because they clearly do not know this.

    (2)
  • Leslie T.

    Chipatis are awesome. Pasta didn't look too shabby either...And their dessert chocolate cake is so decadent and so good.

    (4)
  • Blair R.

    Three stars for their yummy cheesy bread. Nom nom nom. The milkshakes are addictive and the salads are pretty good. Minus two stars for sub-par pizza at a place called Pizza House. Delivery is quick. Next time you are up late at night, order in some cheesy bread and dig in. 10 minutes later: We might have to remove some stars because we just downed a milkshake and thing of cheesy bread and feel like someone punched us in the stomach. 11 minutes later: But we do really enjoy the guy who takes your order on your phone so plus one star

    (3)
  • Athena K.

    Some things to love about pizza house: 1. They have gluten free pizza 2. If you want, they make a super thin crust that's great, just request in place of the regular crust. 3. No one gives you a hard time about special requests. 4. Open late. Some annoying things about pizza house: 1. High prices 2. Limited variety of veggies on the salad and if you request more or different salad toppings they charge way too much for it 3. Service can be iffy at times.

    (3)
  • Kevin S.

    I had a waitress who was so rude. She fought with me on what a Steak Fry was. This place is overpriced and has HORRIBLE service.

    (1)
  • S L.

    The pizza's pretty greasy!

    (3)
  • Doug C.

    Ugh... I have to take emotion out of this because I really want to like Pizza House more, but if it weren't for the location and atmosphere which are both great I'd be giving two stars. I do enjoy the place as a good gathering spot for a big group and the location is great but it's just too pricey for the value of the food. Chipatis are nice - some people are obsessed with them, I'm not. But that's fine - they're very good no doubt. With turkey or tuna they're 15.99. They're good, but they're not $15.99 good no matter what anyone says. So with tax and tip you're over 20 bucks for a salad. C'mon.... I ordered a whole turkey grinder - it came with a side for $12.99. It was average with not much meat. Once again - if it was fantastic maybe I wouldn't complain but it was average. An average sub sandwich with fries should not be $12.99. $9.99 or $10.99 would be fine. $12.99 is just too much I'm sorry. Just to make sure I'm not crazy I searched a couple menus of similar places and a sub sandwich with a side is 8.99 to 10.99 at two different places where the food is just as good. Standard milkshake for $5.25. Lots of variety on the menu but I can't justify spending that much...

    (3)
  • Amy B.

    Let's just hit the highlights, shall we? 1. It's open until 4 a.m. They DELIVER until 4 a.m. This means you can stumble home from the bar when it closes at 2 and have ample time to order the best drunk food you can imagine AND THEN HAVE IT SHOW UP AT YOUR HOUSE. 2. The breadsticks. Oh dear God, order the breadsticks. Get them with ranch dressing. Vow you'll just eat one or two, then feel sick and ashamed when you realize you've eaten the entire order all by your lonesome. But then you will feel a calming sense of peace because those were the best freaking breadsticks you've ever eaten and it was right and good that they became one with your digestive tract. 3. The Italian Meats pizza. This is an unholy amalgam of a countless number of meats. It is as delicious as you would expect, and nothing does a better job soaking up the beer in your belly. If you let some of the ranch from your breadsticks accidentally get on your slice of Italian Meats pizza, I am not to blame for your subsequent rapture and ascendance to a better place. 4. Are you a grad student? Then you probably already know about the cheap and delicious lunch specials. If you didn't know about it, you should consider this one of the most important lessons you'll learn as you earn your degree. The breadsticks are available as part of the lunch special. I advise against ordering them if you want to be of use during the afternoon and not in a post-orgasmic food coma.

    (5)
  • Beck E.

    Good shakes, good deep-dish pizza, decent wings, decent calzones. Service has been a hit-or-miss whenever I've been here. But hey, you can't beat the hours, especially if you're a night owl like me!

    (3)
  • Evan B.

    Best place to order in from late night. They have a wide variety of foods to choose and have great late night specials. There cheesy bread is phenomenal and would recommend it to anyone. They deliver in a timely matter and charge a fair price. Pizza House is definitely worth a call if your are craving late night food. I highly recommend it for fellow students.

    (4)
  • Jay H.

    Huge menu and most things are good to very good. The Southwestern BBQ Pizza is a staple that my returning friends from NYC, Boston, and Chicago order every time they come back to town (note, Pizza House is a must stop for each return trip). As others have mentioned, the chipatis are famous and amazing. Their cheesy bread is, uhm, super cheesy and good. Only downsides here are the wait on game days, which can be an hour or two immediately after games. And prices, which seem to be increasing at a rate faster than UM tuition.

    (4)
  • Johnny L.

    Pizza House is just alright... It's a nice restaurant during the day, but I hear it can get pretty busy late nights. The prices are kind of high though and the food was just alright. I've heard a lot about this place from some UMich students (both good and bad things). I came here for lunch with some friends and I should have gotten what they did. I ordered the Giant Spaghetti and Meatballs platter. All my friends got burgers. I don't even remember which burgers they got, but they looked pretty good. I, however, didn't really enjoy the spaghetti and meatballs. The pasta was overcooked and was pretty bland. The meatballs were huge!...but in a bad kind of disgusting way. They tasted fine though. The sauce just wasn't that good either. Overall, I've had way better for way less cash. I didn't get to try the pizza so I can't comment on the namesake of the place, but if their pasta is any indication of how it's gonna be, I probably won't give them another chance to show me. Part of me is just posting this review to remind myself (and in part, all of you) to avoid that spaghetti dish.

    (2)
  • Brendan M.

    I went to Pizza House last month for lunch with a couple friends on our spring break. Since it was early afternoon, there were plenty of open tables, and the hostess seated us at a spacious, quiet booth. Our waitress was extremely friendly and genuine. Every time she came to our table, we'd end up chatting and joking back and forth for a good couple minutes before she had to return to her waitress duties. I'm not exaggerating: She was the single best server of any restaurant I've visited in the past year or so. Unfortunately, I forgot her name. D'oh! The pizza, unfortunately, was not as great as our server. I had a small Chicago-style stuffed pizza. The pizza was just too think. So much cheese! I tried to cut my pizza into manageable bites, but the cheese simply overwhelmed the crust and sauce. Every bite left me chewing -- nearly choking -- on gobs of semi-molten mozzarella. I wish Pizza House had a non-stuffed Chicago deep dish, since that would have been more edible.

    (3)
  • Sherri T.

    Full disclosure: I lived in Chicago for seven wonderful years. Pizza House has very authentic Chicago stuffed pizza. It's not quite is good as my favorite pizza in Chicago, but I like it nevertheless. The sauce has a strong tomato flavor but not quite enough spice (e.g., oregano and basil), and the pizza overall is a little too salty. I end up drinking a lot of water for hours upon hours after my visits. On the other hand, this pizza is not even remotely greasy. The crust is flaky and stuffed with inches of gorgeous melted mozzarella. You really must try it. The pizza is huge. The restaurant is huge. The menu is huge. Pizza House is a Midwesterner's dream come true!

    (4)
  • Benjamin P.

    Now... Pizza House... As their favorite customer, I gotta say I love the place. Honestly, I would not feel bad about bringing my parents here to eat. As a sit-and-eat kinda place, I like it. The staff are accommodating, the prices can be a little higher than most, but the food quality is awesome. The cooking staff knows what they're doing. But I'm not here just to talk about their dine-in option. Their takeout? Amazing for those late-night cravings or study sessions. There's a little secret you all have to know: Pizza House prides itself in customer satisfaction, and will try to accommodate your needs/wants for your food. That said, some of the late night special menu items are customizable, as well. Mac-N-Cheese? Please. I do that better with mushroom, onion and ground beef. And it comes with a shake. Also, don't be a jerk to the staff. They're only trying to help! (I'm talking to you, drunk guy, who was blatantly trying to hit on the bartender, but was actually really creepy and annoying.) Make friends with them. They're awesome. (You're awesome, Ryan.) So, you have a date? Pizza House. You're hungry for some quality food? Pizza House. You're on a diet? Pizza House. You're studying and got the munchies? Pizza House. You want some Chinese food? Pizza House. Kidding. But seriously, this place is awesome.

    (5)
  • Alexander E.

    The management here is the worst I've ever seen. They are unapologetic and just don't care about a thing. A personal story follows. We were a large group of about 10 students, and had just come back from our 20-year-old friend's funeral. We asked for our checks to be split. We ate. The pizza was mediocre, but that is beside the point. At the end of the meal, we all paid, and our server went off. An hour later, our cards were not returned and our server was MIA. I got up to find a manager. I saw a big smug-looking man in a tie and asked him if he was the manager. The conversation follows. "Are you the manager?" I said. "One of," said the manager. "Our server has taken an hour to return our bills to us, can you help us out?" "We don't normally split checks..." I had to yell at this man to get him to help us, and he still did not help his server. He didn't apologize once. Our server was clearly overworked, but nobody would take responsibility for the problems we had. I will never go back to Pizza House, when there's Cottage Inn right down the road. They have better pizza and a management that cares.

    (1)
  • Liz W.

    It's late, you are hungry. Pizza House is open. That works for me. With my husband's work hours anything open late is happy. I sampled a Michigan cherry chipati, a salad stuffed into a big pita basically. Tasty but way overpriced. I do love a dried cherry, walnut and gorgonzola combination. It hit my taste buds well. James had a calzone. He actually wanted a Chicago stuffed but did not want to wait for it so he is saving it for another time. The calzone was decent and stuffed pretty full of three cheeses, pepperoni, ham and salami. Neither of us were blown away but we liked it well enough. We will be back to try again.

    (3)
  • Kiki T.

    We are sober. It's 2:30am on a Friday night/ Saturday morning, during the summer, and this place is PACKED! After passing a drunkard in an ambulance on the way in we started with an order of feta cheese bread. Incredible!!! We are visiting from GA and this tasty treat left my friend declaring "Midwest, you may be strange but you sure do know cheese!". We ordered a Chicago style pizza and a super thin crust pizza. The Chicago style warns that it takes 25-40 minutes and none arrived in 27 minutes. Pretty reasonable, considering how busy the restaurant was when we ordered. Both pizzas came loaded with a massive amount of cheese, and they were delicious! I actually started to worry about our meal creating a cheese shortage in Michigan. This is not the place for (a) vegans or (b) people watching their cholesterol. It is the place for tasty pizza, day or night, with a wide selection of toppings, crusts and specialties. Quite a good find for late night eats. It is a little high price wise- our 10" Chicago style with 4 toppings was $25.39. It was super filling, even when split by 2 people but it is higher than most pizza places. This place also has an extensive menu of non- pizza items and tons of drinks to choose from. All we had was pizza and cheese bread but a lot of the menu soused good. While it is, perhaps, not the best Chicago style pizza ever, Pizza House is very good at going what it does- wide variety, late night dining. As an added bonus, they give you buttermints with your check.

    (4)
  • Matthew D.

    I regularly order from, and go to, Pizza House because of its great food, great customer service, and great atmosphere. During the day, it's a wonderful restaurant, great for parents. During the night, it's a good bar/restaurant, perfect for getting some food after drinking (or while drinking). Generally, it's a great place from which to order. Pizza House has great food of just about every kind (within the Italian/American genre): burgers, pizzas, Italian dishes -- you name it, they make it, and good. I'd highly suggest it. What really makes Pizza House stand out is its customer service, though. I've gotten orders wrong a couple times when getting food from there, and every time, they've worked with me to fix the situation. You can tell they're very committed to customer retention -- and they've certainly retained this customer.

    (5)
  • Jeff R.

    Our Friday night, pre game meal was at the ever favorite and reliable institution known as Pizza House. We had a great crew with Carson's Montanan family visiting Ann Arbor. The meal started with deliciously cheesy and loaded with garlic "cheesy bread." Every student has had their fair share of cheesy bread. It was the best thing we ordered. Erica and I shared a Caesar chipati for starters. If you don't know what a chipati is, think of a large, whole wheat pizza filled with lettuce, cheese and dressing. I don't know the origin of the chipati, but it is crazy popular in Ann Arbor. I like the combination of bread and salad all in one, and their dressing is very good. Finally, we ordered a pizza to share with the table: a thin crust cheese with onion, spinach and garlic. I'm normally a fan of Pizza House pizza, but this one was sub-par. Maybe the kitchen was a bit overwhelmed with the packed house, or maybe my tastes have changed since college, but I would not want to order that pie again. Oh well, the beer was gold, the atmosphere fun and our cheesy bread/chipatis were great. If I didn't have nostalgia I might be more critical, but sometimes college favorites forever remain college favorites.

    (4)
  • John Y.

    The atmosphere is cool but let's face it, the pizza is what you're there for. I've been twice with mixed feelings. The first time had the traditional round pizza and it was good. I would give that 3.5 stars. Second time I was in the mood for thin crust and was left really disappointed. Either the cook was having a rough day or they just don't know how to do thin crust. I ordered fresh mozzarella, basil and oregano. When it came out, it was soggy - thin crust should always be crunchy. The mozzarella wasn't fresh sliced, it was standard shredded pizza mozzarella. Also, who puts basil and oregano under the cheese? They did. (They are called toppings for a reason.) The oregano and basil was way too much and it completely killed the taste. In all, one sad, soggy large thin crust pizza, a side salad and mixed drink for $50, ouch!

    (1)
  • Lindsay E.

    My most recent experience at Pizza House was terrible. My previous experiences at Pizza House were less than terrible, but nothing notable. Yes, they have gluten-free pizza: a bonus. I've had it once, and it was OK (kind of chewy/soggy). But, my most recent visit, I wanted a salad (literally the ONLY food item you can order off the enormous, novel-of-a-menu that is GF). I ordered the Antipasto Salad - a 'lunch-size,' which I expected to be big since Pizza House's portions have been [for the most part] generous. First of all, my salad came out last at a table with 8 people who ordered sandwiches & the works. This was strange considering that several of the people who were served before me had showed up after I ordered my food...but whatever...wasn't sweating it. My second criticism is that the portion was TINY. I literally ate the thing in 5 bites. And how much did it cost? $9.49 (before tax & tip). I would honestly rather throw my $10 out the window of my car before buying something so unfairly priced like this again. Although I might seem biased because of my food allergy, I did make sure to get everyone else's opinions at the table. One person said the Chicken Parmesan Sandwich was awful, and others just agreed that the food was not the best 'bang for your buck.' Why did I give Pizza House 2 stars instead of just 1? The service was 2-star worthy - the girl was able to split our check easily and what not without a hassle. Also, my strawberry milkshake was delicious. I'll conclude with saying that I'm really disappointed with how much Pizza House sucked on my most recent visit. This is probably why the only time I ordered from here back in my college days was when I was looking for some late night munchies post-Rick's.

    (2)
  • Tarra A.

    Ordered a delivery today when the driver delivered it, the price was higher then what was on the menu. He said he didn't know why and starred at me blankly. I called and spoke with the manager, he argued with me saying that I ordered a different item on the menu and continued to talk over me. He was extremely rude and did not handle the matter professionally. Horrible customer service! And the spinach Alfredo was less than desirable. Never ordering from here again.

    (1)
  • Jason J.

    Pizza was okay at best. I had the thin crust, maybe the deep dish is better. I was visiting but was unimpressed.

    (2)
  • R S.

    While my Chicago deep dish pizza was emphatically NOT done in a correct Chicago "deep dish" style, it was still pretty darn tasty. What was delivered to me was simply a pan pizza--a pleasantly thick crust, layered with a "normal" smooth-consistency sauce, then a layer of cheese, then the toppings. A proper CHICAGO deep dish pizza should be a thick crust, followed by toppings, followed by cheese, followed by a chunky sauce. And while an effort was made to make the crust somewhat buttery, this is truly an important part of the Chicago favorite, and should be amped up. I perhaps would have realized the pizza would not come as I wanted if I had first looked at the menu pictures instead of trusting their names (was ordering online)...sigh...Why would they only do the Chicago *stuffed* pizza in a proper construction, though, and not both? Why not just call it a pan pizza instead of misleading those hoping for a bit of home with the false moniker "Chicago Deep Dish"? Oh well...It did taste just fine, and delivery was super fast for a Saturday. Will inspect the stuffed version next time!

    (4)
  • Grace N.

    I watched Pizza House grow from a tiny chipati-delivering shack, to the true Pizza Mansion that it is. Ah, a banquet of tasty chipatis, their feta-ricotta pizza (a cheesy sensation), their hot wings (Pizza House Wings with Ranch!!, always with capital letters), their steak fries with cheese and bacon (you need to specially request it), their veggie sub with a side of ranch, and their fried ravioli - these have sustained me through late nights, and I'm sure I've eaten there more times than I actually remember. Oh, and it's location across the street from Ricks' doesn't hurt. I frequent PH every time I go back to AA - just ask all the friends and relatives I've dragged there over the years.

    (5)
  • Steve B.

    We got 2 pizzas, a plain cheese pie and a Philly cheese steak pie. The cheese pizza was pretty good, not really worth the price though in my opinion, just wasn't anything special. I can't speak on the other as I didn't eat it but it all got ate so it had to be at least ok.

    (3)
  • Ryan And Jenna J.

    Overall decent place to eat-in or for delivery. We like the stuffed pizza and the Greek Chipati, though the menu is huge.

    (3)
  • Kevin O.

    Ok, I was taking my son to UMICH for orientation and the hotel recommended this location for pizza. It was fabulous!! Real Chicago style pizza in a very inviting atmosphere. I am sure it gets packed on big days in Ann Arbor but the day we were there we had plenty of room, it had just the right volume level, the waiter was superb and fast and the pizza was incredible. We did get the Chicago stuffed pizza so it takes a while to cook. That is not a function of the restaurant but it is true of any place that serves this type of pizza. By the way, the deliver beer and pizza to your door!! I did not give it 5 stars because it is not as good as Giordinos or East Side Ginos in Chicago but then again, nothing is. Outside of Chicago, go to Pizza House and you will not be disappointed. I will be back again I can guarantee that.

    (4)
  • Clare G.

    Well I must say I am embarrassed I never came to this place as a Spartan in East Lansing...that I can remember. Thankfully my Spartan coworker and her husband brought me to this one! I would be happy just having one of their appetizers for dinner. DO NOT come famished/starved/ready to eat your arm off...everything will look good and the 30 min wait for a pizza will entice you to get some type of cheesy/fried/dangerous but amazing appetizer...and then you are full by the time the pizza comes! Ahhhh! As much as I loved the cheesy bread and sicilian deep dish pizza, I felt very sick after...and the next day :( Maybe it was the sight of those chocolate ice cream monster desserts the size of my head going by the table.... ;)

    (4)
  • Lady K.

    This is place is EXCELLENT! The service is great, the atmosphere is classy and the food is WONDERFUL! What I like best is that they offer so many different types of pizza. Its not your average, hand tossed pepperoni pizza only place (even though this is an option here if thats what you like). Sometimes I want a chicago pizza and other times I want a meat lovers deep dish and other times I want a thin crust pizza with salad. No matter what im craving they have it, and its freaking good. A++++

    (5)
  • H K.

    Came here with Fam. Ordered a bunch of personal pizza an one burger. Personals are a little small-good kid size or if your in a diet. Burger was really big. Coffee was good and atmosphere is great service.

    (3)
  • Jason C.

    One good thing... they are open to 4am! I enjoy their Chicago Style Pizza... that's what I typically order when I go.... It does take little longer then regular pizza... so get some appetizers while you wait... but once you get it, you'll enjoy the pizza. The Chicago Style pizza's are pricey... even for me, I can only have two slices... but it's all worth it! I also enjoy their calamari, anti pasto salad and cheese bread stick. Maybe this is why I can only eat two slices! They do deliver... I have seen their car in my neighborhood.. which is kinda of far from downtown. They do get busy... not that NYPD closed it's shop on South U., I'm sure it got more busier. Give them a try!

    (4)
  • Sonja W.

    Sitting here eating leftover pizza from Pizza House - not because it is great, just too tired to make something. Wish I had read the reviews before going last night. The Chicago Style pizza was a major disappointment after having the real thing in Chicago. It was a very thick layer of rather flavorless bread and not nearly enough topping. The house salad was very ordinary - mostly head lettuce, a couple of slices of cucumber and onion, a couple of ho-hum cherry tomatoes, etc.- nothing original. One glass of house wine, one small pizza (with a few leaves of spinach) and two house salads added up to $32. Our waiter would come and ask the obligatory questions (how's everything, do you want dessert) but it was almost a fly-by. He barely waited for an answer and didn't make eye contact. I see no reason to go back. There are many better options in Ann Arbor for less money and several much better for that price. Very disappointing. Don't bother.

    (2)
  • Jeff M.

    This is one of the best pizzas in metro Detroit. For those of you that love the downtown flavor of pizzapopolis, try this out. This place is worth a trip out to AA if it isn't one of your normal local visits. I am especially fond of and partial to the Chicago stuffed. It's like eating Giordano's from chi-town. Don't get me wrong this isn't downtown chi town pizza but it is as close as you will get here. We don't normally waste time with other menu options. Though we did try the antipasto salad and it was great. If you are looking for a good pizza pie this is essential. If you are walking by, stop and go in! Be prepared to deal with large groups of students since it's strategically located by U of M.

    (4)
  • Shradha A.

    I was excited for their Sicilian crust but they had wayyy too much cheese and too little of the toppings!!! Service was friendly and great though

    (3)
  • Jeff Z.

    I ordered a Chicago deep dish pizza. What I got was a thick-crust pizza. Why is it so hard to get Chicago style right??

    (2)
  • Alicia M.

    This was our first time in several years ordering from Pizza House (didn't have an issue before...I think we just forgot about them). Anyhow, the pizza menu has a lot of different toppings (broccoli! fresh basil! take that, chain pizza!). We tried placing an online order, but the coupon code wouldn't go through. I called, and they said the coupon pricing had changed ($1 more) but they hadn't updated the website yet (not a big deal, especially for just $1, but a little annoying that the discussion even had to happen). Even with our special requests (no cheese, light cheese, extra sauce) on the different pizzas, they arrived on time, and exactly as ordered. Oh, and they were super delicious! The traditional crust I had was what I call "dry" (but that's the way I like it...no grease), and not too chewy (it toasted up great the next day). They didn't skimp on the toppings, either.

    (4)
  • Chris C.

    We ate here once for the ND game weekend. It was just as good as I remembered from college, and yes, I was just as messed up when we ate it. Really I cannot remember anything from here that was bad, and the pizza is good cold when you are sober the next day. I wish I had a Pizza House where I lived now. So... good...

    (5)
  • Emily C.

    The restaurant is located in central campus, making it a popular choice for group events, employer receptions, casual dates and family get-togethers when parents are in town. The vibe is casual, fun and a notch nicer than the usual student hot spots. A few of my favorite items from the menu: bruschetta, fried calamari, ribs & wings, chicken parmigiana, the italian meats lasagana, the New York cheesecake, tiramisu and strawberry milkshake (made with real strawberries!). The restaurant is open and delivers until 4am daily. Credit cards are accepted, and delivery orders are processed efficiently and effectively. This is definitely one of the top choices for quality late night delivery in Ann Arbor.

    (4)
  • Mike S.

    We really enjoy coming to the Pizza House for dinner. Great customer service, Paul, are server, made the experience really enjoyable and was very enthusiastic about his job. Another great thing about the Pizza House is the stuffed Chicago Style pizza, It only comes with ten slices to a large, but is filling to the point where that is just enough for about 5 people. The crust on the traditional and Chicago style is really good also. The best Chicago Style pizza this side of Lake Michigan.

    (5)
  • Grace K.

    I'm not big on thick doughy pizza crusts! Even the regular crust (not Chicago-style) was like the thickest crust I've ever had in my life. Service was slow and frustrating. Hi, can I get some more water please? At least one refill? Hi, can I get the check please? Hi, can I pay now? It wasn't even packed, so not sure why the unattentiveness. Maybe there was an exciting game on tv. But there's plenty of seating for large groups, if you need that. And there's a parking garage across the street, so that's a plus. Convenience, folks. It's important.

    (3)
  • Tony C.

    I've been here many, many, many times! This has become my go to place in Ann Arbor, simply because it's large enough that there is never any waiting. The pizza (and cheese bread) is the best. The rest of the menu is subpar in my opinion. The burgers are expensive for what you get and the rest of the menu is "meh." My biggest complaint is the prices. I've left here wondering what happened to my wallet... the prices are a bit steep for what you actually get. The service is always hit or miss too. Many times I've had great service, and still other times the service has been poor at best. As an example, I ordered a buffalo chicken sandwich. It was terrible. When the waiter asked how my sandwich was I said, "terrible." He laughed and said "that sucks" and walked away. Once I received my salad after my meal had arrived. I question this and the waiter said, "sorry bro." Overall can't complain too badly. The pizza is good (it's called Pizza House for a reason), the place looks great and they are open late.

    (3)
  • Andrea F.

    If you're looking for a close to authentic Chicago style deep dish pizza, look no further- pizza house is the place to go! This place is my favorite for the days I am craving a saucy, cheesy, doughy pizza. The only reason why I am giving pizza house three stars is for the lack of original cocktails, and the service. I have dined here several times with large groups when the restaurant was not busy, and received slow service, and rude service throughout the evening. I prefer takeout if possible, but if you are partial to long waits for food and drinks, dine in is fine.

    (3)
  • Jola B.

    Apparently my first time here was after Rick's after a bar crawl so I didn't remember they put their toppings underneath the cheese! This time I was just there with some friends for a pizza dinner. It's a nice little pizza spot. As I've come to learn, Ann Arbor has many. This is one of the nicer aka fancier ones, and also more expensive. I've had the feta bread twice and enjoyed it both times. I've only ever gotten basic pepperoni pizza but it's been good. They also apparently have milkshakes which my friends enjoyed. All in all a solid pizza spot. To expensive to eat often or deliver, but good.

    (4)
  • Liz A.

    Pizza was over cooked. The cheese was mostly brown on top. The crust was tough and chewy. This pizza never should have never been sent out for delivery. I ordered the triple chocolate cake and I figured for $7 a slice it would be a big hunk or it would be homemade. Nope and nope. Terrible cake. Dry, store bought. I just spent $30 on the most unsatisfactory lunch I've eaten in quite some time. Order from another pizza house in Ann Arbor, there are plenty to choose from. Voted #1 pizza in Ann Arbor???? Rigged.

    (1)
  • Kat Y.

    My group of 8 ordered the stuffed Chicago style pizza and the large cheesy bread, and finishing both was not difficult, but everyone was definitely satisfied and full. The food is on the pricier side - each topping for the pizza was pretty expensive. However, the atmosphere is great for groups and large parties, and there are lots of TVs to watch sports games and the news. Since the pizza is so thick, the wait time for baking is pretty long - around half an hour - so be prepared to wait.

    (3)
  • Lynden G.

    This is a review for their delivery service. I have never been let down by these guys. They deliver late into the night (or early) which is really appreciated by us midnighters. The food is always hot when it gets here (im located on the south side of the city). And the guys that deliver are always friendly, even at 3am. I love their pizza and shakes! Especially the strawberry banana shake. Im not a huge fan of the bread sticks but it could also be that they dont travel well. While ive never eaten in this location I will continue ordering from them not just because they are one of the few options for late night eating, but because they have pretty darn good food for a reasonable price. Check out their deals too!

    (4)
  • Katherine P.

    The food's generally okay- not great, not terrible. When someone else is paying, I love their deep dish pizza. However, that (like everything else here) is really overpriced. I really like that they deliver until 4am, and there aren't a lot of places that deliver to my area, so I order it more often than I care to admit. I typically order pasta dishes. The mac & cheese is quite good. Their side salads are good too (as an add-on to an entree). If you don't mind paying more than you should, Pizza House is a good choice. Their website could really use some work though- the online ordering set-up is a bit outdated.

    (3)
  • Jeff B.

    Great Chicago Style Pizza! I ordered a personal Chicago pie with pepperoni, ground beef, green peppers and onions and a medium Chicago with extra cheese for my wife and son. Even though it was delivered to my hotel at around 1:00 AM, the crust on both pies was still crisp and the pies were STEAMING hot.....to the point where we had to wait 3-5 minutes for the slices to cool off! We are moving to the area soon and Pizza House will definitely be on our speed dial under Pizza!

    (5)
  • Natalie B.

    Delicious deep dish! Ordered delivery to our hotel for the late night munchies. Yum! Hot and fresh from the oven. excellent service with a smile. Best part? They gave us a ton of napkins, plates and plasticware.

    (5)
  • Elizabeth S.

    OK. Here's the thing: I pretty much never do this, but this is getting a little ridiculous. Guys, your driver(s) are awful. I just moved to A2 at the beginning of the semester and have already witnessed your Pizza House delivery vehicle speeding, not slowing down for pedestrians, and yeah, it does not make me want to eat your pizza. Whoever is driving needs to chill. Also, the photos from the 7/6/2014 reviews remind me of 1987 Predator. If I am not run over by a Pizza House vehicle in the next few weeks, I will definitely stop by, try pizza, and change or keep this rating based on how it tastes.

    (2)
  • Avi E.

    The pizza is generally pretty good but way overpriced. The margarita is a solid 4 star pizza. The pesto is more like a 1 or 2 star. The cheesy bread is heavenly. Look at their late night take-out/delivery specials, that's about the only way the price becomes worth it.

    (3)
  • Marta C.

    Too expensive, pizza tastes same like papa jones. Soda costs almost $4. Not worth going there for pizza. That's all I tried.

    (1)
  • Amy G.

    I've seen Pizza House delivery cars driving about town, and assumed it was a cheap pizza joint for mostly takeout purposes. Thus, I was surprised to arrive at a large restaurant with wood paneling and cushy seats. I guess they are trying to promote hte "homey" environment of Pizza House, but they also have a number of TVs throughout the dining room so it's hard to tell who they're targeting as customers. Unfortunately, the food was underwhelming. We started off with their "world famous" breadsticks, which turned out to be kind of undercooked knobs of dough. We got one deep dish pizza with spinach and mushrooms, as well as a thin house special, which includes an assortment of meat and vegetables. Maybe I shouldn't have expected true Chicago standards for our pizzas, but it felt like the cooks did not put much care in preparing the food other than slapping together arbitrary proportions of dough, sauce, cheese, and toppings. Definitely not worth the price, as I would much rather make homemade pizza or even get Domino's for way cheaper and equally satisfying junk food meal. Our waitress seemed to be nervous that she was doing a good job because it was an especially busy night, but she was super sweet and charismatic. Too bad the food is not enough to lure me in again.

    (2)
  • Amy M.

    Sometimes you need a large carby meal after drinking. They also deliver if it was one of those kinds of nights.

    (3)
  • Chantel T.

    Bring your appetite!! The Chicago stuffed pizza is delectable but they also have regular pizza if you can't handle something that big. Full bar and plenty of beer on tap, so there's variety all around. Most people never make it that far but I hear the milkshakes are delish too. And our server Myriah was AWESOME!! Knowledgeable, efficient, just a great girl. Definitely will come back next visit.

    (5)
  • Alexandra K.

    Having been to this large restaurant once for an un-memorable salad, I decided to give the pizza a go. A native Chicagoan, I probably should have known better than to order deep dish, and instead have gone for the chapati. Ah well, it was worth a try. I ordered in this time and the pizza arrived on schedule--still hot and fresh. -"Make Your Own" Deep Dish Pizza: Ehh. Underwhelming. The crust is barely garlicky and has no taste. My toppings, or in this case "fillings" are hardly there--a little bit of basil, 5 pepperoni slices, 2 pieces of onion. For a deep dish pizza it should be stuffed! There is a lot of cheese but the mozzarella isn't distinct. Also, the overall dough taste is bland and cardboard-like. I will say the pizza tastes better a few days later, but this would still not be my go-to pizza place. FINAL VERDICT: Both food experiences have been underwhelming (especially for the price), but the delivery service is spot on. Perhaps I ordered the wrong items.

    (3)
  • Rarefunk R.

    Pizza House has better burger BEEF than NYPD. The steak fries are good, even cold which is how their food is delivered. They put their burgers in plastic contsiners and then in a paper bag. This doesnt seem to fit in a pizza warmer because burger and chips couldn't even be called lukewarm. Why do they put a dill speer in with the fries and burger? Everything gets soaked. Strange. I was charged $7.99 for half a grilled cheese sandwich. Eight bucks. Definitely not worth it. I took a star off for that.

    (2)
  • Allyssa G.

    I really hate to review pizza house in such a manner because I really love this restaurant but this time they really let me down. I ordered the deep dish pizza lunch special and when I got the pizza it wasn't cooked all the way, WTF PIZZA HOUSE! I knew something seemed off when I didn't feel the usual heat that should come off a pizza, never the less I took a bite and I was surprised, but not to surprised I guess, to find that it was very gooey and lukewarm. The only reason I gave them 2 stars and not 1 is that I love their broccoli cheddar soup, which was the only thing I was able to eat from my order. I called to report this and they said they would send me another pizza, which I'm still waiting on, happy to find that they were very apologetic which I can always appreciate. At least their costumer survive is pretty good. UPDATE!! I got my replacement pizza and it was the exact same! I called and as soon at I stated who I was the woman transferred me to who I assume was a manager, I was told they had cooked the pizza 8 extra minutes, didn't seem like it. He seemed slightly snippy and doubtful about the fact that the pizza I had revived was the same. None the less he offered to send something else, which I didn't want, I was told I have 12 dollars credit at the restaurant but we'll see how it goes when I ask about it next time I order. In the mean time I've changed my review from 2 stars to 1

    (1)
  • David K.

    As a seasoned pizza connoisseur, I feel comfortable making the assertion that the Chicago style stuffed with pepperoni is one of the finest pies you can find in my home state of Michigan. It's not one of those pizzas that you can eat three times a day everyday, but rather a pie reserved for special occasions such as finishing finals week, or the birth of your first born child. It's a heavy pizza and the medium size is enough to satiate the "haven't eaten all day" cravings of approximately 2.4 full size human beings. Keep up the good work Pizza House, you efforts have not gone unnoticed.

    (5)
  • Uncle B.

    For a pizza place they have some good other options, the potato wedges/fries were good and the sliders were also pretty decent. Service wasn't great... food was a little cold and the staff wasn't very attentive - but wouldn't prevent me from going back.

    (3)
  • Emily B.

    Order the deep dish Chicago pizza. Not bad, of course nothing like what you find in Chicago. The service wasn't fantastic. The waiter checked on us once and we had to find him to get the check and a box for the leftover pizza. I felt like the pizza was a good value for the price. The restaurant itself is big and has great space for groups. The fireplaces are a nice touch.

    (4)
  • Timothy P.

    Nothing compared to UNO's. The pizza sauce tastes like its out of a value brand can for kids. The crust is doughy with little flavor. The pasta looks and tastes like a microwave dinner. Overpriced for the poor quality.

    (1)
  • Brandon B.

    This is one of my favorite places to eat in Ann Arbor, and with their crazy hours going until 4 AM, I can go there almost whenever. (And have. A lot.) While the full assortment of pizza available here, from their traditional-style round pizzas to their deep dish squares, is quite delicious, the Chicago-style stuffed pizza is definitely the marquee entrée here, and it is fantastic. My girlfriend and I will typically end up sharing a "personal" size Chicago-style stuffed pizza, which as it turns out is the perfect amount of food for the two of us! I recommend sausage and feta, and add green pepper to that if it strikes your fancy. One of my favorite appetizers period is also available here, in the form of their Feta Bread. I've been known to go to Pizza House just to order a round of Feta Bread and a drink on more than one occasion (usually at around 2 in the morning :p), and it never gets old. Easily one of the most satisfying appetizers you can get anywhere. With that said, a rule of thumb when ordering here is that if it is pizza-related in any way, it is likely amazing. However, things outside of that seem really lackluster in execution. (Note that I can't speak for their Chipati, which I hear are pretty awesome.) The pasta dishes are a bit bland (you would think they would NAIL a plate of Manicotti, but alas...), and the sandwiches are, well, I don't bother anymore with the sandwiches. With that said, you still pay for a nice dish, and what I have typically gotten for venturing outside of their pizza selection is a sense of regret for not just going for a pizza instead. My only major strike against the place is that the service is rather inconsistent. The host/hostess station rarely acknowledges you in a reasonable amount of time (at least not when I seem to go), and while they do have a few consistently-excellent waitstaff in there, I have had more than enough times where I questioned if I would come back if it had been my first impression of the place, Feta Bread be damned. For real though, with the host/hostess station. A quick "Hello!" when you see somebody standing there would do WONDERS for your CSAT. And imagine what would happen if you added an "I'll be with you in just a moment" to that! Oh baby, now we're talking! Pizza House is an Ann Arbor staple of the restaurant scene here, and I definitely recommend checking it out if you are curious. They do a good thing here.

    (4)
  • Vladimir K.

    I got back to my hotel room and was blitzed out of my mind. This was the only place I could find that was open. The jalapeno poppers were bland, the pizza was bland.... bland bland bland. This is maybe a step below Papa Johns in quality. Closer to Domino's. A medium pizza and some poppers was like $30. Only worth it if you are drunk, about to pass out, and starving.

    (2)
  • Guilherme S.

    Best breadstick I have ever had, ever. If someone knows the recipe please send it to me.

    (5)
  • Sagar B.

    The food is pretty average. Tried the bread sticks and Chicago deep dish pizza. Very average experience. Nothing to wow me. The ambience is pretty good. Service could be made faster.

    (3)
  • Daysy T.

    DO NOT ORDER from here. Worst place ever!! Most of their customers must be college kids... so you would think they would be used to high demand past midnight on a weekend. We placed an order here over an hour ago (they quoted 30 to 45 minutes) and like any delivery place...people call in to check on the status. The girl who picked was extremely RUDE said there must traffic (it's 1am -visiting from the west coast its only 9pm for me) I told her we we weren't from around here and the map says 3 minutes expecting an estimated time or maybe given the option we can go pick it up. As I was mid sentence confirming our order she hung up on me, I called back she handed the phone to a guy who refused to give me her name and would not allow me to speak to a manager! Ridiculous. By the time the delivery guy arrived (he must've been called) he pounded on our door and was also rude. We were already asleep. We took a bite and went to bed, this seemed like the type of place that would probably do something to your food to be spiteful so we didn't feel the need to indulge. Anyway to the point... if you have no other options and it is past midnight and everything else around you has closed...go ahead and order here at your own risk. Be prepared for greasy pizza with super rude service.

    (1)
  • James C.

    Not sure why this place has such great reviews. I used to frequently order from here cause its one of the few places open at 3am. But the foods sub par. Costs twice what it should be. And the service here sucks. I ordered a pizza from here a while back. And after waiting 45 min, called them only to find out that they had forgotten about it. Long story short, I had to wait another 30 min for the pizza at which point I was starving. And when I finally opened up the box. It was cold... Anyways, I hate this place now.

    (1)
  • ima h.

    Got a sicilian tonight without the nasty sausage. It was pretty good, but nothing to write home about. Probably one of the better after hours places to get food; however, wouldn't even consider it during normal hours.

    (3)
  • tom c.

    So let me preface this with I've never been to pizza house. It's true, however we do use their delivery service weekly for "pizza night". For delivery pizza they are spot on, food is hot, drivers don't get lost, courteous and their wings are awesome. We are believers Pizza House keep up the good work.

    (4)
  • Kevin L.

    I'm fairly sure anyone who rated this place more than two stars would be more than happy to eat their own bile with confidence after shelling out $30 to do so. With a list of pizza places a mile long in the ann arbor area there is no reason to go here. I tried ordering online to an area they listed as deliverable. They called 2 minutes later to state they wouldn't deliver to that area. This would be okay but they took my money and stated I would have to wait 3 days for a refund. Basically theft. We'll see if it's actually refunded to my account. Avoid if possible.

    (1)
  • Andrea R.

    Great pizza, pasta, fantastic broccoli soup. The place is super clean, great for kids and reasonably priced. Parking is pretty easy too.

    (5)
  • Kip W.

    Please don't NINJA my pizza! Here is a a snapshot of my last three experiences at Pizza House: 1. My date and I waited almost 30-minutes for service and that was only after I asked to speak to the manager. 2. I waited 20 minutes, again no service, so I went to the bar to get our drinks while we waited for service. Again, I had to speak to the hostess for service. When I received the bill they charged me for the beers that I had already paid for at the bar. 3. In my most recent trip, and my last, I was charged $30 for a medium deep dish pizza. As I was looking over the bill, trying to make sense of the obscene charge, the waitress, stealthily like a ninja, came over and took my my plate and my dates plate away...we both still had half a slice of pizza on our plates. Managers, please train your staff! I would NOT recommend this place. I did not want to go there, but it was convenient after leaving Dominick's (love it). Cottage Inn is much better! Anthony's is infinitely better. Hell, Dominos Pizza is better when considering price and service!

    (1)
  • Michael S.

    A popular place with U-M students and Staff, Pizza House is a good way to go. There are lots of items on the menu, with pizza and pizza like food being featured. The calzone I had was a bit better than alright, but I was happy. It came with a nicely sized side salad that was good, as well. The atmosphere reaches beyond that of your normal pizza joint. It's really very nice. And large...two floors! It has a full bar with a good selection of beer...always good with pizza. The staff, of which there seem to be plenty, are well trained and attentive.

    (4)
  • Brian F.

    I had this pizza at my brother's house this Friday, and it was quite good. The veggie pizza was tasty although I think the brocolli taste overwhelmed the other veggies a bit. The cheese pizza was really good, but the cheesy bread was what really shined. Delicious and filling, this was my favorite part of the meal, and I would totally order PH again.

    (4)
  • Charles K.

    I would write decent comments about Pizza House, but tonight was just too terrible of an experience to even give them a decent rating. All I have to say is that, the so called "owner of the restaurant", a blonde girl who looked like she was in her early twenties, attempted to kick me and my friends out after he tried to ask her how he could tip the waitress. It's surprising, because my friend tried to tip the waitress after she yelled at him for being ignorant and foolish. All he wanted to do was tip her because she was having a bad day. You would think that a place that's so-called a popular place in Ann Arbor would have decent service towards guests. It's an embarrassment that they even continue their business in this town.

    (1)
  • Ryan K.

    I'm surprised that they even exist still on campus. Apart from the fact that they provide mediocre food and a strictly restricted menu, my friend and I were called racist slangs by the waitresses. I'll be honest, they can serve mediocre bar food that's definitely worse than their neighbors at Charley's or Brown Jug. However, it surprised me when the waitress started cursing at the customers, saying that the "asshole didn't pay for shit" after we signed the receipt. As a so-called "veteran" in the Ann Arbor area, I would expect a much higher standard in terms of customer service, especially towards Veteran soldiers. It's extremely insulting and surprising that they would even consider treating a Veteran with such disrespect, calling him words such as "fucking drunk" and "asshole bitch" even when we were just trying to enjoy a midnight snack after a long night of conversation. It's embarrassing that as a local, my friends and family has to experience such rude and racist service by an "established" restaurant in Ann Arbor. I would not ever recommend this "restaurant" to a friend or family member.

    (1)
  • Jared L.

    Got food poisoning from there. I have thrown up 6 times since I had their salad in the last day! Never eating from them again! (Not to mention they messed up my order!) I'm shocked the owner didn't apologize to me either after I left this review. You'd think an AVERAGE place would try and fix things with an upset customer, but I guess that's that. Do not go to this garbage joint.

    (1)
  • Margaret V.

    Pizza House is great if you are looking for something to eat, but you are not exactly sure what you want. They have a little of everything! Sandwiches, salads, pizza, ribs, pasta, mac and cheese (which is outstandng), appetizers, burgers, soup, etc.... I've never eaten in the restaurant, only had delivery, but each time it was hot, fresh and relatively quick. They make online ordering very easy!! I highly recommend!

    (4)
  • Justin C.

    I used to love Pizza House so much. I would without fail order their late-night special of 2-topping personal pan pizza with a large soda for $8. So obviously I was excited to eat here when I visited AA but I was super disappointed to see that the prices went up a lot and their pizza just wasn't that good. The service was terrible unfortunately. Took forever to get our drinks refilled and when we asked for crushed red peppers and other pizza toppings, they took over 15 minutes and by that time we were more than halfway through the pizza. Luckily their chipatis are still delicious. But at $14 I'm not sure if it's worth it but if you haven't tried it, I recommend trying it once.

    (3)
  • Kayariah R.

    My boyfriend and I LOVE Pizza House!!! It is so good!! I'm not sure why it only has three and a half stars. We've tried various things from their extensive menu(Seriously, that thing is MASSIVE!!) and they were all amazing! I espically love their Manicotti and the Chocolate Banana Malt! Very tasty! We have never actually ordered pizza from here though, which is kind of amusing since it's called Pizza House! I definetly recommend trying this place if you haven't yet! It's always been very tasty and good to us! You can order online, which is a plus since you don't run the chance of the person taking your order not writing it down right. It's pretty expensive, but worth it in my opinion!

    (5)
  • John S.

    Our visit at Pizza House was amazing. First our waiter Hugo was superb. He was attentive, helpful and made sure everything was perfect. We ordered a variety of dishes, but as always the house deep dish pizza was perfectly cooked and delicious beyond compare. We split a regular Greek salad which was beautifully presented with a side of four cheese garlic bread. Pizza House remains in my heart a true Ann Arbor institution and landmark.

    (5)
  • Allison K.

    I recommend pizza house for late night or for huge groups! You MUST get the cheesey bread it's god amazing. Their cinnasticks are amazing too. Wouldn't go there on a normal day but good to order in when you want a variety to choose from. Salads are mediocre and it's a little overpriced.

    (4)
  • Christina F.

    Wasn't impressed woth the pizza for the price. The sausage pieces were kind of small and sauce tasted like it came from a jar or can. Feta bread was also not all that good, it had feta and some yellow mystery cheese on top of pizza dough crust. Bf likes it but not really my cup of tea, I'm sure better pizza is to be had in this town.

    (2)
  • Pete P.

    I've lived in Ann Arbor for the past 30 years and have never had Pizza House (I'm an Anthony's devotee). So when I found myself here on a Friday night, I was not sure what to order. We ended up with feta bread and a large open face pizza with pepperoni, sausage, & feta. I was pretty surprised by how good it turned out to be. To tell the truth, I didn't feel very good about it all...( I felt like I was cheating on Anthony's) until I tried it. The feta bread was really good, cheesy and hot with a nice marinara to dip it in. The pizza. while not as good as Anthony's, was a very good deep dish rendition. I wouldn't feel bad about eating here again if I were in that area.

    (4)
  • Kirk B.

    Always a great pizza here! Delivery is quick and friendly.

    (5)
  • Paul S.

    I ordered my girlfriend the Valentine's Special online, and the delivery guy was very rude to her. When the delivery guy first came with the order, he acted very annoyed and made her feel very uncomfortable. We've been to Pizza House many times and think the food is great; however, we will not be ordering delivery anymore after this experience.

    (1)
  • David W.

    Well, I read about Pizza House. And was anxious to have the pizza delivered. The website said 45 min but that was an estimate. I understood so when I called after 1 hour I was appeased when the pleasant person on the phone said the driver left 15 min ago so they should be there in 10 min. Called back in another 20 min and was told there was a mix-up with the order and they should be there in a few minutes. After 1 hour and 45 min. I called back and said forget it. I will drive out and eat somewhere else. I would expect them to call ME and explain the mix up or give me updates or some other proactive customer service. Having the customer call three times and give up after 1 3/4 hours is unacceptable when there are so many other choices. I wanted to try the food but didn't get a chance.

    (1)
  • William E. K.

    This is a huge restaurant with a very cozy feeling and a lot of variety in food. Good job growing since 1986!

    (5)
  • Brian T.

    Pizza House is great for that late night delivery or eating in house. The menu is incredibly diverse. Not the cheapest prices in town, but you get what you pay for. Try the "Big as a House" burger, with onion rings and a shake delivered at 3:30 am. You won't be disappointed.

    (5)
  • Kathleen J.

    I order from Pizza House a lot for work meetings. They are ALWAYS on time with delivery, they are friendly and helpful on the phone and in person. They have a huge menu, with terrific salads, sandwiches, etc. We never order pizza, so I can't speak to that, but everything we have ordered has been reportedly delicious. I rarely order from anyone else. I highly, highly recommend them!

    (5)
  • Sylvonna R.

    Pizza House was the first restaurant I ever fell in love with; it was a teenage love-affair that never quite ended. My friends and I used to come and sit upstairs in the summertime, with the windows open, and people watch. It was, and still is, a favorite pastime. The restaurant itself has expanded over the years but it still proves to be a busy place, always crowded, which is a testament to just how good it is! Sure it is a bit pricey...but this is Ann Arbor, after all. This restaurant is nice, clean, and right in a hopping part of downtown. Then, there is the food, which totally speaks for itself (and is worth every penny). Pizza House has the most wonderful authentic Chicago stuffed pizza outside of Chicago that I have ever tried (and I fancy myself a Chicago stuffed pizza expert!)...appropriately doughy, never greasy, and an absolutely perfect ratio of cheese to sauce. Then there are the chipatis, which are mind-blowing in their own right. Oh, and the milkshakes, the bread sticks, the desserts! Oh my, it is ALL SO GOOD! You've just GOTTA try it. This is definitely a restaurant worth a trip from near or far!

    (5)
  • Jay S.

    Broad menu, GREAT pizza and open til 4am. What more do you need. Lasagna is also pretty darn good.

    (5)
  • Larry W.

    I want to try other items on the menu but their chipati is just too good. Kids pizza is always a hit. Nothing better than coming here after a Michigan win.

    (5)
  • Jessica P.

    Great food, great atmosphere, absolutely beautiful building. Service has always been good. Best chicken nachos of anywhere! I also love the Greek chicken chipati. Just about everything else I've tried has been good too (pizza!) The one thing I avoid is the calamari because it's the kind with the tiny little octopi and that creeps me out. I was motivated to finally write a review because of the two one-star reviews by what were obviously some drunk jerks who were insulting their waitress and then got kicked out (after she yelled at them, good for her).

    (5)
  • Hannah S.

    Been hearing a lot about this place since I moved here a month ago, and I have to say, that they are not wrong! I'll have to update this review once we officially go here to eat inside, since we just did take out, but our take out pizza was delicious! Got the BBQ chicken pizza, with garlic butter parmesan crust. noms to the max! Huge bacon pieces, savory sweet bbq sauce, lots of cheddar cheese and grilled onions. I love it! Ordering the pizza online was very easy, and picking it up super fast. Since the place is on South University/Church, either bringing quarters for meters or parking in the parking structure a couple blocks down on Forest would be recommended.

    (4)
  • Thomas V.

    Great deep dish chicago style pizza. Nice waiter. Would give five stars, but the pizza took way too long(menu said half an hour we waited fifty minutes after ordering) they comped our sodas so that was good.Would definitely go again.

    (4)
  • Shane M.

    Wasn't blown away, but wasn't disappointed either. Margarita pizza was above average, not a whole lot of on tap beer options but prices were decent.

    (3)
  • Chainda M.

    My coworkers and I ordered from here b/c there are not many places opened after midnight. So disappointing. NEVER Order wing bone or boneless. One coworker had to send it back twice b/c it was still pink. My wings were incredibly SALTY I had ordered teriyaki more like teri-Yucki! And buffalo. Both gross my six other coworkers tried a piece and everyone agreed. What a waste of $20.00

    (1)
  • Nancy K.

    It took me a while to give this place a chance. Why? I don't know. Maybe because I associate it with college students and so I made the (very wrong) assumption that it was a dump. Sometimes I'm an idiot. Pizza house is awesome. The menu goes far beyond pizza to include delicious, juicy burgers; salads; entrees; and their famous chipatis. Personally, I don't get the whole chipati thing but who am I to disagree with every alum of UM and State (have we discovered the one thing on which they can agree?!)?? The restaurant is huge and provides a variety of seating options so whether it's a date or a group of friends you're with, there will be no issues seating you. The tables are always bussed and cleaned immediately. The staff are knowledgable about the food and very friendly - they make suggestions and have a really good sense of the food. Being a New Yorker I'm not a fan of the pizza (but it's good for the Midwest); the burgers are my go to dish. Pizza House participates in GrubHub so you can order from there using the service to rack up points. And, they deliver to Scio!

    (4)
  • Jeanie S.

    Went here for lunch. Had the Chipati, which is basically salad & mozzarella stuffed in a warm pita pocket. Pros: Tasty Fresh veggies Cons: 45 minutes to make 3 orders of pita stuffed with salad? Really? $10 + tax and tip for pita stuffed with salad I'd order it again, when I'm feeling flush with cash and when I'm not trying to get back to work within an hour.

    (3)
  • Robert C.

    It all started when a movie-watching companion suggested pizza. I thought I would try Pizza House instead of my usual choice of Silvio's Organic. Our pepperoni and mushroom pizza arrived within the 30-minute time frame, which I appreciated, but the flavor especially "meh." I've had better; I've had worse. The pie lacked sauce, and the crust shared the cardboard flavor of the box. It was disappointing, especially since I wanted my friend to try something specific to Ann Arbor (and Domino's and Cottege Inn, despite their corporate presence in the city, don't count). Perhaps the appeal of Pizza House resides in the non-pizza options available for delivery when you want food to come to you with little effort but you don't really want pizza. Fortunately, there was wine to make up for the disappointing taste.

    (2)
  • Ron W.

    When I used to work in downtown Ann Arbor, my boss loved to order sandwiches from this places. I really loved their Ham and Cheese, Turkey Club, and Turkey Reuben sandwiches, as not only are they good, but very large as well. Moreover, I love the fact they stay open until real late until 4:00 a.m., which is a blessing for those late night cram sessions before mid-terms and finals.

    (3)
  • Beth C.

    So I've been going to pizza house for eleven years - since I moved to Ann Arbor for college. I have always ordered the same thing: a personal pizza with the same toppings. It used to be OUT of this world delicious but the last two times I have been there and ordered my regular pizza, I have felt totally slighted. The prices are really really high for a tiny pizza, and I only order vegetables (meat and veg cost the same, and they probably average each other out so that's ok!). But - Last night was the last time I order it as I paid whatever crazy price for each topping, one of which was broccoli (yes, I know I'm weird!!) but there was one tiny piece of broccoli. I suppose that's okay if it was a specialty pizza, but it's not. I paid per item. And I paid like $2 for a 1/2 cm of broccoli. BOO Pizza House. I prefer Aubrees!

    (3)
  • Rachel H.

    As much as I enjoyed the food in the past, the workers at Pizza House have stolen my credit card number more than once! Fool me once, shame on you, fool me twice, shame on me. Fool me three times... no more Pizza House for me. A truly sad state of affairs, mostly because I (foolishly) didn't realize it for so long.

    (1)
  • Wes T.

    Food was ok. Place was very clean and servers nice. Drinks were priced pretty high. I would not go out of my way to eat there.

    (3)
  • Cat K.

    As a student, everyone knows Pizza House. People say good things, people say bad things. I, for one, give it a solid thumbs up. Its difficult to find even decent Chicago-Style Pizza in Michigan. Yes, it is pricey, but it's open until 4 AM! When your friends start rolling in after parties starting at midnight, its pretty funny. The cheesy bread also just hits the spot.

    (4)
  • Matthew G.

    I wouldnt put this pizza in a top 5 list in Ann Arbor and I think it's expensive for what you get hence the 3 star review. I've had a large pizza delivered to my house in the past and it's close to $20 with tax tip and delivery charge....crazy. I'm all for supporting local places and have given Pizza House plenty of chances over the years but I've been dissapointed to many times and there are better options. Here's my top 5: Mani Bella Italia Paesanos NYPD Silvios

    (3)
  • Samantha S.

    The restaurant is very nice huge but it is always half empty. The bread sticks are really boring. If only I could get my husband to eat the feta bread which is much better. I feel it is much pricier than it should be.

    (3)
  • J K.

    I'm jealous my college never had a Pizza House locally in Chicago that was open late. Curse you UMich! Anyway. I never get a Chicago-style stuffed pizza, considering Chicago is not only 4 hours away and I'm from Chicago. Plus I was told by friends that while Pizza House's version isn't bad, Chicago's is much better, thus I avoid. If it's the best alternative for you though, I'm sure it's still worth it. Moving on, I stick with the other pizzas they offer and I don't think I've had a bad pizza yet. Their deep dish pizzas are very tasty, the prices thankfully haven't even changed much in the past several years I've been there. I usually end up going back to their Southwestern BBQ as the safest pizza but most of the other pizzas I've tried were still good. The only thing I know I won't order again is the Chipati. It's big, stuffed with lots of...stuff. In the end, my friends and I couldn't finish it, mainly because it was just...bleah. Not bad, but we couldn't eat it. Mine and one friend had way too much vegetables in it, to the point where we were a bit more than halfway through and were eating mainly lettuce and onions and wondering where the rest of the ingredients were. Too light for a dinner, certainly would be good for a lunch that's not too heavy. I've never really had bad service except one time that I was in a huge group but I wasn't really paying attention. Every other time I've been there our servers have been very pleasant and attentive. I can't remember giving a tip less than 30-40%. Gets a little noisier around dinner time or during bigger sporting events. Still it's bearable since most of the noise doesn't bounce off the walls.

    (4)
  • Sarah M.

    If you're not in the mood for dollar slices of pizza right across the street, or if you don't want to look like a cheapskate with that girl you picked up at Rick's, head to Pizza House. They're open til four, AND they deliver (which is a huge, huge plus for late-night stops). Plus, it can be really entertaining. Last time I was there I saw a drunk girl fall down the stairs. As long as it's not you, how is that not funny? Their cheesy bread is a-maz-ing, and their chipati salads are really good. I've had a few group parties there, and the wait staff is always really good and fast, and I've never had any complaints. While their food can be a little overpriced (especially compared to $1 slices), I don't really care when it's sitting in front of me.

    (4)
  • Ally N.

    Open super late! Bonus, 'cause the fianceé and I are fairly nocturnal. I like pizza, a lot. I do not like New York style pizza. You will not find it here. I like pizza with substantial crust, I don't mind eating pizza with a fork. THAT is what you'll find here. It's great pizza, too. Even if you don't get the Chicago style, it's substantial enough to be a two-slice kind of meal. Their menu has lots of options for appetizers and stuff, too. The hummus and pita is good if you don't want to fill up on tons of crap before you eat, but I've had everything from that to their breadsticks to their fried zucchini (mmm!). Also, there's an okay selection of pretty decent beers. It's decent pizza, prices are iffy. Atmosphere is nice and cozy, and plenty of seating for big groups or just the two of us. However, I would advise getting here before the bars close. It gets pretty noisy when the undergrad bar crowds stumble in from Rick's and Charley's for their 2am drunchies.

    (4)
  • Lily P.

    As others have said..they are open until 4am. I like their pizza and deep dishes..their vegitarian pizza is pretty good!!!! the pizzas are a bit pricey when you so many options. Ive never had their subs but their chicken sandwiches are good and I really their fries. Their chipatis are really good!!! YUMM i love the sauce and you can order more if you want..which people def do..not very expensive or etc. Calamari was okay....hrm other random appeitizers are about normal again. We use to order the cheese bread at night pretty often. Super yummy there. I like how there are milkshakes, and slushy drinks, Long islands are decently good here too....Lots of companies have random events here. hrm not the best place to rent out since it is pricier and not as great as cottage inn about its service. Its nice how they atleast renovated it in the last few years so its a lot bigger, new, and there are TVs etc. :)

    (3)
  • Becki B.

    How could I have ever lived in Ann Arbor and not review the Pizza House? Admittedly, most of my visits here were after more than a couple alcoholic beverages, but they could provide the yummies to help soak up the evilness and have me ready to do it again by the next night! Parking was atrocious (according to my designated driver, of course). They were also sticklers about the restroom and wouldn't let me use it even while waiting for our carry-out order. Frustrating. The super-late deliveries were a life-saver when I worked midnight, especially in the winter. Who wants to go get food at 3am in a snow storm? No one. But I still wanted to eat, and Pizza House came through.

    (3)
  • Jennifer V.

    The one thing to know about Pizza House - their pizza is NOT the best thing on the menu. I dig their pepperoni cheese bread, though! And their burgers, oddly, are really good. As are their chicken strips, and their baked Romano (I think) chicken. If you have the room (or the sweet tooth!) for it, check out their milkshakes and desserts! YUM!! For some things, they're a little overpriced, but overall it's not a bad value. Check out their online deals (I order through allmenus.com )! Totally worth it. Oh, and if you're ever in the market for it... They deliver until 4AM. Yeah, you read that correctly. 4-friggen-AM!

    (4)
  • Adam M.

    Pizza House is the biggest restaurant in Ann Arbor, and it feels like a chain even though there are only two. The pizza is average, or maybe slightly above average. You can get anywhere from thin to Chicago Deep Dish, but don't get your hopes up folks, this ain't the windy city. When I go, more so if I go, it is usually late night when most other places are closed. Pizza House stays open until 4am, which is convenient. I love all types of pizza but I just get their standard crust here. It is nothing spectacular. Their pizza is similar to this review: mediocre at best.

    (3)
  • Clare W.

    I have experienced Pizza House take-out and late-night delivery, as well as both big and small groups at pretty much every time of day. The late-night delivery until 4am is great, and I recommend checking out the late-night specials on the delivery menu. Good shakes! Lunch service is always prompt, whether in a small or large group. Avoid AT ALL COSTS dining in with a large group on a weekend, even if you have a reservation. My most recent dine-in experience for dinner on a Friday night lasted about 3 hours, when we had about 1 hour. We were seated immediately thanks to a reservation, but the drinks, appetizers, food, and bill came in 30-minute intervals. We were with a group of about 15 people spread at 3 different tables, but they still put our bills all on one check, which was a nightmare to split up since each table had shared their own pizzas!

    (3)
  • Ruben L.

    An Ann Arbor institution, if you go to school here (or live in the area) you gotta check this place out. I don't know if this is where I'd want to take visitors to "wow" them, but if you're looking for a fun/casual meal from lunch until late nite, this is your place to go. As I read some of the other reviews, I see them harping on the pizza. I'll be honest, I have to agree- the pizza here isn't spectacular. In fact, 99% of the time I've gone to Pizza House I'll get something other than pizza. That being said, there other food is great. For starters you can rock bacon cheese fries, breadsticks, or Nachos (which is a meal in itself). For an entree, I am a sucker for their calzones. They've gotten a little bit more expensive, but it's still a killer calzone. I also enjoy their sandwiches, and their steak fries are some of the best I've ever had. Finish it off (if you got room) with some dessert. Cheesecake or my personal fave apple crisp with ice cream are can't miss. Considering I ate here every weekend for 2 years, I have quite the bias, but if you want good late nite dining, (that's good for groups) check this place out.

    (5)
  • Sally B.

    Funny... as much as I love pizza, I've only ever ordered the chipati salads here. What's not to love about those... salad in a huge warm pita pocket. You get to pretend like you're eating well when you're actually having something that's probably a little naughty. The soups I've had are not really worth writing home about. But the chipati... Yum!! I think I'll eat there again Monday. :-) Oh... and when I'm in a hurry, they always accommodate me. Thanks to them for that!

    (4)
  • Asia H.

    This is a nice place to go to with a group of friends. I am a vegetarian so my bill ends up being on the cheaper side but they are kinda pricey. I do speak highly of their strawberry daiquiris. :-) The cheese is very thick and was kind of difficult to swallow. lol

    (3)
  • Anne R.

    On a Sunday night, most kitchens close before midnight, but that's what makes Pizza House awesome- because they'll keep feeding you good food even after most bars have closed for the night (until 4 am). The server was very patient with our lack of decision making abilities late in the night (we're all mildly delirious after 2 am, right?), and even helped make some great suggestions. We didn't eat much- just spinach and artichoke dip, but it was still great and tasted very fresh. The rootbeer float was super tasty, and the server made sure I knew that I could still get free refills on the rootbeer even after the ice cream was gone. My friend had a mint chocolate shake and savored it like it was the last thing she was ever going to drink. We also had spinach & artichoke dip which tasted like a homemade recipe with freshly grilled and buttered bread. I wasn't hungry enough to order more than that, but that alone was tasty and filling enough for a late night snack to share. We were actually there to get some work done on my laptop, and the table had plenty of room for me to work alongside the food and drinks, while still feeling cozy and a sense of privacy in our own booth. I had to plug my laptop in after my battery started to die and even though my cord created a hazard in the middle of the aisle, the servers were kind enough to let me stay plugged in while they worked around it. (I probably wouldn't have plugged in if it were super busy... but there wasn't a ton of action at 2am on a Sunday). The place is huge... apparently one of the biggest pizzarias in the country... so I'm guessing you could have a large private party or special event upstairs. I'll definitely go back when I'm in the area and actually hungry. So far, they get high marks for everything else!

    (4)
  • Adam D.

    the cheesy breadsticks are my favorite meal in A2. Nice place, kind staff, affordable food! A fantastic A2 staple. Great for dinner with friends, hanging out late at night, and delivery is almost as good as in-house dining. You can't miss with this place.

    (5)
  • Natalie M.

    I've gone several times to this restaurant. One thing i can tell you, if you have a large group looking for a place to eat, don't go there. They get all confused about your bill and orders. My friend ordered a Brandy Alexander and the server said she didn't know what that was... At the end of the evening, they usually end up over charging us. When I have gone there with just my boyfriend, it seems as if the service is quite slow or they're understaffed. It usually takes a while for us to get our food and you don't see a waitress for a while either. The only thing that keeps me going back is that they're food is really really good. They have the best Chicago style pizza outside of Chicago. It's so good. If it wasn't for their food, the service their would have completely ruined it for me.

    (3)
  • Ben G.

    Decent Pizza, however I prefer the specialty pizzas of Mellow Mushroom instead of this place. Good atmosphere, lots of TVs, great for having some under 21s in the group.

    (3)
  • Andria B.

    My husband and I had dinner here Saturday in the early evening. It was not very crowded, but we were there around 5 or so to try to beat the rush. Our waitress was very sweet and did a great job! The service was fast and she was very attentive throughout the entire meal. The Chicago Stuffed pizza was to die for! I can't wait to have that again. I got an individual, and it made for another three meals. That is how big each slice is ha ha. My husband ordered BBQ chicken and again so much food! The pricing is decent and we will definitely be back.

    (5)
  • mariah c.

    Ok, ok. I was a little too harsh on Pizza House. All in all it deserves another star. After a late-night delivery of a mediterranean personal pizza (the crust was flaky, the peppers and feta were perfect) and some breadsticks, I realized that with the right order, Pizza House does hit the spot. Sure, it's a bit more expensive than I wish it was, but really, if you choose wisely, you can end up with a pretty darn good pie brought right to your door 'til 4!

    (4)
  • Scott C.

    I ate here with a Michigan Alum this past weekend. This place is huge - two floors of seating and it was packed! Fortunately, as a party of 2, we were able to get seated fairly quickly. The service was decent, the watier was attentive to us and didn't screw up our order, so that's all good with me. We both ordered the Chipati - which is essentially a pita stuffed with lettuce, red pepper, green pepper, mushroom and cheese - and an order of the potato wedges. The meal was good, nothing spectacular. I'd recommend the Chipati as it is a bit healthier and not as filling as the pizza here. A pretty good choice amid all of the MU campus eateries in town.

    (3)
  • Jenna J.

    I just ordered an Italian Sub - never again. A soggy mess. And their "salami" is clearly just bologne. I'm amazed that a place like this can stay open in a city that can serve up good food for a lot less. I guess they are relying on college students who don't know any better. For a better sandwich go to Zingerman's (if you've got some cash), Jimmy John's or Subway (if you don't), or your mom's house. Pizza House should stick to pizza.

    (1)
  • Alan W.

    It's good pizza and the only place with Chicago style Stuff and Deep Dish pizza. I've had their subs and burgers as well as there chapatis, and they are good!!! The only thing about Pizza House is that it is a bit pricey for good pizza.

    (4)
  • Emily W.

    I've lived in Ann Arbor my whole life. On those occasions I want to go out for pizza rather than ordering in, Pizza House is the only place I consider! It's got very convenient hours and has really nice ambience inside. The pizza crust is slightly sweet, and the tomato sauce has a tangy sweet-herbed flavor which I haven't tasted anywhere else. The cheese:sauce ratio is ideal for me, about 60:40. My fave is the traditional crust with sausage, mushrooms and green peppers. My boyfriend has lived in NYC for 3 years and Pizza House is still his favorite. I'm shocked at the reviewers who didn't like the pizza here! No, it's not the floppy greasy kind that you eat off a paper plate for $2 a slice after you've been drinking all night. It's a perfectly balanced kind of pizza that you're going to pay a little bit more for. Also, they have TONS of other entrees and desserts and drinks for those who aren't huge pizza fans.

    (5)
  • M C.

    Had never had the "true" Chicago stuffed deep dish, so was excited to try it. Was told it could be 20-45 min, it was only 20. Only got meatballs in it since each topping is $1.25 and I'm a little cheap. VERY impressed. Wonderful soft and flavorful crust, great sauce, and lots of gooey cheese. Meatballs just average. Really enjoyed my visit!!!

    (5)
  • S M.

    On the rare occasion that I must eat here, I am perfectly happy to eat a salad or a chipati. I refuse to eat any of their pizzas as I think it reminds me of pizza that I could buy from Kroger's/Meijer's freezer section. Plus, I prefer not to taint my taste buds with "Chicago style" pizza that is pretty far from the real thing. Service is generally good and quick and seating is ample. The menu rarely changes and almost everything on it is something smothered in cheese or fried or total carb overload. Sometimes you're in the mood to eat that way, and sometimes you're not but you're stuck at Pizza House for a social gathering. In that type of situation, the chipatis are a great alternative to the rest of the menu. They are pretty fresh and filling despite being mostly vegetables. Chipati sauce is tasty. Salads are pretty large. The nice thing about Pizza House, aside from being surprisingly upscale looking/feeling inside for serving such generic fare, is that it is great for large groups. On the downside, I think they are a bit overpriced.

    (2)
  • Justin G.

    Hands down one of the best places in Ann Arbor, in my opinion. The gals always go there for the Chipote's, the pizza is awesome, the other italian fare is also great. Not the cheapest for college kids, but it's a good atmosphere and definitely a place to hit.

    (5)
  • Jim T.

    I have been a pizza snob since my college days, and I think Pizza House may be my new favorite! The deep dish pizza was full of cheese, and the garlic Parmesan crust was spectacular.

    (5)
  • Trtman W.

    Not bad for pizza. It's a nice clean restaurant with smart decor. It's not cheap, as hardly any restaurant in downtown Ann Arbor can hardly be considered cheap. For a family of 5 we spent about $100, including tip. We had two large pizzas, garlic bread, and a bowl of pasta. They have a good menu. As with most Ann Arbor places, you have to pay for parking. It's a pain to eat out in Ann Arbor. Skip the cheesy garlic bread. It's not that good.

    (3)
  • Sirsha C.

    The pizza didn't taste great at all. And a medium veggie was $18!! For a pizza with under-taste, that was over-priced! The brocolli was not fresh and basically ruined the taste of the whole pizza. Also it was cut too big so it was a mouthful of smelly brocolli in every bite. :( It is conveniently open until 4am though but so are other places in AA.

    (1)
  • Rich K.

    Probably the best pizza in Ann Arbor, every slice was great.

    (4)
  • shannon r.

    I love pizza and I love leftovers but my pizza from here was so gross I tossed my leftovers (half a personal pizza) in the trash shortly after leaving. And I NEVER throw away leftovers. The ambiance inside is like a Cheesecake Factory (complete with laminated menu and flatscreen tv's) and the food is like Pizza Hut. These aren't good things in my book, but if they appeal to you, Pizza House is your place.

    (2)
  • Steven S.

    I want to give Pizza House a 2 star rating because I feel like it's way too pricey but it's a nice place to eat, accommodates big groups easily, and is open late (til 4am). They have yummy milkshakes and they also serve alcohol. They also made renovations so it's a lot nicer and bigger. I've had some quality 4th meals with good friends here that I will cherish for a long time so I do recommend going here for big groups. As a college student though, I winced every time the check came around. I think I remember them having good after-midnight delivery deals.

    (3)
  • Sartaj J.

    The best pizza I've ever had in Michigan. The restaurant is really nice, and the quality of the food really blows all the usual big name pizza chains out of the water. Only downfall is that the pizza does take quite some time to be prepared, but it is worth it because it's always hot and fresh. Bottom line: If you like pizza, then this is the place to go!

    (5)
  • Cathy W.

    The pizza here is to die for!!! Even if you don't like pizza, you can find something delicious to eat here!

    (4)
  • Mitch M.

    In the center of campus you will find Pizza House... one of the few places where you can get table service at 3am and actually get a pretty good meal. I've been here many, many times. They're a good restaurant if you're just looking for something simple, and generally they do not disappoint. The staff are usually college students and if you're looking for something fun to do in Ann Arbor, there is a good chance they will know about it. I actually went here every Monday for 2 years as it is where we held our work meetings for the week. They do job recruiting dinners upstairs and if you're trying to book a place for some kind of event like this, Pizza House is very good about it. Around 2am on Fridays and Saturdays they have a decent amount of business because the bar across the street lets out. Dominique is the manager there late at night, and he's a great guy to talk to if you're not enjoying your visit (possibly due to the bar clientele). He will do whatever he can to change that and make sure you want to come back. The only real complaint I've had about Pizza House is their delivery. It seems like they take longer to deliver to your house than other pizza places, and I believe they charge a fee for delivery too (though I'm not sure). Overall, I do recommend this restaurant if you want something simple on campus that won't cost you your savings. Ps. They did a renovation not too long ago so if you haven't been in awhile, it's worth going back. It's about twice as big now and really quite chic.

    (4)
  • D E.

    So my husband & I haven't been to pizza house for a while because it wasn't that great but we decided to give it another try today and we should have known better. The entire downstairs is empty and we ask for a table and they sent us upstairs with a ticket to give to the hostess, climb all the stairs and we were greeted by the hostess. We get seated and then it begins, we sit there & sit there & sit there, while the whole time we have five different servers walk by and say nothing. We also see a man in all black who looks like manager looking at us but never comes over. After ten minutes and us getting ready to leave a server comes up to the table, "this isn't my section but I'll take you". This is when I ask for a manager, the manager of course is the man in all black who did NOTHING!!!! Just because you offer us a free app doesn't mean it makes it all better, he never came back to the table to check on us!!! That is an awful manager!!!! Who trains this staff???? Then our server disappeared, she would bring us something and then not be seen for ten to fifteen minutes. I ask for extra dressing, that took another fifteen minutes!!! The food came out warm, the staff needs retraining and so does the management!!! Very disappointed to see this place so busy with such lousy service and ok food. $55 was definately not worth what we got and how we were treated. Never again Pizza House, YOU SUCK!!!

    (1)
  • Nick H.

    Pizza House is the Renaissance Man of restaurants in Ann Arbor. It's got a lot to offer for almost anyone. I don't think Pizza House is the "Best of" in any category...but it's a close second or third in almost all. There's tons of seating, big tables/booths, great interior, big flat screen TVs to watch games, and just tons of different types of food. Their fried calamari is particularly good - the chicken fetticuine is surprisingly bad. My two favorites - open until 4am (also for delivery) and their Long Islands! 6 flavors and enough alcohol to put down Courtney Love for the night. Plus, they're $3.50 after 9pm. So, get your friends together, go to dinner, have a few long islands, and go straight out for the rest of the night.

    (5)
  • F J.

    This is the best restaurant in a college town I have ever been to. The pizza is just ridiculously good... and especially nice since this place is always open. Makes you appreciate that something open after hours can actually still serve good food. Not only that but you can actually sit in a nice plush booth while you eat. If you are in Ann Arbor for any reason and you want to get some pizza, come here. If you are stoned out of your mind at 3 am and need sophisticated grub, come here. If you want to eat away your Michigan football pain or celebrate a win with a fulfilling dinner, come here. Pizza House is fabulous.

    (4)
  • David M.

    Pizza House competes with the Original Cottage Inn for best upscale pizza joint in Ann Arbor. The winner, in my mind, depends on what you're looking for. Personally I prefer the Cottage Inn, which I think has slightly better pizza at a slightly lower price. But don't get me wrong, Pizza House definitely has quality pizza. I've also ordered non-pizza items here and they have been great as well. For a nice dinner, I'd probably head to the Cottage Inn, but Pizza House would not be a bad choice. Where Pizza House does have the edge is for the 2am after-bar crowd, since it is open and much, much less trashy than any other place open at that time. You'll still pay a lot for munchies, but who's counting?

    (4)
  • John Z.

    The Pizza here is average for Ann Arbor, but far subpar compared to authentic Chicago style pizza. It's also slightly overpriced for the quality of food you're getting. However, if you're in Michigan, but you're craving Chicago deep dish, this is probably your best bet.

    (2)
  • Emily W.

    I went here for the first time yesterday in a large group, and I loved it. The menu was huge! I ended up ordering the Italian chicken sandwich. The food came pretty quickly for all of us, and it was delicious. The sandwich was gigantic, so it was a pretty good value for the price ($12.99), the fries that came with it were flavorful and satisfying. The waitress we had was wonderful, and even wrote a cute little message on my leftovers box. I will definitely be back!

    (4)
  • Jeffrey v.

    Best pizza you can get delivered after 2am. Additionally, Huge menu for a pizza place. Food is nothing to rave about but it's consistently good.

    (4)
  • Julis C.

    I like their pizza but everything else seems to be only alright. Don't try their ribs, they're not tender and every time I have it, I end up with a stomach ache because it's so hard to digest. They are however, as many others have mentioned, pricey.

    (3)
  • Becky K.

    20% of their menu is exceptional. Read: cheesey bread sticks, chicago stuffed pizza, milkshakes, long island iced teas. The other 80% overpriced and meh. Any form of fried chicken (boneless wings, chicken tenders, etc) is BAD BAD BAD.

    (3)
  • Brandon X.

    I've been to this place three times and each time has been at ridiculous hours of the night. I'm a night owl and its very hard to find good places that are open late. I love that they are open till 4am! The atmosphere is great and the food was excellent. A bit pricy but its a great place to hang out with friends!

    (3)
  • Julie C.

    Pizza House seems to be the go-to place on South U. for large groups. There's alcohol, soup, salad, pasta, sandwiches, burgers, and pizza; all simple and adequate food, when you need to accommodate a group of people with a range of food preferences. Nothing exciting, but this place gets the job done, and everyone is guaranteed to be full of carbs at the end of the meal. My recommendations: the calamari and Portobello Al Forno!

    (3)
  • Tyler B.

    Don't! Go back! Its a trap! Pizza House thrives because of their hours. And its close to campus. And the people who work there generally seem to be allright. But you've got to effing kidding me on the prices here. There's a menu item or two that's tasty - granted - but the balls they must have to charge what they do. Its really unbelievable. You'll eventually be hanging out at 3am and get PH and you'll scarf it down and you'll think its the best thing ever. But remember - that which seems good in the moment when drunk rarely holds up in the sober light of day. Your empty wallet is your first clue.

    (2)
  • Chad C.

    One of those places where you and your large group can have a good time having pretty good pizza and beer and do so in a pleasant casual setting.

    (3)
  • Y L.

    2 stars for the late hours and the friendly service. Zero stars for the food. This averages out to 1 star. I ordered the personal, thin-crust pizza with sausage -- it was way too salty, had thick dough, and generally tasted like the stuff they serve from under a heat lamp -- maybe a little better. I also asked for buffalo wings, and they said that they stopped making those, and offered me BBQ or teriyaki wings instead. I decided to get the teriyaki wings, and the waiter asked me if I wanted ranch or blue cheese dressing with that. I looked him in the eye and asked, "With teriyaki sauce?" He got the picture and brought me those teriyaki wings without the sauce (although they still had celery on the side, which tasted weird with the teriyaki sauce). Again, the wings were too salty -- more soy sauce, than teriyaki. I really couldn't finish either the pizza or the wings. Go here for the late night hours and the beer. Don't eat the food.

    (1)
  • Lisa W.

    Pizza House is definitely a place where you can't just sit down and expect to be wowed. Unless you are having a Chicago stuffed pizza and some milkshakes. Let me tell you, it is so good. The gooey melted cheese in the crust... the delicious milkshakes where you can mix and match flavors like chocolate and mocha... best part is that they will deliver until 4am.

    (4)
  • Parisa K.

    Pizza House offers good food and decent prices. I would eat there often in undergrad. I would eat during normal hours or get pick up, but my favorite time for PIzza House was always after the bar. Pizza House offers good food late night at decent prices. Located right on Church and South University, Pizza House is an ideal place to stop for late-nite/after bar munchies. There are plenty of places to sit, and the menu offers many delicious selections that do not just include pizza. Plus, because this is a restaurant with waiters and all, it's great for mellowing out after the bar. My absolute favorite items are the bread sticks and steak fries. They have the best steak fries. I don't generally like thick cut fries (the crunchier the better!), but they season and crisp they're wedges. One order of each to share with another person = the ideal after bar munchies. If you don't feel like stopping in and staying awhile, Pizza House usually offers a variety of late night specials you can get delivered directly to your door. And just so you know, my friends and I have already planned a Pizza House visit during our next Ann Arbor reunion... that's how much we love this place.

    (4)
  • Peggah G.

    They're a little overpriced, but the actual food there is great. I've gotten the pizza specials a few times, and it was good, but I loooooooove their salads. The soup there is not as creamy as other places, but decent. The hours are good, and the delivery is convenient.

    (3)
  • Dee T.

    I've been coming here for almost 20 years - it's so fancy now I can hardly believe my eyes. Where is my shack with my Super Sub that could get delivered straight to my dorm room? Ah, the Super Sub...major culprit in my Freshmen FIFTY...but oh soooo good, back when I was a carnivore... Lack of parking right at the restaurant still sucks, but that's about the only negative of the dining experience. The pizza isn't that great here. The subs are. The chipatis are this unfathomable item that my family all craves - I don't quite get why...iceberg lettuce, simple cheese and veggies, chipati sauce aka spicy ranch? Okay, it's the bread. The BREAD + sauce makes it so damn good. This is pretty much the only item that has kept me coming back. Ah crap now I'm going to have drive out to A-squared.

    (4)
  • Sandy C.

    I recently had a pizza house delivery. Thin crust with chicken and sundried tomatoes. Delivery was speedy and quick. Pizza was horribly salty! The chicken, the pizza sauce, just a huge salt lick! It was way too salty even with a cold beer to cut the taste. And it was 21 bucks for a 2 topping large, which isn't that large....

    (2)
  • Jasmine L.

    5 stars just because of their steamed veggie chipati. i don't know what i would do right now just to eat the steamed veggie chipati and shameless to say, i've flown to michigan few times just to eat this along with other great eateries along south u. i never understood why not a single place in new york sell chipatis when it's such a simple concept to make. and i do regret not taking full advantage of pizza house during my undergrad years but had i done that, i would've ended up eating this more than four times a week, which is no bueno for my tcf bank account.

    (5)
  • Justin D.

    Good pizza. Although It's a little pricey.

    (3)
  • Tiffany M.

    Great PIzza!! The crust texture is perfect as is the sauce. The Sicilian style is also amazing. In fact I just ate there again and it might be even better!

    (4)
  • Katy B.

    Not a fan of pizza house. Their pizza: crust too doughy, sauce and cheese just not that great. Very sub par. Okay, so they're open until 4am. That's a nice feature, but they're not the only pizza joint open so late. Off the top of my head I know NYPD and Bell's are open if not until 4, at least until 2am, and I'm sure there are others. As such, I see no reason to go to Pizza House... ever. Yeah, they have other food besides pizza, but it's seriously nothing special. So if you have a hankering for medicore spaghetti at 3am, I guess Pizza House is your place.

    (1)
  • Cynthia L.

    Everytime I go back to Ann Arbor I have to stop by Pizza House. It's not dirt cheap. But if you wanted really cheap pizza you wouldn't be going to Pizza House. And also, besides Backroom, who else is going to be open this late serving food? I'm cool with paying the premium for them to stay open late and deal with a drunk version of me (it's not a pretty sight). Thank god Pizza House has always been there for me. A warm booth to sit in and gorge myself on Cinnamon bread sticks... oh and pizza.

    (4)
  • beckster m.

    Great pizza, good deep dish. Needs more topping options.

    (4)
  • Hannie L.

    I have always enjoyed the food at Pizza House. Although I went through a Chipati phase, these days I rarely am in Ann Arbor so when I do get to go to Pizza House I really enjoy the Original or Cheesey Bread Stix and Traditional Thin Crust Pizza. I don't know what they put in the Bread Stix but they are by far the best I've ever had. I am generally not a garlic bread / crazy bread person but these are a must-have. I also love the Pizza. It isn't super-thin greasy NY style Pizza but as long as your scope of pizza eating is not limited to appreciating NY style pizza only, I venture to guess you will like what Pizza House has to offer. The sauce has just enough tomato paste to be a great pizza sauce without going overboard, they are very generous with the cheese, and in general I find the other toppings to be fresh. Just thinking about it is making me hungry! As for the restaurant itself, it isn't really anything special and often the wait is long. As I don't live in Ann Arbor anymore delivery is an afterthought. However, if I lived in A^2 I'd venture to guess I'd order in from here a decent amount, those darn addictive bread stix!!

    (4)
  • Emily M.

    Every time we go to pizza house we ALWAYS get the chicago stuffed pizza. Even though it usually takes around a half hour to cook, that's okay with us, because it's just that good. I also love their frozen grasshopper. The service however is hit-or-miss. It's RARE to have exceptional service here. A lot of the young waitstaff are more interested in texting on their cell phones, or talking to each other than actually serving (I am a server, so naturally I'm more keen to notice servers not doing their jobs) We did have one experience where the server NEVER checked on us until she was ready to drop off the bill. Overall, great food. Not great service.

    (4)
  • Michael B.

    Oh my dear god...I can't even BEGIN to tell the world of Yelp how much money I spent here (let me rephrase that...how much credit I spent here) during my 4 years at Umich. I'll be honest...this place is WAY overpriced, but I really don't care. I miss being able to go to a legitimate sit-down restaurant at 3AM. Chapati sauce...it was my cocaine, ya'll! Also, the late night combo? Seriously? Best choice at 2AM while writing an 8 page paper due the next day. Personal Pizza and a large soda...drooling right now! Some of the stuff on the menu was hit or miss, but if you get pizza or anything simple, you'll be fine. I love me the Pizza House and oh how I miss it so! 3-4 Stars for the food, but 5 stars for the memories and the late night-ness of it.

    (5)
  • K L.

    Delicious food and a fun atmosphere... LOVE that they are open until 4! The pepperoni bread sticks are a must!

    (5)
  • Amanda K.

    I don't really care for this place, the pizza is not that great, nor is the rest of the food. But, in college, late night, this is the best place to come and hang out with your drunk self while drinking a milk shake. Or, you could go home, and you and your roomate could order milkshakes for everyone. The milkshakes are pretty thick, but this is definitely one of the places that if you went to university of michigan you've been to more than you would like to admit.

    (3)
  • Gfiddy F.

    Fabulous pizza.

    (5)
  • Michael C.

    In the generation of fast food cardboard pizzas, Pizza House may seem expensive (just look below). Considering the quality of the pizza, the price is a STEAL. Death to Caesar's! First, there's no better pizza in town. Period. The combinations of sauces and toppings is enough to keep anyone interested. (I ate PH at least four-dozen times a year, given that my apt. was above their prep kitchen I basically lived there ...and was never bored with their menu once.) The pizza is the masterpiece; the sides I could care less about. Does it really matter if their battered mushrooms aren't made fresh? That they don't make their dressing from scratch? No...it doesn't. In fact, I've always been suspicious of anyone who goes to a pizzeria and orders a salad... but I digress. I've been impressed with the average portion size at PH. You can spend $20 with four people and walk out full (or you could spend $30 and get rolled out the door with food coma and a takeout box). If you want chicken wings, go to Hooters. If you want a salad, grow one. If you want pizza, then dine in, breath in, and enjoy the best pizza in the state. (RIP Bilbo's)

    (5)
  • Erik B.

    Excellent BBQ Chicken pizza and open late for dine-in or take-out (4am).

    (4)
  • Puneet S.

    Food is alright, but average for the price.

    (3)
  • Angela S.

    So its after KU grabs the last spot in the 2008 Final Four and my boyfriend and I have to collect ourselves after this immense high and get in the car and drive back to Chicago to fly home to San Francisco. We realized that in our extended weekend in Chicago/Detroit we haven't had ANY pizza. We get a recommendation from some locals to try this spot in Ann Arbor. Man, I'm glad my boyfriend is the guy who likes to talk to locals for restaurant recommendations and directions (not many men are that secure in their manhood :) ). This place was awesome. He got some buffalo wings which I don't normally like. They were really good. Good meat, not fatty or gristly and just the right amount of spice. I got a deep dish personal pepperoni pizza that had an IMMENSE amount of cheese. In my book, there is no amount of cheese that can be considered too much. He got a regular crust pizza and mine was definitely better. We left very full and very satisfied. I wish there was a Pizza House near my house!

    (5)
  • Miles R.

    I ordered a Chicago style deep dish pizza with spinach for delivery. The price is what should be expected for a good Chicago style pizza. The picture on the website looked like authentic deep dish. What I got however, could not be called deep dish pizza. Rather, it was a normal pizza with thick crust and plenty of oily cheese on top. It was not what a Chicago deep dish should be: (from top to bottom) tomato sauce, cheese, toppings, pie-like flaky crust. The redeeming qualities were that the order was taken very professionally and the delivery man called me before he got there to let me know he would be there soon.

    (2)
  • Stever G.

    My co-workers love this place and we always have our holiday gatherings and other celebrations here. This, of course, means that I'm sober when I eat here. The reason I mention this is because I used to order PH a lot in my post-grad party days, and was always sick the next day. I always thought it was the booze combined with the late-night mass calorie consumption, but it turns out it's just the food. No matter what I eat at these office lunches, it screws up my stomach to the point where I'm incapacitated the rest of the day. (Burnt) Cheese pizza? Check. (Pretty sure it's just Boca) Veggie burger? Check. (Gritty spinach) Chipopeye? Check. It must be something in their bread dough. I dread it when the latest office luncheon is announced to be at Pizza House. The only thing that doesn't make me sick is the Michigan Cherry Salad, which is what I always get, and I don't eat the dressing or the bread triangles that come with it, on the off-chance that either may trigger the awful digestive reaction. Like everything else on the menu, it costs a few dollars too much. One last gripe. I noticed this last time that they advertise on a pamphlet on the tables how well they handle large groups. I've ONLY been in the restaurant with a group of 10+, and it's always been shoddy service. I know big groups are annoying--hell, I don't even want to be there--but don't advertise that it's your dine-in specialty when it's obviously not. It baffles me how this place gets voted "Best PIzza" with its outrageous prices and stomach-curdling food, especially when Ann Arbor has places like Faz and Silvio's.

    (1)
  • Kat C.

    The food here is amazing. I love their garlic bread and pepperoni stix. They open until 4 am, so if you want some decent food that late at night/early in the morning, this is the place to go. The downside is the service tend to be really slow. I used to think that it's because they are busy. But tonight I went in there to watch the NBA finals, the service was still slow on a Tuesday night while was quite empty. This is not a good place to watch sports. The TVs are hung way too high, and there aren't many good seats where you can get decent views of the TVs.

    (3)
  • Haroun K.

    I agree with Bonnie in that this is a place for Comfort Food. There is a certain comfort that you can only get from a big pizza, garlicky and cheesy bread sticks, thicker than thick milkshakes and sundaes, and their steak fries. The prices are slightly inflated, but there are some really great post-12 a.m specials that you should ask about while ordering take-out. It is a good non-bar place to go with a small or large group of friends, and it's chill enough for a cozy dinner for two...

    (5)
  • Cherice J.

    You know what I love about Pizza House? They deliver in the wee hours of the morning. That makes me super happy. I am an absolute fan of this place and can always count on it to fill my belly. Upstairs they have a huge dining room for large groups, which is where most of my debauchery takes place. Let's see... I love their nachos, this pizza (of course), their wings and...their desserts! I will always remember the time where they delivered to my dorm and I didn't have enough cash to give a tip. I felt really bad and gave him a large amount of candy... I know, I'm horrible. So if you are reading this Mr... I'm sorry!!!

    (4)
  • Andrew L.

    I've had my fair share of pizza, and this is by far the best pizza restaurant I've ever been to. Pizza house touts the fact that it's a Chicago pizzeria, and although I've never been to Chicago (although I'll be going for the first time in a few weeks) I've most certainly been to New York to sample some of America's finest (pizza you sicko, not the NYPD or NYFD!!!). With that said, I must reiterate that, like most Americans, I've had my fair share of pizza, and Pizza house is definitely the best pizza ever. This is the only place I've ever been to where I can say for certain that everything on the menu is good. Of course there are things that I'm never going to like, but that's just my personal taste. However, chances are if you're a fan of something on the menu, you're going to love it. Another reason I like this place is because they have so much to choose from. Don't feel like a pizza? Don't fret, because you can get sandwiches, subs, burgers, salads, paninis, and various appetizers. Take you're pick. Can this place get any better? Do you see the five stars?! This place delivers too! If you're not in the mood to go to their newly renovated restaurant (which has large flatscreens everywhere), you can just have them bring it to you. That's the American way! When I get back from Chicago, where their style might be more authentic, I'll edit this review and see if Pizza House lives up to its name as a Chicago pizzeria.

    (5)
  • Ray L.

    Their milkshakes are outstanding. Best restaurant milkshakes ever. Their BBQ chicken pizza is soooooooo awesome. Their steak fries are the best steak fries, ever. I'd eat a large steak fries for lunch or dinner sometimes. Nice atmosphere too, we had lotsa big gathering here. Very crowd friendly. We'd celebrate stuff here too. So many fond memories of this place. I'd definitely eat here if visiting campus.

    (4)
  • David W.

    I never knew a pizza place could be this nice! Great, recently-remodeled interior. The food was good, and so was the service. From what I understand, they are open very late for the college students. Would definitely hit this place up again when I'm in Ann Arbor!

    (5)
  • Tina W.

    For a place called Pizza House, I don't think their pizzas are all that special. This is a great place to go with big groups though, especially late at night. If you ever find yourself here and don't feel like eating pizza, try their chipatis. They're so good!

    (3)
  • Bonnie L.

    Randomly, they have the best diet coke I've ever had. They also have good, yummy comfort food, my favorite of which is the cheesy bread.

    (5)
  • Jae K.

    As a vegan New Yorker visiting I was a little bit worried. But was so excited to find they had a lot for me to choose from. I got the cheeseless vegetable pizza (the fact that they do cheeseless pizza was awesome,) And it was really good. I ate the whole thing. Everyone else enjoyed the food. The place is huge, really roomy. All in all, very good. If I'm back, I'd go again.

    (4)
  • sue k.

    The food is great. Nothing beats a spicy Mediterranean with steak fries on the side. I've been going here for the past 11 yrs since going to school at UM. The downside: They've raised prices and have recently started a couple of really irritating policies. They add a drink onto every single diner in large groups "to help out servers." Sometimes they don't even tell you and you get an extra $3 per person. It's absurd. Last summer they started taking someone's driver's license in the party too to make sure people don't skip out on the check. I think they've gotten greedier with the expansion. I can only hope management reads this, changes these ludicrous policies, and returns Pizza House to the friendly establishment it was 10 yrs ago.

    (4)
  • Erin B.

    Decent food and a nice atmosphere, but overpriced for why you get. My in-laws live in A2 so ive gone here at least 3 times. Being a Chicago native, I find it shameful that they are calling their pizza Chicago style as it does not even compare. Their bread sticks are very good and they have many unique appetizers.

    (3)
  • Jennifer G.

    just arrived in ann arbor tonight and apparently room service closes at 10pm (wtf???). the front desk clerk was nice enough to give me a menu for this place that delivers here to the hotel till 4am. as I peruse their very dense menu, i'm struck by the prices - not as cheap as i'd expected given that this is michigan, prices are comprable to san francisco. personal size pizza and soda for 9.99...seems kinda pricey, but hey, they deliver and work is picking up the tab. so i order a thin crust personal pizza (7") w/ sausage, mushroom and olives a large iced tea and small cream of broccoli soup. 30 minutes later it's being delivered - super fast, i guess they are right down the street. the only problem is that the food is barely lukewarm. the pizza is ok, i liked the sauce, but i the cheese was rubbery. soup was a bit watery and needed some salt. ugh...no napkins, cheese or salt/pepper or sugar/equal in the bag. overall disappointing - although i guess i should just be grateful that there's some place open and willing to deliver or i would've had to go to bed hungry, which means i would've woken up hungry...which means i would've been really grouchy. not good.

    (2)
  • Jason C.

    I didn't go to Michigan, but I went to Pizza House. The Girlfriend tells me that all Michigan kids come here at some point. I could easily tell why. The pizza was large enough to feed a table of ravenous college kids as well as a large family heading to a football game. The cinnamon bread was quite stellar as well, having plenty of frosting. There's just something special about dining at a well known college spot. This place proved to be no exception.

    (4)
  • Cyn C.

    The penultimate college eatery. It delivers AND is open until 4am. With quick greasy food (burgers and fries), or something sorta kinda healthy (the chipatis), plus dessert (made to order shakes... the best in town). I love the chicken ranch chipati, with a side order of steak fries. Everything is big enough to share, making it very economical for poor college students.

    (5)
  • becky k.

    i think that from september 1997-april 2001 i ate an average of 3 pizza house chipatis with chicken per month. that's quite a few chipatis! and i had to have one again on my archive-inspired reunion tour of the A2. so i walk into the church street location and i am ever surpised by the ever evolving decoration. i have been back to pizza house since there big re-renovations in the early 2000s, but i was surprised again by the big tables and the fireplace in the front. FANCY! i ordered my chipati with chicken and i was not disappointed. consistent, yummy, the bread, the chipati sauce, the mozzarella, the salad, and it's still HUGE. big enough for some leftovers =) okay so i did notice a couple of things: has it always been so much iceberg? also they switched from roma tomatoes to grape tomatoes. but other than that i was super pleased with my choice. so pleased that i might just have to eat one more chipati before i leave.

    (4)
  • Marlarissa M.

    This is as good as pizza gets. Yes, it is pretty expensive, but it is definitely worth it. The ingredients taste fresh (the feta is awesome) and they don't skimp on toppings.

    (5)
  • Farah F.

    I'm giving this place 4 stars mostly because of the nice memories I have of it with friends. I liked the pizza here a lot, but it's seriously overpriced for the quality (it's yummy but not fantastic, and if you're charging me an arm and a leg for my pizza, you better be fantastic). But it was conveniently open till late night, and it's near my classes, so I can't hate it too much. The milkshake is so thick and creamy, it's pretty much just ice cream in a glass. The wings are average, but the fires are actually quite good, and I don't even normally like steak cut fries. Overall, not a bad place to hang out, just be prepared to shell out some $$$.

    (4)
  • Emily C.

    Good salad in a bowl yet they have slices of deli turkey on top. What? Really? The turkey tasted over processed and lacked freshness. Friends had the pizza which was okay and not at all "a taste of chicago" as they say. Service was okay. They brought the salad about ten minutes after the pizza. Ummm, okay.

    (3)
  • K M.

    When I lived in and around Ann Arbor, I probably ate as much Chicago Stuffed pizza from Pizza House as I did any other single food in the vicinity. I never really did the whole late-night Pizza House thing, because - let's face it - if I was up that late, I was going to be up for another few hours, and that's when you start grilling eggs on the front porch instead.

    (4)
  • Aaron B.

    There are precious few establishments native to Ann Arbor that could actually survive in a real city. Pizza House is one of them. Open until 4:00AM!!! That's practically unheard of in Ann Arbor, a town that mostly closes by 10:00PM. And their food, especially their pizza, is some of the best in town too. I even get their pizza for home delivery when the occasion arises...also until 4:00AM. The TVs in the dining area are annoying and distracting, making it harder to focus on your conversation. The service is often slow and bad, so I don't recommend it if you are in a hurry or are thirsty. I highly recommend Pizza House for your next pizza voyage, or for any sort of dining after midnight.

    (5)
  • Nia H.

    Pizza House has good food for just about any time of day (especially late at night when you just got home from the bar and cooking would be harmful to you or others.) I love their chipatis and often have to take them home to my sister who wasn't as lucky as me to stay in Ann Arbor after graduation (ha!). Chipati sauce rocks too. Their pizza is good as are their breadsticks and milkshakes and I like anyplace that will bring me food from 10am-4am any day of the week. Delivery is usually fast and sit down service is as well (except in the wee hours of the morning. I think they figure most people are drunk and have no sense of time. Note to Pizza House: this is not always true.) They'd get 5 stars but they always mess up when my one friend orders. Then again, he doesn't eat cheese and that's just weird.

    (4)
  • Michelle D.

    5 stars because who else delivers nachos at 3 a.m.?

    (5)
  • Ivan Z.

    Good, but not something to write home about. Expensive pizza with a very wide variety of toppings and crust options. This place's main draw is its suitability for large groups of people looking to eat out and splurge a little.

    (3)
  • Sarah P.

    I truly believe that Pizza House is the only truly 5 star pizza house in Ann Arbor! Not only is it open until 4 am, which is way to convenient for us drunkards, but it is honest to god fantastically delish pizza with the perfect amount of grease. The Chicago Deep Dish pizzas are my favorite and include an uber-thick perfectly cooked doughy crust (umatched if you ask me), which almost is too big for my mouth! These pizzas are topped with the perfect amount of cheese and greasy goodness and always have some yummy leftover cornmeal from the preparation process left underneath them. Pizza house makes a perfect hungover meal too...even after eating at 3am the night before! I also loooove their cheesy bread sticks and their cinnamon bread sticks....yummmmy! They also offer a cheeseless pizza for you health fiends, which apparently isn't bad, but when I eat pizza, I go big or go home and hence, I haven't tried this type of pizza. They have a very extensive menu with lots of salads, chipatis, sandwiches, and even pasta, but their pizza is so damn tasty I have avoided the rest of the menu entirely. Why mess with perfection? I gave it 4 stars only because delivery takes so long. Who would have thought cooking and delivering a pizza pie could take more than 45 minutes? Not I! Prices are a bit high compared to other greasy pizza places, but the taste of these pizza pies surpassess any other place in Ann Arbor! Pizza House needs to move out to Cali!

    (4)
  • Marc A.

    Not great, but you could do worse. I did like the redesigned interior (good for watching football and large groups). My calzone was okay. I never was that impressed when I lived in Ann Arbor either. Chipatis were hit-or-miss back then, too.

    (3)
  • Andrew M.

    Just got back from lunch at the Pizza House. It was very good, if not great. Lost a star because of the slow service which is important if you only have an hour for lunch. Otherwise, I highly recommend this place for a wide variety of pizza, beer and atmosphere.

    (4)
  • Jason M.

    I got to try the sit-down Pizza House on my last visit (us old-timers remember the take-out only days) and was impressed. It's a nice space inside, the service was pretty good, and the food is still good. The chipati was excellent and the chili took the edge off an early fall day. Delivery 'til 4am is hard to beat, too.

    (5)
  • Katia M.

    Pizza House was a good place to go if it was nice out -- you sit on the balcony and hang out with beer and pizza and breadsticks. A good place for a group to go. People used to go crazy for the chipatis (especially the sauce), but I never did get one. Great breadsticks.

    (4)
  • Mae S.

    Food quality always exceeds my expectations. They take reservations. There are nice fireplaces if you can get a seat near one (only relevant in winter). For a campus area place, much better than average.

    (4)
  • S. O.

    I give Pizza House props for being great to order in or go out too. Chipati's are a must, fried ravioli is perfect after a night at Rick's and the pizza is great too! Not only that but they have great cocktails :) After staying in Chicago I can tell you it is not easy to find a place with really good food that will deliver until 5am. You can get greasy or not greasy and you have a ton of options.

    (5)
  • Phillip L.

    This is another A2 institution and I'm pretty attached. The drinks are big and pretty strong (or milkshakes if you're underage) and the food is good. It's good for groups if you make reservations ahead because they usually have plenty of room. I usually don't get pizza here though because the wait for it can be long, so I just stick to the other items that can be made more quickly. I also love their onion rings... yum.

    (5)
  • Professional Eater S.

    I am continually amazed by how many people Pizza House pulls in, just by virtue of being open until late. Each time I decide that I'll give it another chance, I am underwhelmed by them. The pasta is overcooked and greasy, the lettuce is old and discolored, the marinara sauce is even bland and greasy. Their sandwiches are mostly bread and sweaty cheese. The pizza is just like any other pizza you get around town, only about $6 more expensive. Everything about this place is overpriced, and it gives me heartburn just thinking about it.

    (1)
  • Nathan A.

    The other reviewers must be Pizza House employees. This place is not that good (unless you measure the quality of food based on it's percentage cheese content.) 1980s Pizza Hut was way better.

    (2)
  • Sameer A.

    good food. good choices in pizza. kinda pricey, but its fine for the bloomfield or long island ppl. anyways, nice and chill... and its open late! great for finals or partying.

    (4)

Q & A on

How did Pizza Hut start?

Pizza Hut began its operations on 15th June 1958 at Wichita, Kansas, United States.

Will Pizza Hut be open on Easter?

Yes, Pizza Hut stays open on Easter until 10 PM on Thursday and Sunday. Whereas, Pizza Hut operates at normal hours on Good Friday, Saturday, and Easter Monday.

Will Pizza Hut be open on Thanksgiving?

Most Pizza Huts stay open on Thanksgiving Day but may have reduced hours since it's a big holiday in the United States.

Will Pizza Hut be open Christmas day?

No. Pizza Hut remains closed on Christmas.

Which Pizza Hut bases are vegan?

Pizza Hut has a rapidly improving and impressive choice of vegan options. Simply opt for vegan cheese on any vegetarian order of pizza at Pizza Hut and you can enjoy your favorite vegan pizza. If you're concerned with vegan options at Pizza Hut, then inquire whether they have Violife vegan cheese in stock before ordering anything.

Which Pizza Hut sides are vegan?

Oven cooked Chips and Onion Rings available at Pizza Hut are vegan.

Which Pizza Hut is closest to me?

There are over 18,431 Pizza Hut restaurants globally. You can find the closest Pizza Hut restaurant using our Restaurant Listings directory.

When Pizza Hut opens and closes?

Pizza Hut opens at 11 AM daily and closes at 11 PM on weekdays and Sundays. The restaurants stay open till 12 midnight.

Sorry, No Coupons available for this restaurant.

About Pizza Hut

Pizza Hut is a renowned pizzeria globally known for its fusion of Italian and American cuisines. The restaurant serves Italian style Pizzas and Pasta as well as sides and desserts influenced by American cuisine. Pizza Hut began its operations in June 1958 when two brothers Dan and Frank Carney, who were also Wichita University students, opened the first Pizza Hut store in Wichita, Kansas. With 18,431 Pizza Hut restaurants around the globe, Pizza Hut franchise is the largest Pizza chain in terms of locations.

Pizza Hut is currently owned by Yum! Brands, Inc. which is the restaurant division of PepsiCo. You can find a lot of traditional dine-in Pizza Hut locations across the United States. However, Pizza Hut restaurants also operate in storefront delivery and carry-out formats. There are also hybrid versions which offer dine-in options as well as carry-out facility.

Healthy Food Options at Pizza Hut

Pizza Hut is a one-stop destination for pizza lovers, but it can also raise some concerns for people with high blood pressure, cholesterol intake, and diabetes. Generally, pizzas contain a high amount of sodium and it is in your best health interest that you consume one or max. two slices of any pizza you order from Pizza Hut. If you're diabetic or concerned with high blood pressure or cholesterol levels, you must stick to one pizza slice at Pizza Hut.

Map

Opening Hours

  • Mon :10:00 am - 4:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Dinner, Late Night
    Parking : Garage, Street, Validated
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

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